Caution

Stewed Pork & Mushroom Rice Bowl Rice With Stewed Pork Pickled Mustard And Mushroom, Stewed Pork & Mushroom

by Wei-Chuan

Open Food Facts label for barcode 0072869822130 · Wei-Chuan · Frozen foods. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0072869822130 · Serving size 1 Bowl (360 g)

The verdict

Stewed Pork & Mushroom Rice Bowl Rice With Stewed Pork Pickled Mustard And Mushroom, Stewed Pork & Mushroom by Wei-Chuan scores 85/100 in PlainFoodSafe's ingredient screening. We compared its 44 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. The source parser split this into a very long 44-component record, beginning with Cooked Rice, Water, Rice. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

85/100
Caution safety score
1
One flagged · of 44 analyzed
Group 4
Ultra-processed
C
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

60/100

Grade C+

Ingredient Safety

85/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

C

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

69822130 · Open Food Facts · July 2026

Stewed Pork & Mushroom Rice Bowl Rice With Stewed Pork Pickled Mustard And Mushroom, Stewed Pork & Mushroom label screening desk

SCORE-CAUT 85/100 FLAG-ONE 1 flagged LEN-DENSE 44 ing. REG-SPARSE 27% reg. NOVA-G4 G4 ultra NUTRI-C Nutri-C RANK-MID Len top 32% LEAD-FLAG BHT PHOTO-FINISH Queso Blanco Dip · ±0 BOOK-OFF …822130 · July 2026

12 of 44 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: BHT). Source sheet 69822130 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Queso Blanco Dip Creamy Dip Medium · Nearest score peer is Queso Blanco Dip Creamy Dip Medium at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

The composite for this product falls in the second band of the four-tier framework. That band collects labels whose registry-rated components pull the derived score down measurably without dominating it. Position inside a band is not visible from the band name, and two labels sharing it can differ in how many components were rated and how severely. This is a threshold on an index computed here from public data, not a regulatory classification of any kind; the exact cut-offs are published on the methodology page.

Nutri-Score settled on its middle grade here, the band the algorithm produces when the penalty and credit sides of its nutrient ledger come out close to balanced. A mid-scale grade is a statement about the panel as a whole rather than about any single nutrient, and products arrive at it by very different routes: a moderate profile across every term, or high marks on some offset by heavy penalties on others. The grade is computed separately from the ingredient screen below and the two are not comparable measures.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Stewed Pork & Mushroom Rice Bowl Rice With Stewed Pork Pickled Mustard And Mushroom, Stewed Pork & Mushroom: 85/100 · 100% of the leader · rank #11. Stewed Pork & Mushroom Ri…85/1002. Queso Blanco Dip Creamy Dip Medium: 85/100 · 100% of the leader · rank #22. Queso Blanco Dip Creamy D…85/1003. Avocado Cilantro Taco Sauce: 85/100 · 100% of the leader · rank #33. Avocado Cilantro Taco Sau…85/1004. Queso Blanco Dip: 85/100 · 100% of the leader · rank #44. Queso Blanco Dip85/1005. Turkey, ham & bacon club sandwich: 85/100 · 100% of the leader · rank #55. Turkey, ham & bacon club …85/100
High-band neighbours for Stewed Pork & Mushroom Rice Bowl Rice With Stewed Pork Pickled Mustard And Mushroom, Stewed Pork & Mushroom (85/100) outside Wei-Chuan.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Stewed Pork & Mushroom Rice Bowl Rice With Stewed Pork Pickled Mustard And Mushroom, Stewed Pork & Mushroom
85/100
Queso Blanco Dip Creamy Dip Medium
85/100
Avocado Cilantro Taco Sauce
85/100
Queso Blanco Dip
85/100
Turkey, ham & bacon club sandwich
85/100

How It Compares to Its Category

Among the 24,982 products we've scored in the Frozen foods category, the average safety score is 92.9/100. Stewed Pork & Mushroom Rice Bowl Rice With Stewed Pork Pickled Mustard And Mushroom, Stewed Pork & Mushroom scores 7.9 points below that category average (85/100 vs. 92.9/100), so it is a comparatively weaker pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Frozen foods products

Stewed Pork & Mushroom Rice Bowl Rice With Stewed Pork Pickled Mustard And Mushroom, Stewed Pork & Mushroom lists 44 ingredients on its label

44 68th percentile a longer ingredient list than 68% of the 7,008 products we track

0–2: 11 products (0%). Below this entry. 2–4: 54 products (1%). Below this entry. 4–6: 54 products (1%). Below this entry. 6–8: 66 products (1%). Below this entry. 8–10: 102 products (1%). Below this entry. 10–12: 112 products (2%). Below this entry. 12–14: 184 products (3%). Below this entry. 14–16: 205 products (3%). Below this entry. 16–18: 245 products (3%). Below this entry. 18–20: 284 products (4%). Below this entry. 20–22: 264 products (4%). Below this entry. 22–24: 298 products (4%). Below this entry. 24–26: 247 products (4%). Below this entry. 26–28: 271 products (4%). Below this entry. 28–30: 284 products (4%). Below this entry. 30–32: 294 products (4%). Below this entry. 32–34: 325 products (5%). Below this entry. 34–36: 319 products (5%). Below this entry. 36–38: 314 products (4%). Below this entry. 38–40: 283 products (4%). Below this entry. 40–42: 2,792 products (40%). This entry sits in this band. This product 0 42 every published Frozen foods product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

7,008 products, bucketed in bands of 2. This entry: 44 (68th percentile). Data current as of July 2026.

0–2
11 products (0%)
2–4
54 products (1%)
4–6
54 products (1%)
6–8
66 products (1%)
8–10
102 products (1%)
10–12
112 products (2%)
12–14
184 products (3%)
14–16
205 products (3%)
16–18
245 products (3%)
18–20
284 products (4%)
20–22
264 products (4%)
22–24
298 products (4%)
24–26
247 products (4%)
26–28
271 products (4%)
28–30
284 products (4%)
30–32
294 products (4%)
32–34
325 products (5%)
34–36
319 products (5%)
36–38
314 products (4%)
38–40
283 products (4%)
40 and above
2,792 products (40%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 7,008 Frozen foods products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 85/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (1 flagged of 44 labeled). The floor is 0 when deductions exceed 100.

1
Cooked Rice
2
Water
3
Rice
4
Less Than 2% Of Lard
5
Lard
EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, TEXTURIZER
GRAS
6
BHT
Caution GRAS
7
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
8
Sauce
9
Pork
10
Dehydrated Soy Sauce
11
Soybeans
12
Wheat
13
Salt
Flavoring
Cut Back
14
Sodium Benzoate Less Than 1/10 Of 1% As A Preservative
15
Soaked Mushroom
16
Mushroom
17
Sulfites
Preservative
Certain People Should Avoid
18
Less Than 2% Of Soybean Oil
19
Gelatin
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Safe GRAS
20
Sugar
Sweetener
Cut Back
21
Mushroom Flavored Soy Sauce
22
Wheat Flour
23
Extract Of Mushroom
24
Sulfur Dioxide
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT
GRAS
25
Fried Shallot
26
Shallot
27
Palm Oil
28
Corn Starch
29
Cooking Wine
30
Wine
31
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
32
Msg
33
Sesame Oil
34
Spices
35
Pickled Mustard
36
Pickle Mustard Green
37
Mustard Green
38
Acetic Acid
ANTIMICROBIAL AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT
Safe GRAS
39
Sodium Benzoate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FUMIGANT, PH CONTROL AGENT, SURFACE-ACTIVE AGENT
Certain People Should Avoid GRAS
40
Sodium Metabisulfite
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLOUR TREATING AGENT, FREEZING OR COOLING AGENT, DIRECT CONTACT, OXIDIZING OR REDUCING AGENT
GRAS
41
Yellow No.5
42
Less Than 2% Of Sugar
43
Soybean Oil
44
Red Chili

Full Ingredient List

Cooked Rice [Water, Rice, Less Than 2% Of Lard (Lard, Bht, Citric Acid)], Sauce [Water, Pork, Soy Sauce (Water, Soybeans, Wheat, Salt, Sodium Benzoate Less Than 1/10 Of 1% As A Preservative), Soaked Mushroom (Water, Mushroom, Sulfites), Less Than 2% Of Soybean Oil, Gelatin, Sugar, Mushroom Flavored Soy Sauce (Water, Soybeans, Sugar, Salt, Wheat Flour, Extract Of Mushroom, Sulfur Dioxide), Fried Shallot (Shallot, Palm Oil, Corn Starch), Cooking Wine (Wine, Salt, Sulfites), Garlic, Monosodium Glutamate, Sesame Oil ,Salt, Spices], Pickled Mustard [Pickle Mustard Green (Mustard Green, Water, Sugar, Acetic Acid, Citric Acid, Salt, Monosodium Glutamate, Sodium Benzoate, Sodium Metabisulfite, Yellow No.5), Less Than 2% Of Sugar, Soybean Oil, Garlic, Red Chili].

Categories

Frozen foods

High-score cross-brand comparables for Stewed Pork & Mushroom Rice Bowl Rice With Stewed Pork Pickled Mustard And Mushroom, Stewed Pork & Mushroom

Neighbours outside Wei-Chuan with screening scores in the same high band as Stewed Pork & Mushroom Rice Bowl Rice With Stewed Pork Pickled Mustard And Mushroom, Stewed Pork & Mushroom (85/100 here). The 5 same-brand links above stay within Wei-Chuan; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

BHT is the first flagged ingredient selected from Stewed Pork & Mushroom Rice Bowl Rice With Stewed Pork Pickled Mustard And Mushroom, Stewed Pork & Mushroom's parsed label. Start with that ingredient’s source context, then compare the rest of this 44-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to BHT. Open BHT
  • Compare Stewed Pork & Mushroom Rice Bowl Rice With Stewed Pork Pickled Mustard And Mushroom, Stewed Pork & Mushroom's 1 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0072869822130: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.