Safe

Five cheese thin & crispy crust pizza, five cheese

Open Food Facts label for barcode 0072180566126 · Meals. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0072180566126 · Serving size 0.333 PIZZA (141 g)

The verdict

Five cheese thin & crispy crust pizza, five cheese scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 41 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The source parser split this into a very long 41-component record, beginning with Tomatoes, Water, Tomato Paste. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 41 analyzed
Group 4
Ultra-processed
D
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

63/100

Grade C+

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

D

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

80566126 · Open Food Facts · July 2026

Five cheese thin & crispy crust pizza, five cheese label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-DENSE 41 ing. REG-SPARSE 29% reg. NOVA-G4 G4 ultra NUTRI-D Nutri-D RANK-MID Len top 27% LEAD-RARE Ammonium Sulfate PHOTO-SOLO No peers BOOK-OFF …566126 · July 2026

12 of 41 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Ammonium Sulfate). Source sheet 80566126 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

This label falls in the fourth Nutri-Score band. The model arrives there when its penalty terms — energy density, sugars, saturated fat, sodium — carry more weight in the calculation than the fibre, protein and produce content it credits. The band covers a wide span of the points scale, so position within it is not visible from the letter alone. The grade reflects the declared nutrition panel and is unrelated to the additive ratings listed below, which come from different bodies applying different criteria.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

How It Compares to Its Category

Among the 15,626 products we've scored in the Meals category, the average safety score is 93.6/100. Five cheese thin & crispy crust pizza, five cheese scores 6.4 points above that category average (100/100 vs. 93.6/100), so it is a comparatively strong pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Meals products

Five cheese thin & crispy crust pizza, five cheese lists 41 ingredients on its label

41 73rd percentile a longer ingredient list than 73% of the 11,283 products we track

0–2: 12 products (0%). Below this entry. 2–4: 83 products (1%). Below this entry. 4–6: 127 products (1%). Below this entry. 6–8: 209 products (2%). Below this entry. 8–10: 312 products (3%). Below this entry. 10–12: 315 products (3%). Below this entry. 12–14: 412 products (4%). Below this entry. 14–16: 477 products (4%). Below this entry. 16–18: 542 products (5%). Below this entry. 18–20: 552 products (5%). Below this entry. 20–22: 545 products (5%). Below this entry. 22–24: 550 products (5%). Below this entry. 24–26: 552 products (5%). Below this entry. 26–28: 552 products (5%). Below this entry. 28–30: 574 products (5%). Below this entry. 30–32: 517 products (5%). Below this entry. 32–34: 466 products (4%). Below this entry. 34–36: 451 products (4%). Below this entry. 36–38: 443 products (4%). Below this entry. 38–40: 388 products (3%). Below this entry. 40–42: 3,204 products (28%). This entry sits in this band. This product 0 42 every published Meals product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

11,283 products, bucketed in bands of 2. This entry: 41 (73rd percentile). Data current as of July 2026.

0–2
12 products (0%)
2–4
83 products (1%)
4–6
127 products (1%)
6–8
209 products (2%)
8–10
312 products (3%)
10–12
315 products (3%)
12–14
412 products (4%)
14–16
477 products (4%)
16–18
542 products (5%)
18–20
552 products (5%)
20–22
545 products (5%)
22–24
550 products (5%)
24–26
552 products (5%)
26–28
552 products (5%)
28–30
574 products (5%)
30–32
517 products (5%)
32–34
466 products (4%)
34–36
451 products (4%)
36–38
443 products (4%)
38–40
388 products (3%)
40 and above
3,204 products (28%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 11,283 Meals products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

1
Tomatoes
2
Water
3
Tomato Paste
4
Cheeses
5
Low Moisture Part Skim Mozzarella
6
Parmesan And Asiago Cheeses
7
Cultured Pasteurized Part Skim Milk
8
Salt
Flavoring
Cut Back
9
Enzymes
10
Organic Cheddar Cheese Organic Cultured Pasteurized Milk
11
Annatto
Coloring
Certain People Should Avoid
12
Color
13
Provolone Cheese
14
Cultured Pasteurized Milk
15
Enriched Flour
16
Wheat Flour
17
Malted Barley Flour
18
Niacin
NUTRIENT SUPPLEMENT
GRAS
19
Reduced Iron
20
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
21
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
22
Folic Acid
NUTRIENT SUPPLEMENT
Approved
23
Palm Oil
24
Vegetable Oil
25
Soybean
26
Canola Oil
27
Sugar
Sweetener
Cut Back
28
Yeast
29
Modified Food Starch
30
Sea salt
Flavoring
Cut Back
31
Spice
32
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
33
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
34
Hydrolyzed Soy And Corn Protein
35
Paprika
36
Onion
37
Wheat Starch
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
38
L-cysteine Hydrochloride
39
Ammonium Sulfate
DOUGH STRENGTHENER, FIRMING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FLOUR TREATING AGENT, LEAVENING AGENT, MALTING OR FERMENTING AID, PROCESSING AID
GRAS
40
Natural Flavor
41
Soy Lecithin

Full Ingredient List

Tomatoes (water, tomato paste), cheeses (low moisture part skim mozzarella, parmesan and asiago cheeses [cultured pasteurized part skim milk, salt, enzymes], cheddar cheese cultured pasteurized milk, salt, enzymes, annatto (color)], provolone cheese [cultured pasteurized milk, salt, enzymes]), enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, palm oil, contains 2% or less of: vegetable oil (soybean and/or canola oil), sugar, yeast, salt, modified food starch, sea salt, spice, dried garlic, maltodextrin, hydrolyzed soy and corn protein, paprika, dried onion, wheat starch, l-cysteine hydrochloride, ammonium sulfate, natural flavor, soy lecithin.

Other products containing Organic Cheddar Cheese Organic Cultured Pasteurized Milk

Organic Cheddar Cheese Organic Cultured Pasteurized Milk is the least common ingredient on this label, appearing in 8 products across the catalog. See its safety profile.

Categories

Meals Pizzas pies and quiches Pizzas

Read the longer label in layers

Read the longer label in layers

Five cheese thin & crispy crust pizza, five cheese has a longer ingredient list than 73% of its Meals category comparison set. Use the ingredient table before relying on its single screening score.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0072180566126: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.