Safe

Mini Shrimp Pot Pies

by Daily Chef

Open Food Facts label for barcode 0078742111001 · Daily Chef · Frozen foods. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0078742111001 · Serving size 3 PIECES (90 g)

The verdict

Mini Shrimp Pot Pies by Daily Chef scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 46 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The source parser split this into a very long 46-component record, beginning with Wheat Flour, Water, Soybean Oil. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 46 analyzed
Group 4
Ultra-processed
D
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

63/100

Grade C+

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

D

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

42111001 · Open Food Facts · July 2026

Mini Shrimp Pot Pies label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-DENSE 46 ing. REG-SPARSE 20% reg. NOVA-G4 G4 ultra NUTRI-D Nutri-D RANK-MID Len top 28% LEAD-RARE Sodium Hexametaphosphate PHOTO-FINISH Member's Mark., Orange · ±0 BOOK-OFF …111001 · July 2026

9 of 46 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Sodium Hexametaphosphate). Source sheet 42111001 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Member's Mark., Orange Carrot Flavored Juice · Nearest score peer is Member's Mark., Orange Carrot Flavored Juice at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

This label falls in the fourth Nutri-Score band. The model arrives there when its penalty terms — energy density, sugars, saturated fat, sodium — carry more weight in the calculation than the fibre, protein and produce content it credits. The band covers a wide span of the points scale, so position within it is not visible from the letter alone. The grade reflects the declared nutrition panel and is unrelated to the additive ratings listed below, which come from different bodies applying different criteria.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Mini Shrimp Pot Pies: 100/100 · 100% of the leader · rank #11. Mini Shrimp Pot Pies100/1002. Member's Mark., Orange Carrot Flavored Juice: 100/100 · 100% of the leader · rank #22. Member's Mark., Orange Ca…100/1003. Entertainment collection belgian cookies: 100/100 · 100% of the leader · rank #33. Entertainment collection …100/1004. Dark chocolate caramels with sea salt: 100/100 · 100% of the leader · rank #44. Dark chocolate caramels w…100/1005. Mini Potato Skins Fully Loaded: 100/100 · 100% of the leader · rank #55. Mini Potato Skins Fully L…100/100
High-band neighbours for Mini Shrimp Pot Pies (100/100) outside Daily Chef.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Mini Shrimp Pot Pies
100/100
Member's Mark., Orange Carrot Flavored Juice
100/100
Entertainment collection belgian cookies
100/100
Dark chocolate caramels with sea salt
100/100
Mini Potato Skins Fully Loaded
100/100

How It Compares to Its Category

Among the 24,982 products we've scored in the Frozen foods category, the average safety score is 92.9/100. Mini Shrimp Pot Pies scores 7.1 points above that category average (100/100 vs. 92.9/100), so it is a comparatively strong pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Frozen foods products

Mini Shrimp Pot Pies lists 46 ingredients on its label

46 72nd percentile a longer ingredient list than 72% of the 7,008 products we track

0–2: 11 products (0%). Below this entry. 2–4: 54 products (1%). Below this entry. 4–6: 54 products (1%). Below this entry. 6–8: 66 products (1%). Below this entry. 8–10: 102 products (1%). Below this entry. 10–12: 112 products (2%). Below this entry. 12–14: 184 products (3%). Below this entry. 14–16: 205 products (3%). Below this entry. 16–18: 245 products (3%). Below this entry. 18–20: 284 products (4%). Below this entry. 20–22: 264 products (4%). Below this entry. 22–24: 298 products (4%). Below this entry. 24–26: 247 products (4%). Below this entry. 26–28: 271 products (4%). Below this entry. 28–30: 284 products (4%). Below this entry. 30–32: 294 products (4%). Below this entry. 32–34: 325 products (5%). Below this entry. 34–36: 319 products (5%). Below this entry. 36–38: 314 products (4%). Below this entry. 38–40: 283 products (4%). Below this entry. 40–42: 2,792 products (40%). This entry sits in this band. This product 0 42 every published Frozen foods product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

7,008 products, bucketed in bands of 2. This entry: 46 (72nd percentile). Data current as of July 2026.

