Avoid

Hy-vee, fire krunch-eze, cheese

by Hy-Vee

Open Food Facts label for barcode 0075450172416 · Hy-Vee · Snacks. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0075450172416 · Serving size 1 ONZ (28 g)

The verdict

Hy-vee, fire krunch-eze, cheese by Hy-Vee scores 25/100 in PlainFoodSafe's ingredient screening. We compared its 34 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 3 ingredients are flagged for caution. The source parser split this into a very long 34-component record, beginning with Corn Meal, Vegetable Oil, Corn Cottonseed. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

25/100
Avoid safety score
3
Few flagged · of 34 analyzed
Group 4
Ultra-processed
E
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

20/100

Grade F

Ingredient Safety

25/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

E

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

50172416 · Open Food Facts · July 2026

Hy-vee, fire krunch-eze, cheese label screening desk

SCORE-AVOID 25/100 FLAG-FEW 3 flagged LEN-DENSE 34 ing. REG-PART 35% reg. NOVA-G4 G4 ultra NUTRI-E Nutri-E RANK-SHORT Len top 15% LEAD-FLAG Yellow 6 PHOTO-FINISH Strawberry muffin mix · ±0 BOOK-OFF …172416 · July 2026

12 of 34 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Yellow 6). Source sheet 50172416 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Strawberry muffin mix · Nearest score peer is Strawberry muffin mix at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

The composite for this product falls in the lowest of the four bands. That is where labels land when registry-rated components drive the greater part of the deduction from the index. The band name is drawn from the framework's own scale and is distinct from the ratings the registries themselves assign to individual substances, which are shown per component below. A single heavily rated component and several lightly rated ones can produce the same band, so the component table is the more precise reading of the two.

Nutri-Score assigned its lowest band to this label. The algorithm reserves that grade for nutrition panels where the values it penalises sit well above the components it credits. The two systems on this page measure genuinely different things: a product can hold this grade while carrying no additive flagged by the registries screened below, and a product graded well can carry several. Neither reading substitutes for the other, and the per-component table is where the additive picture is set out.

This label parsed into a long component list. Where many entries are screened at once, the composite tends to reflect the overall mix of registry ratings returned rather than the rating of any one entry. Longer declarations also carry more sub-listed and compound entries, where a parenthetical group is resolved into its parts, so the parsed count can exceed what a reader counts on the packaging.

Cross-brand screening score neighbourhood

1. Hy-vee, fire krunch-eze, cheese: 25/100 · 100% of the leader · rank #11. Hy-vee, fire krunch-eze, …25/1002. Strawberry muffin mix: 25/100 · 100% of the leader · rank #22. Strawberry muffin mix25/1003. Frosted Whole Grain Oat Cereal With Marshmallows: 25/100 · 100% of the leader · rank #33. Frosted Whole Grain Oat C…25/1004. Strawberry Sugar Wafers: 25/100 · 100% of the leader · rank #44. Strawberry Sugar Wafers25/1005. Sugar Wafers: 25/100 · 100% of the leader · rank #55. Sugar Wafers25/100
Nearest cross-brand screening scores for Hy-vee, fire krunch-eze, cheese (25/100 on 34 parsed ingredients).
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Hy-vee, fire krunch-eze, cheese
25/100
Strawberry muffin mix
25/100
Frosted Whole Grain Oat Cereal With Marshmallows
25/100
Strawberry Sugar Wafers
25/100
Sugar Wafers
25/100

How It Compares to Its Category

Among the 88,006 products we've scored in the Snacks category, the average safety score is 86.1/100. Hy-vee, fire krunch-eze, cheese scores 61.1 points below that category average (25/100 vs. 86.1/100), so it is a comparatively weaker pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Snacks products

Hy-vee, fire krunch-eze, cheese lists 34 ingredients on its label

34 85th percentile a longer ingredient list than 85% of the 81,477 products we track

