Mediterranean style chicken & tortellini steam meal

95
Safe
Safety Score (out of 100)

Contains 1 flagged ingredient

Mediterranean style chicken & tortellini steam meal receives a safety score of 95/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. The product contains 1 ingredient that have been flagged for potential safety concerns by regulatory or consumer advocacy databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0078742072548
Nutri-Score
c
NOVA Group
4 — Ultra-processed
Serving Size
0.5 PACKAGE (340 g)

What the Data Says About

Mediterranean style chicken & tortellini steam meal carries a composite safety score of 95/100, which we classify as "Safe" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan identified 1 flagged ingredient in this product — components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.

On the NOVA processing scale, Mediterranean style chicken & tortellini steam meal is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone. The Nutri-Score grade of C reflects nutritional balance — calories, saturated fat, sugar, sodium versus fiber, protein, and produce content — which again is a distinct dimension from additive safety and worth weighing alongside the scores above.

Safety Profile at a Glance

Composite safety metrics for Mediterranean style chicken & tortellini steam meal
Metric Value Source
PlainFoodSafe Score 95/100 FDA SAFFA + CSPI composite
Flagged ingredients 1 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score C OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Cheese Tortellini
2
Enriched Semolina Flour
3
Organic Semolina Flour
4
Niacin
NUTRIENT SUPPLEMENT
GRAS
5
Ferrous Sulfate
NUTRIENT SUPPLEMENT, PROCESSING AID, STABILIZER OR THICKENER
GRAS
6
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
7
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
8
Folic Acid
NUTRIENT SUPPLEMENT
Approved
9
Water
10
Ricotta Cheese
11
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
12
Vinegar
13
Salt
Flavoring
Cut Back
14
Wheat Flour
15
Romano Cheese
16
Pasteurized Cow's
17
Organic Sheep's Milk
18
Cheese Culture
19
Enzymes
20
Parmesan Cheese
21
Pasteurized Organic Part Skim Milk
22
Cheese Cultures
23
Asiago Cheese
24
Dietary Fiber
25
Pasteurized Whole Eggs
26
Milk
27
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
28
Organic Onions
29
Spices
30
Beta Carotene
31
Color
32
Garlic Herb Feta Sauce
33
Olive Oil
34
Feta Cheese Crumbles
35
Pasteurized Milk
36
Corn Starch
37
Garlic Powder
38
Sugar
Sweetener
Cut Back
39
Spice
40
Red Bell Pepper
41
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
42
Fully Cooked Grilled Seasoned Chicken Breast Strips With Rib Meat
43
Chicken Breast With Rib Meat
44
Seasoning
45
Tapioca Starch
NUTRITIVE SWEETENER, STABILIZER OR THICKENER
GRAS
46
Sodium Citrate
47
Sodium Phosphates
48
Sodium Diacetate
FLAVORING AGENT OR ADJUVANT
Safe GRAS
49
Whey Protein Concentrate
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
50
Chicken Broth Powder
51
Carrageenan
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, STABILIZER OR THICKENER, TEXTURIZER
Caution GRAS
52
Dried Red Bell Peppers
53
Spinach
54
Sun Dried Tomatoes
55
Organic Kalamata Olives
56
Red Wine Vinegar
57
Sea salt
Flavoring
Cut Back
58
Concentrated Grape Must

Full Ingredient List

Cheese tortellini (enriched semolina flour [semolina flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], water, ricotta cheese [whey, vinegar, salt], wheat flour, romano cheese [pasteurized cow's and/or sheep's milk, cheese culture, salt, enzymes], parmesan cheese [pasteurized part skim milk, cheese cultures, salt, enzymes], asiago cheese [pasteurized part skim milk, cheese culture, salt, enzymes], salt, dietary fiber, pasteurized whole eggs, milk, garlic, onions, spices, beta carotene [color]), garlic herb feta sauce (water, olive oil, feta cheese crumbles [pasteurized milk, salt, cheese cultures, enzymes], corn starch, garlic powder, sugar, salt, spice, dehydrated red bell pepper, xanthan gum), fully cooked grilled seasoned chicken breast strips with rib meat (chicken breast with rib meat, water, seasoning [modified tapioca starch, sodium citrate, salt, sodium phosphates, sodium diacetate, whey protein concentrate, chicken broth powder, carrageenan]), red bell peppers, spinach, sundried tomatoes, kalamata olives (kalamata olives, water, red wine vinegar, sea salt, grape must).

Categories

Plant-based foods and beverages Plant-based foods Cereals and potatoes Cereals and their products Pastas

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial