Including Hickory Smoke

Including Hickory Smoke appears in 165 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

Including Hickory Smoke appears in 165 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

165
catalogued products
#2,208
usage rank of 247,206
55
named brands represented
76%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

Reading this ingredient record

Separate this ingredient from its product neighborhood

This is a mixed product neighborhood: 44 of 165 records have some flagged component, while the rest do not. Compare 5-Star Barbecue Sauce; Bar-B-Q Sauce; Barbecue Sauce to see how surrounding formulations change; do not assign their 5–100 score range to Including Hickory Smoke itself. The ingredient most often sits near the end of the captured list, and Condiments supplies the most useful like-for-like starting point for a label review.

44 of 165 linked records have some flagged component

All 160 NOVA-classified records cluster most heavily in Group 4, while the first-category labels split across several shelves. That makes the 5–100 score spread more informative than the average alone: investigate the low end, identify the actual flagged row, and compare it with a similar unflagged formulation before drawing a conclusion.

Next check: pair one flagged product with a similar unflagged product from the same shelf category.

Including Hickory Smoke: top-decile catalog footprint (#2,208 of 247,206)

Usage rank
#2,208
of 247,206 ingredients that appear in at least one catalogued product, tied with 10 others that also appear in exactly 165 products, listed in more products than 99.1% of them.
Typical depth in an ingredient list
76%
Averaged label depth puts Including Hickory Smoke near the end of the captured list (76% of list length, mean slot 17.2). Compound ingredients and OCR noise mean this cannot stand in for quantity.

Derived by this site from the ingredient lists of every catalogued product (Open Food Facts), recomputed on each data refresh. 247,206 ingredients have at least one appearance and are ranked here. Usage and list position describe prevalence, not safety.

What else is usually in the same product as Including Hickory Smoke

Across the 165 products on this site that list Including Hickory Smoke, these flagged additives appear alongside it most often. The comparison column is how often each one appears across every product with a parsed ingredient list, so the two figures are measured over the same set. Caramel Coloring shows up about 3.8x more often with Including Hickory Smoke than in the catalogue at large.

Caramel Coloring: +16.1ppCaramel Coloring+16.1ppSucralose: +4ppSucralose+4ppSodium Nitrite: +1.8ppSodium Nitrite+1.8pp
Percentage-point gap vs the catalogue baseline rate for each additive, Including Hickory Smoke products only. Source: Open Food Facts ingredient lists.
Chart values as text

Unit: percentage points above/below baseline. Data current as of September 2026.

Caramel Coloring
16.1pp
Sucralose
4pp
Sodium Nitrite
1.8pp
Additive Shared products Share of Including Hickory Smoke products Share of all products
Caramel Coloring 36 21.8% 5.7%
Sucralose 11 6.7% 2.7%
Sodium Nitrite 7 4.2% 2.4%

Co-occurrence describes what manufacturers formulate together. It is not a claim that these additives interact, and it carries no regulatory meaning. Counted over products with parsed ingredient lists; Open Food Facts, 2026-09-01.

How do the sampled products compare?

Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.

Safety score vs. flagged-ingredient count for products containing Including Hickory Smoke

Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine. 2×2 strategic matrix plotting 16 entities by Safety score (X) and Flagged ingredients on label (Y), with a crosshair dividing the plot into four quadrants. High score, still flaggedLow score, more flaggedHigh score, fewer flaggedLow score, fewer flagged 050100150 0246 Safety score Flagged ingredients on label Safety score vs. flagged-ingredient count for products containing Including Hickory Smoke
Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine.

Including Hickory Smoke vs other top-decile catalog footprints

Including Hickory Smoke sits among other busy catalog rows (165 products, mean score 95.7/100). Comparable product-count neighbours: Com · Dimethyl Silicone · Organic Grade A Reduced Fat Milk. Count peers and score peers are listed separately on purpose.

Similar product count

Nearest other ingredients by Open Food Facts product count (floored at ≥50).

Similar mean product score

Mean product-score neighbours (≥50 scored products), kept separate from the product-count peers above.

Next steps from the Including Hickory Smoke page

165 product rows plus any FDA/CSPI fields on Including Hickory Smoke are the evidence base — drill into the listings that matter for your decision.

  • Review the sampled product records that list Including Hickory Smoke to see how the ingredient appears in actual labels. See listed products
  • Compare Including Hickory Smoke with a peer such as “Com” on source-backed rating, FDA status, and product footprint. Open a peer record
  • Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. Read the methodology

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Frequently Asked Questions

Does Including Hickory Smoke carry its own safety label in this catalog?

This is a mixed neighborhood: some linked products carry a separate flag while others do not. This snapshot does not attach a standalone FDA/CSPI verdict to Including Hickory Smoke. Compare like-for-like products before treating the average screening score as an ingredient verdict.

Which product shelves show up most often with Including Hickory Smoke?

Including Hickory Smoke ranks in the top decile by product count (#2,208 of 247,206), appearing in 165 indexed products led by Condiments. The sample list below is a slice of that footprint, not the full universe.

Why is Including Hickory Smoke so common on ingredient lists?

The source record does not name a technical effect, yet Including Hickory Smoke appears in 165 products (#2,208 usage rank). High prevalence here describes formulation frequency, not an approved use level.

Regulatory status: FDA SAFFA (Including Hickory Smoke). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.