0–2: 275 products (0%). Below this entry. 2–4: 2,901 products (4%). Below this entry. 4–6: 4,248 products (5%). Below this entry. 6–8: 5,408 products (7%). Below this entry. 8–10: 5,486 products (7%). Below this entry. 10–12: 5,840 products (7%). Below this entry. 12–14: 6,252 products (8%). Below this entry. 14–16: 6,724 products (8%). Below this entry. 16–18: 6,221 products (8%). Below this entry. 18–20: 5,168 products (6%). Below this entry. 20–22: 4,508 products (6%). Below this entry. 22–24: 3,809 products (5%). Below this entry. 24–26: 3,567 products (4%). Below this entry. 26–28: 2,829 products (3%). Below this entry. 28–30: 2,282 products (3%). Below this entry. 30–32: 1,905 products (2%). Below this entry. 32–34: 1,715 products (2%). Below this entry. 34–36: 1,572 products (2%). This entry sits in this band. 36–38: 1,417 products (2%). Above this entry. 38–40: 1,284 products (2%). Above this entry. 40–42: 8,066 products (10%). Above this entry. This product 0 42 every published Snacks product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

81,477 products, bucketed in bands of 2. This entry: 34 (85th percentile). Data current as of July 2026.

0–2
275 products (0%)
2–4
2,901 products (4%)
4–6
4,248 products (5%)
6–8
5,408 products (7%)
8–10
5,486 products (7%)
10–12
5,840 products (7%)
12–14
6,252 products (8%)
14–16
6,724 products (8%)
16–18
6,221 products (8%)
18–20
5,168 products (6%)
20–22
4,508 products (6%)
22–24
3,809 products (5%)
24–26
3,567 products (4%)
26–28
2,829 products (3%)
28–30
2,282 products (3%)
30–32
1,905 products (2%)
32–34
1,715 products (2%)
34–36
1,572 products (2%)
36–38
1,417 products (2%)
38–40
1,284 products (2%)
40 and above
8,066 products (10%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 81,477 Snacks products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 25/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (3 flagged of 34 labeled). The floor is 0 when deductions exceed 100.

1
Corn Meal
2
Vegetable Oil
3
Corn Cottonseed
4
Canola
5
Palm
6
Sunflower Or Soybean Oil
7
Salt
Flavoring
Cut Back
8
Sugar
Sweetener
Cut Back
9
Spice
10
Onion Powder
11
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
12
Msg
13
Cheddar Cheese
14
Pasteurized Milk
15
Cheese Cultures
16
Enzymes
17
Garlic Powder
18
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
19
Red 40
Avoid Approved (certified color)
20
Buttermilk
21
Spice Extract
22
Sodium Diacetate
FLAVORING AGENT OR ADJUVANT
Safe GRAS
23
Lactic Acid
ANTIMICROBIAL AGENT, CURING OR PICKLING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT, SOLVENT OR VEHICLE
Safe GRAS
24
Disodium Phosphate
25
Malic Acid
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT, SYNERGIST
Safe GRAS
26
Partially Hydrogenated Soybean
27
Cottonseed Oil
28
Disodium Inosinate And Disodium Guanylate
29
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
30
Natural Flavor
31
Yellow 6
Avoid Approved (certified color)
32
Yellow 5
Avoid Approved (certified color)
33
Silicon Dioxide
ANTICAKING AGENT OR FREE-FLOW AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, LUBRICANT OR RELEASE AGENT
Safe GRAS
34
Anti-caking Agent

Full Ingredient List

Corn meal, vegetable oil (consisting of one or more of the following: corn cottonseed, canola, palm, sunflower or soybean oil), salt, sugar, spice, onion powder, whey, monosodium glutamate, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), garlic powder, citric acid, red 40 lake, buttermilk, spice extract, sodium diacetate, lactic acid, disodium phosphate, malic acid, partially hydrogenated soybean and/or cottonseed oil, disodium inosinate and disodium guanylate, maltodextrin, natural flavor, yellow 6, yellow 5, contains less than 2%: silicon dioxide (anti-caking agent).

Categories

Snacks

Lower-score cross-brand comparables for Hy-vee, fire krunch-eze, cheese

Neighbours outside Hy-Vee in the same lower screening band as Hy-vee, fire krunch-eze, cheese (25/100). The 5 same-brand links above stay within Hy-Vee; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Yellow 6 is the first flagged ingredient selected from Hy-vee, fire krunch-eze, cheese's parsed label. Start with that ingredient’s source context, then compare the rest of this 34-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Yellow 6. Open Yellow 6
  • Compare Hy-vee, fire krunch-eze, cheese's 3 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0075450172416: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.