Safe

Thin crust pizza

by The Schwan Food Company

Open Food Facts label for barcode 0072180762481 · The Schwan Food Company · Meals. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0072180762481 · Serving size 0.333 PIZZA (125 g)

The verdict

Thin crust pizza by The Schwan Food Company scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 52 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The source parser split this into a very long 52-component record, beginning with Enriched Flour, Wheat Flour, Malted Barley Flour. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 52 analyzed
Group 4
Ultra-processed
D
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

63/100

Grade C+

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

D

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

80762481 · Open Food Facts · July 2026

Thin crust pizza label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-DENSE 52 ing. REG-PART 38% reg. NOVA-G4 G4 ultra NUTRI-D Nutri-D RANK-SHORT Len top 14% LEAD-RARE Ammonium Sulfate PHOTO-FINISH Brick Oven Crust · ±0 BOOK-OFF …762481 · July 2026

20 of 52 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Ammonium Sulfate). Source sheet 80762481 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Brick Oven Crust Pizza · Nearest score peer is Brick Oven Crust Pizza at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

This label falls in the fourth Nutri-Score band. The model arrives there when its penalty terms — energy density, sugars, saturated fat, sodium — carry more weight in the calculation than the fibre, protein and produce content it credits. The band covers a wide span of the points scale, so position within it is not visible from the letter alone. The grade reflects the declared nutrition panel and is unrelated to the additive ratings listed below, which come from different bodies applying different criteria.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Thin crust pizza: 100/100 · 100% of the leader · rank #11. Thin crust pizza100/1002. Brick Oven Crust Pizza: 100/100 · 100% of the leader · rank #22. Brick Oven Crust Pizza100/1003. Four Cheese Pizza: 100/100 · 100% of the leader · rank #33. Four Cheese Pizza100/1004. Chicken & fire roasted vegetable whole grain crust kitchen fresh pizza, chicken & fire roasted vegetable: 100/100 · 100% of the leader · rank #44. Chicken & fire roasted ve…100/1005. Kitchen fresh pizza spinach & roasted mushroom: 100/100 · 100% of the leader · rank #55. Kitchen fresh pizza spina…100/100
High-band neighbours for Thin crust pizza (100/100) outside The Schwan Food Company.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Thin crust pizza
100/100
Brick Oven Crust Pizza
100/100
Four Cheese Pizza
100/100
Chicken & fire roasted vegetable whole grain crust kitchen fresh pizza, chicken & fire roasted vegetable
100/100
Kitchen fresh pizza spinach & roasted mushroom
100/100

How It Compares to Its Category

Among the 15,626 products we've scored in the Meals category, the average safety score is 93.6/100. Thin crust pizza scores 6.4 points above that category average (100/100 vs. 93.6/100), so it is a comparatively strong pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Meals products

Thin crust pizza lists 52 ingredients on its label

52 86th percentile a longer ingredient list than 86% of the 11,283 products we track

0–2: 12 products (0%). Below this entry. 2–4: 83 products (1%). Below this entry. 4–6: 127 products (1%). Below this entry. 6–8: 209 products (2%). Below this entry. 8–10: 312 products (3%). Below this entry. 10–12: 315 products (3%). Below this entry. 12–14: 412 products (4%). Below this entry. 14–16: 477 products (4%). Below this entry. 16–18: 542 products (5%). Below this entry. 18–20: 552 products (5%). Below this entry. 20–22: 545 products (5%). Below this entry. 22–24: 550 products (5%). Below this entry. 24–26: 552 products (5%). Below this entry. 26–28: 552 products (5%). Below this entry. 28–30: 574 products (5%). Below this entry. 30–32: 517 products (5%). Below this entry. 32–34: 466 products (4%). Below this entry. 34–36: 451 products (4%). Below this entry. 36–38: 443 products (4%). Below this entry. 38–40: 388 products (3%). Below this entry. 40–42: 3,204 products (28%). This entry sits in this band. This product 0 42 every published Meals product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

11,283 products, bucketed in bands of 2. This entry: 52 (86th percentile). Data current as of July 2026.

0–2
12 products (0%)
2–4
83 products (1%)
4–6
127 products (1%)
6–8
209 products (2%)
8–10
312 products (3%)
10–12
315 products (3%)
12–14
412 products (4%)
14–16
477 products (4%)
16–18
542 products (5%)
18–20
552 products (5%)
20–22
545 products (5%)
22–24
550 products (5%)
24–26
552 products (5%)
26–28
552 products (5%)
28–30
574 products (5%)
30–32
517 products (5%)
32–34
466 products (4%)
34–36
451 products (4%)
36–38
443 products (4%)
38–40
388 products (3%)
40 and above
3,204 products (28%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 11,283 Meals products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

1
Enriched Flour
2
Wheat Flour
3
Malted Barley Flour
4
Niacin
NUTRIENT SUPPLEMENT
GRAS
5
Reduced Iron
6
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
7
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
8
Folic Acid
NUTRIENT SUPPLEMENT
Approved
9
Low Moisture Part Skim Mozzarella Cheese
10
Cultured Pasteurized Part Skim Milk
11
Salt
Flavoring
Cut Back
12
Enzymes
13
Water
14
Cherry Tomatoes
15
Tomato Paste
16
Vegetable Oil
17
Soybean
18
Canola Oil
19
Palm Oil
20
Nonfat Milk
21
Yeast
22
Sugar
Sweetener
Cut Back
23
Sea salt
Flavoring
Cut Back
24
Butter
25
Cream
26
Spice
27
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
28
Datem
Emulsifier
Safe
29
Modified Food Starch
30
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
31
Coconut Oil
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FORMULATION AID, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRIENT SUPPLEMENT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT, SURFACE-FINISHING AGENT, TEXTURIZER
Listed
32
Corn Syrup Solids
33
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
34
Cottonseed Oil
35
Natural And Artificial Flavors
36
Milk
37
Soy
38
Mono - And Diglycerides
39
Sodium Caseinate
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
40
Wheat Starch
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
41
Phosphoric Acid
ANTIMICROBIAL AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FUMIGANT, MALTING OR FERMENTING AID, NON-NUTRITIVE SWEETENER, PH CONTROL AGENT, SEQUESTRANT
Cut Back GRAS
42
Vitamin A Palmitate
COLOR OR COLORING ADJUNCT, NUTRIENT SUPPLEMENT
GRAS
43
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
44
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
45
Beta Carotene
46
Color
47
Dipotassium Phosphate
EMULSIFIER OR EMULSIFIER SALT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SEQUESTRANT, STABILIZER OR THICKENER
GRAS
48
L-cysteine Hydrochloride
49
Ammonium Sulfate
DOUGH STRENGTHENER, FIRMING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FLOUR TREATING AGENT, LEAVENING AGENT, MALTING OR FERMENTING AID, PROCESSING AID
GRAS
50
Soy Lecithin
51
Potassium Sorbate And Sodium Benzoate
52
Preservatives

Full Ingredient List

Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), low moisture part skim mozzarella cheese (cultured pasteurized part skim milk, salt, enzymes), water, cherry tomatoes, tomato paste, vegetable oil (soybean and/or canola oil), contains 2% or less of: palm oil, nonfat milk, yeast, sugar, sea salt, butter (cream, salt), spice, dried garlic, datem, modified food starch, garlic, coconut oil, corn syrup solids, salt, maltodextrin, hydrogenated cottonseed oil, natural and artificial flavors (milk, soy), mono - and diglycerides, sodium caseinate, wheat starch, phosphoric acid, vitamin a palmitate, citric acid, xanthan gum, beta carotene (color), dipotassium phosphate, l-cysteine hydrochloride, ammonium sulfate, soy lecithin, potassium sorbate and sodium benzoate (preservatives).

Categories

Meals Pizzas pies and quiches Pizzas

High-score cross-brand comparables for Thin crust pizza

Neighbours outside The Schwan Food Company with screening scores in the same high band as Thin crust pizza (100/100 here). The 5 same-brand links above stay within The Schwan Food Company; these peers cross brands.

Read the longer label in layers

Read the longer label in layers

Thin crust pizza has a longer ingredient list than 86% of its Meals category comparison set. Use the ingredient table before relying on its single screening score.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0072180762481: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.