Key food, deluxe devil's food cake mix

by Key Food

70
Caution
Safety Score (out of 100)

Contains 2 flagged ingredients

Key food, deluxe devil's food cake mix by Key Food receives a safety score of 70/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. The product contains 2 ingredients that have been flagged for potential safety concerns by regulatory or consumer advocacy databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0073296078114
NOVA Group
4 — Ultra-processed
Serving Size
0.1 PACKAGE (ABOUT 1/3 CUP DRY MIX) (52 g)

What the Data Says About

Key food, deluxe devil's food cake mix by Key Food carries a composite safety score of 70/100, which we classify as "Caution" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan identified 2 flagged ingredients in this product — components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.

On the NOVA processing scale, Key food, deluxe devil's food cake mix is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone.

Safety Profile at a Glance

Composite safety metrics for Key food, deluxe devil's food cake mix
Metric Value Source
PlainFoodSafe Score 70/100 FDA SAFFA + CSPI composite
Flagged ingredients 2 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score Not available OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Enriched Bleached Flour
2
Bleached Flour
3
Niacin
NUTRIENT SUPPLEMENT
GRAS
4
Iron
5
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
6
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
7
Folic Acid
NUTRIENT SUPPLEMENT
Approved
8
Sugar
Sweetener
Cut Back
9
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
10
Animal And Vegetable Shortening
11
The Following: Beef Fat
12
Lard
EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, TEXTURIZER
GRAS
13
Tallow
14
Soybean Oil
15
With Emulsifier
16
Propylene Glycol Monoesters
17
Mono - And Diglycerides
18
Lecithin
ANTICAKING AGENT OR FREE-FLOW AGENT, ANTIOXIDANT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, HUMECTANT, LUBRICANT OR RELEASE AGENT, MASTICATORY SUBSTANCE, NUTRIENT SUPPLEMENT, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
19
And Preservative
20
TBHQ
Preservative
Avoid Approved (preservative, 21 CFR 172.185)
21
BHT
Caution GRAS
22
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
23
Organic Cocoa
24
Leavening
25
Baking Soda
26
Dicalcium Phosphate
27
Sodium Aluminum Phosphate
28
Wheat Starch
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
29
Food Starch-modified
30
Salt
Flavoring
Cut Back
31
Corn Starch
32
Artificial Flavor
33
Guar Gum

Full Ingredient List

Enriched bleached flour (bleached flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), sugar, dextrose, animal and vegetable shortening (contains one or more of the following: beef fat, lard, tallow, soybean oil) with emulsifier (propylene glycol monoesters, mono - and diglycerides, lecithin) and preservative (tbhq, bht, citric acid), cocoa (processed with alkali), leavening (baking soda, dicalcium phosphate, sodium aluminum phosphate), wheat starch, food starch-modified, salt, corn starch, artificial flavor, guar gum

Categories

Snacks Sweet snacks Biscuits and cakes Cakes Cooking helpers Dessert mixes Pastry helpers Baking Mixes Cake mixes

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial