Safe

Harris teeter, spaghetti and meatballs in tomato sauce

by Harris Teeter

Open Food Facts label for barcode 0072036290311 · Harris Teeter · Meals. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0072036290311 · Serving size 1 cup (255 g)

The verdict

Harris teeter, spaghetti and meatballs in tomato sauce by Harris Teeter scores 95/100 in PlainFoodSafe's ingredient screening. We compared its 40 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. The source parser split this into a very long 40-component record, beginning with Organic Tomato Puree, Water, Tomato Paste. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

95/100
Safe safety score
1
One flagged · of 40 analyzed
Group 4
Ultra-processed
C
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

65/100

Grade B-

Ingredient Safety

95/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

C

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

36290311 · Open Food Facts · July 2026

Harris teeter, spaghetti and meatballs in tomato sauce label screening desk

SCORE-SAFE 95/100 FLAG-ONE 1 flagged LEN-DENSE 40 ing. REG-PART 30% reg. NOVA-G4 G4 ultra NUTRI-C Nutri-C RANK-MID Len top 28% LEAD-FLAG Caramel Coloring PHOTO-FINISH Evaporated Milk · ±0 BOOK-OFF …290311 · July 2026

12 of 40 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Caramel Coloring). Source sheet 36290311 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Evaporated Milk · Nearest score peer is Evaporated Milk at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score settled on its middle grade here, the band the algorithm produces when the penalty and credit sides of its nutrient ledger come out close to balanced. A mid-scale grade is a statement about the panel as a whole rather than about any single nutrient, and products arrive at it by very different routes: a moderate profile across every term, or high marks on some offset by heavy penalties on others. The grade is computed separately from the ingredient screen below and the two are not comparable measures.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Harris teeter, spaghetti and meatballs in tomato sauce: 95/100 · 100% of the leader · rank #11. Harris teeter, spaghetti …95/1002. Evaporated Milk: 95/100 · 100% of the leader · rank #22. Evaporated Milk95/1003. Evaporated Milk: 95/100 · 100% of the leader · rank #33. Evaporated Milk95/1004. Ginger Ale: 95/100 · 100% of the leader · rank #44. Ginger Ale95/1005. Lite Syrup: 95/100 · 100% of the leader · rank #55. Lite Syrup95/100
High-band neighbours for Harris teeter, spaghetti and meatballs in tomato sauce (95/100) outside Harris Teeter.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Harris teeter, spaghetti and meatballs in tomato sauce
95/100
Evaporated Milk
95/100
Evaporated Milk
95/100
Ginger Ale
95/100
Lite Syrup
95/100

How It Compares to Its Category

Among the 15,626 products we've scored in the Meals category, the average safety score is 93.6/100. Harris teeter, spaghetti and meatballs in tomato sauce scores 1.4 points above that category average (95/100 vs. 93.6/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Meals products

Harris teeter, spaghetti and meatballs in tomato sauce lists 40 ingredients on its label

40 72nd percentile a longer ingredient list than 72% of the 11,283 products we track

0–2: 12 products (0%). Below this entry. 2–4: 83 products (1%). Below this entry. 4–6: 127 products (1%). Below this entry. 6–8: 209 products (2%). Below this entry. 8–10: 312 products (3%). Below this entry. 10–12: 315 products (3%). Below this entry. 12–14: 412 products (4%). Below this entry. 14–16: 477 products (4%). Below this entry. 16–18: 542 products (5%). Below this entry. 18–20: 552 products (5%). Below this entry. 20–22: 545 products (5%). Below this entry. 22–24: 550 products (5%). Below this entry. 24–26: 552 products (5%). Below this entry. 26–28: 552 products (5%). Below this entry. 28–30: 574 products (5%). Below this entry. 30–32: 517 products (5%). Below this entry. 32–34: 466 products (4%). Below this entry. 34–36: 451 products (4%). Below this entry. 36–38: 443 products (4%). Below this entry. 38–40: 388 products (3%). Below this entry. 40–42: 3,204 products (28%). This entry sits in this band. This product 0 42 every published Meals product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

11,283 products, bucketed in bands of 2. This entry: 40 (72nd percentile). Data current as of July 2026.

0–2
12 products (0%)
2–4
83 products (1%)
4–6
127 products (1%)
6–8
209 products (2%)
8–10
312 products (3%)
10–12
315 products (3%)
12–14
412 products (4%)
14–16
477 products (4%)
16–18
542 products (5%)
18–20
552 products (5%)
20–22
545 products (5%)
22–24
550 products (5%)
24–26
552 products (5%)
26–28
552 products (5%)
28–30
574 products (5%)
30–32
517 products (5%)
32–34
466 products (4%)
34–36
451 products (4%)
36–38
443 products (4%)
38–40
388 products (3%)
40 and above
3,204 products (28%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 11,283 Meals products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 95/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (1 flagged of 40 labeled). The floor is 0 when deductions exceed 100.

1
Organic Tomato Puree
2
Water
3
Tomato Paste
4
Meatballs
5
Beef And Pork
6
Breadcrumbs
7
Enriched Wheat Flour
8
Niacin
NUTRIENT SUPPLEMENT
GRAS
9
Ferrous Sulfate
NUTRIENT SUPPLEMENT, PROCESSING AID, STABILIZER OR THICKENER
GRAS
10
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
11
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
12
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
13
Salt
Flavoring
Cut Back
14
Yeast
15
Soybean Oil
16
Textured Vegetable Protein
17
Soy Flour
18
Caramel Coloring
Coloring
Avoid Approved (color additive, GRAS)
19
Soy Protein Concentrate
20
Soy Protein Isolate
21
Spice Extract
22
Enriched Spaghetti
23
Semolina Wheat Flour
24
Glyceryl Monostearate
EMULSIFIER OR EMULSIFIER SALT, FIRMING AGENT, FLAVOR ENHANCER, LUBRICANT OR RELEASE AGENT, MASTICATORY SUBSTANCE, TEXTURIZER
GRAS
25
Folic Acid
NUTRIENT SUPPLEMENT
Approved
26
High-fructose corn syrup
Sweetener
Cut Back
27
Onion
28
Potassium Chloride
ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID, STABILIZER OR THICKENER
Certain People Should Avoid GRAS
29
Natural Flavor
30
Food Starch-modified
31
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
32
Enzyme Modified Cheddar Cheese
33
Cheddar Cheese
34
Pasteurized Milk
35
Cheese Cultures
36
Enzymes
37
Disodium Phosphate
38
Sodium Citrate
39
Nonfat Dry Milk
40
Spice

Full Ingredient List

Tomato puree (water, tomato paste), meatballs (beef and pork, water, breadcrumbs [enriched wheat flour {wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid}, dextrose, salt, yeast, soybean oil], textured vegetable protein [soy flour, caramel color], soy protein concentrate, salt, soy protein isolate, caramel color, spice extract), enriched spaghetti (semolina wheat flour, glyceryl monostearate, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), high fructose corn syrup, contains less than 2%: salt, dehydrated onion, potassium chloride, natural flavor, food starch-modified, citric acid, enzyme modified cheddar cheese (cheddar cheese [pasteurized milk, cheese cultures, salt, enzymes], water, salt, disodium phosphate, sodium citrate, nonfat dry milk, natural flavor), spice, spice extract.

Categories

Meals Stews

High-score cross-brand comparables for Harris teeter, spaghetti and meatballs in tomato sauce

Neighbours outside Harris Teeter with screening scores in the same high band as Harris teeter, spaghetti and meatballs in tomato sauce (95/100 here). The 5 same-brand links above stay within Harris Teeter; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Caramel Coloring is the first flagged ingredient selected from Harris teeter, spaghetti and meatballs in tomato sauce's parsed label. Start with that ingredient’s source context, then compare the rest of this 40-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Caramel Coloring. Open Caramel Coloring
  • Compare Harris teeter, spaghetti and meatballs in tomato sauce's 1 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0072036290311: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.