Safe

Bbq pulled pork entree wrap

Open Food Facts label for barcode 0080861425099 · Frozen foods. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0080861425099 · Serving size 6 ONZ (170 g)

The verdict

Bbq pulled pork entree wrap scores 95/100 in PlainFoodSafe's ingredient screening. We compared its 50 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. The source parser split this into a very long 50-component record, beginning with Tortilla, Wheat Flour, Water. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

95/100
Safe safety score
1
One flagged · of 50 analyzed
Group 4
Ultra-processed
C
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

65/100

Grade B-

Ingredient Safety

95/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

C

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

61425099 · Open Food Facts · July 2026

Bbq pulled pork entree wrap label screening desk

SCORE-SAFE 95/100 FLAG-ONE 1 flagged LEN-DENSE 50 ing. REG-SPARSE 18% reg. NOVA-G4 G4 ultra NUTRI-C Nutri-C RANK-MID Len top 22% LEAD-FLAG Caramel Coloring PHOTO-SOLO No peers BOOK-OFF …425099 · July 2026

9 of 50 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Caramel Coloring). Source sheet 61425099 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score settled on its middle grade here, the band the algorithm produces when the penalty and credit sides of its nutrient ledger come out close to balanced. A mid-scale grade is a statement about the panel as a whole rather than about any single nutrient, and products arrive at it by very different routes: a moderate profile across every term, or high marks on some offset by heavy penalties on others. The grade is computed separately from the ingredient screen below and the two are not comparable measures.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

How It Compares to Its Category

Among the 24,982 products we've scored in the Frozen foods category, the average safety score is 92.9/100. Bbq pulled pork entree wrap scores 2.1 points above that category average (95/100 vs. 92.9/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Frozen foods products

Bbq pulled pork entree wrap lists 50 ingredients on its label

50 78th percentile a longer ingredient list than 78% of the 7,008 products we track

0–2: 11 products (0%). Below this entry. 2–4: 54 products (1%). Below this entry. 4–6: 54 products (1%). Below this entry. 6–8: 66 products (1%). Below this entry. 8–10: 102 products (1%). Below this entry. 10–12: 112 products (2%). Below this entry. 12–14: 184 products (3%). Below this entry. 14–16: 205 products (3%). Below this entry. 16–18: 245 products (3%). Below this entry. 18–20: 284 products (4%). Below this entry. 20–22: 264 products (4%). Below this entry. 22–24: 298 products (4%). Below this entry. 24–26: 247 products (4%). Below this entry. 26–28: 271 products (4%). Below this entry. 28–30: 284 products (4%). Below this entry. 30–32: 294 products (4%). Below this entry. 32–34: 325 products (5%). Below this entry. 34–36: 319 products (5%). Below this entry. 36–38: 314 products (4%). Below this entry. 38–40: 283 products (4%). Below this entry. 40–42: 2,792 products (40%). This entry sits in this band. This product 0 42 every published Frozen foods product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

7,008 products, bucketed in bands of 2. This entry: 50 (78th percentile). Data current as of July 2026.

0–2
11 products (0%)
2–4
54 products (1%)
4–6
54 products (1%)
6–8
66 products (1%)
8–10
102 products (1%)
10–12
112 products (2%)
12–14
184 products (3%)
14–16
205 products (3%)
16–18
245 products (3%)
18–20
284 products (4%)
20–22
264 products (4%)
22–24
298 products (4%)
24–26
247 products (4%)
26–28
271 products (4%)
28–30
284 products (4%)
30–32
294 products (4%)
32–34
325 products (5%)
34–36
319 products (5%)
36–38
314 products (4%)
38–40
283 products (4%)
40 and above
2,792 products (40%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 7,008 Frozen foods products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 95/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (1 flagged of 50 labeled). The floor is 0 when deductions exceed 100.

1
Tortilla
2
Wheat Flour
3
Water
4
Whole Wheat Flour
5
Palm Oil
6
Cane Sugar
7
Baking Powder
8
Sea salt
Flavoring
Cut Back
9
Guar Gum
10
Wheat Gluten
FIRMING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
11
Wheat Starch
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
12
Bbq Sauce
13
Crushed Tomatoes
14
Crushed Tomatoes
15
Brown Sugar
16
Sugar
Sweetener
Cut Back
17
Robust Molasses
18
Dried Vinegar
19
Cornstarch
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, NON-NUTRITIVE SWEETENER, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
20
Salt
Flavoring
Cut Back
21
Including Hickory Smoke
22
Onion Powder
23
Garlic Powder
24
Pineapple Juice
25
From Concentrate
26
Concentrated Orange Juice
27
Natural Root Beer Flavor
28
Ground Sassafras
29
Caramel Coloring
Coloring
Avoid Approved (color additive, GRAS)
30
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
31
Cooked Seasoned Pork
32
Pork
33
Less Than 2% Natural Flavors
34
Dehydrated Soy Sauce
35
Soybeans
36
Wheat
37
Cilantro
38
Lime Oil
39
Sweet Potatoes
40
Black Beans
41
Monterey Jack Cheese
42
Pasteurized Milk
43
Cheese Cultures
44
Microbial Enzymes
45
Cellulose
Emulsifier
Safe
46
Added To Prevent Caking
47
Dried Red Bell Peppers
48
Scallions
49
Cilantro
50
Corn Starch

Full Ingredient List

Organic tortilla (organic wheat flour, water, organic whole wheat flour, organic palm oil, organic cane sugar, baking powder, sea salt, organic guar gum, organic wheat gluten, organic wheat starch), bbq sauce (crushed tomatoes [water, concentrated crushed tomatoes], brown sugar, sugar, robust molasses, vinegar, contains 2% or less of: cornstarch, salt, natural hickory smoke, onion powder, garlic powder, pineapple juice [from concentrate], orange juice [from concentrate], natural root beer flavor, ground sassafras, caramel color, xanthan gum), cooked seasoned pork (pork, water, less than 2% natural flavors, soy sauce [water, soybeans, wheat, salt], salt, dried cilantro, lime oil), organic sweet potatoes, organic black beans, organic monterey jack cheese (pasteurized organic milk, cheese cultures, salt, microbial enzymes, powdered cellulose [added to prevent caking]), organic red bell peppers, organic scallions, organic cilantro, organic corn starch.

Categories

Frozen foods

Follow the flagged-label evidence

Follow the flagged-label evidence

Caramel Coloring is the first flagged ingredient selected from Bbq pulled pork entree wrap's parsed label. Start with that ingredient’s source context, then compare the rest of this 50-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Caramel Coloring. Open Caramel Coloring
  • Compare Bbq pulled pork entree wrap's 1 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0080861425099: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.