0–2
11 products (0%)
2–4
54 products (1%)
4–6
54 products (1%)
6–8
66 products (1%)
8–10
102 products (1%)
10–12
112 products (2%)
12–14
184 products (3%)
14–16
205 products (3%)
16–18
245 products (3%)
18–20
284 products (4%)
20–22
264 products (4%)
22–24
298 products (4%)
24–26
247 products (4%)
26–28
271 products (4%)
28–30
284 products (4%)
30–32
294 products (4%)
32–34
325 products (5%)
34–36
319 products (5%)
36–38
314 products (4%)
38–40
283 products (4%)
40 and above
2,792 products (40%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 7,008 Frozen foods products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

1
Wheat Flour
2
Water
3
Soybean Oil
4
Butter Oil
5
Sugar
Sweetener
Cut Back
6
Milk
7
Skim Milk
8
Monoglycerides
9
Salt
Flavoring
Cut Back
10
Glucose
11
Baking Powder
12
Baking Soda
13
Sodium Acid Pyrophosphate
COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, FLOUR TREATING AGENT, FORMULATION AID, LEAVENING AGENT, OXIDIZING OR REDUCING AGENT, SEQUESTRANT
GRAS
14
Calcium Phosphate
15
Tapioca Starch
NUTRITIVE SWEETENER, STABILIZER OR THICKENER
GRAS
16
White Sauce
17
Cream
18
Modified Food Starch
19
Mono And Diglycerides
20
Cellulose
Emulsifier
Safe
21
Sodium Carboxymethyl Cellulose
22
Sodium Hexametaphosphate
FLAVORING AGENT OR ADJUVANT
GRAS
23
Cheddar Cheese
24
Pasteurized Milk
25
Culture
26
Enzyme
27
Tapioca Starch
NUTRITIVE SWEETENER, STABILIZER OR THICKENER
GRAS
28
Parmesan Cheese
29
Enzymes
30
Butter
31
Onion Powder
32
Garlic Powder
33
Yeast Extract
34
Lemon Juice
35
Spice
36
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
37
Shrimp
38
Carrots
39
Potatoes
40
Green Peas
41
Seasoning
42
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
43
Artificial Flavor
44
Organic Onions
45
Celery
46
White Pepper

Full Ingredient List

Ingredients crust: wheat flour, water, soybean oil, butter oil, sugar, dried milk, skim milk, monoglycerides, salt, glucose, baking powder (baking soda, sodium acid pyrophosphate, calcium phosphate, tapioca starch), soy lecithin. ingredients filling: white sauce (water, cream [cream, skim milk, modified food starch, mono and diglycerides, cellulose, sodium carboxymethyl cellulose, sodium hexametaphosphate], cheddar cheese [pasteurized milk, salt, culture, enzyme], modified tapioca starch, parmesan cheese [pasteurized milk, salt, culture, enzymes], butter, salt, onion powder, garlic powder, yeast extract, lemon juice, spice, xanthan gum), shrimp, carrots, potatoes, green peas, seasoning (maltodextrin, artificial flavor), onions, parmesan cheese (pasteurized milk, salt, culture, enzyme), wheat flour, soybean oil, celery, salt, white pepper.

Other products containing White Sauce

White Sauce is the least common ingredient on this label, appearing in 10 products across the catalog. See its safety profile.

Categories

Frozen foods

High-score cross-brand comparables for Mini Shrimp Pot Pies

Neighbours outside Daily Chef with screening scores in the same high band as Mini Shrimp Pot Pies (100/100 here). The 5 same-brand links above stay within Daily Chef; these peers cross brands.

Read the longer label in layers

Read the longer label in layers

Mini Shrimp Pot Pies has a longer ingredient list than 72% of its Frozen foods category comparison set. Use the ingredient table before relying on its single screening score.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0078742111001: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.