baja cafe beef and bean
Scores 100/100 on FDA SAFFA + CSPI ingredient analysis , with no flagged ingredients identified.
The verdict
baja cafe beef and bean scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 75 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. This is not a recall, allergy, medical, or dietary-safety determination; check official notices and the product label for current decisions.
- 100/100
- Safe safety score
- 0
- flagged ingredients of 75 analyzed
- Group 4
- Ultra-processed
- 0071117011180
- Barcode (UPC/EAN)
Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.
What the Data Says About baja cafe beef and bean
baja cafe beef and bean carries a composite safety score of 100/100, which we classify as "Safe" on our four-tier shelf-label framework.
The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest. This score is a transparent derived index we compute from that public data, not an official FDA rating or endorsement; see the Methodology page for the exact weighting.
Our scan did not identify any ingredients in this product that FDA SAFFA or CSPI Chemical Cuisine data flags as requiring caution or avoidance at the time of analysis. That is a meaningful clean-label signal, though it does not account for personal allergens, regional recalls, or inspection findings not reflected in federal additive databases. The per-ingredient breakdown below shows the source-level classification for each component.
On the NOVA processing scale, baja cafe beef and bean is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone.
Safety Profile at a Glance
| Metric | Value | Source |
|---|---|---|
| PlainFoodSafe Score | 100/100 | FDA SAFFA + CSPI composite |
| Flagged ingredients | 0 | CSPI/FDA review |
| NOVA processing group | Group 4 | OpenFoodFacts |
| Nutri-Score | Not available | OpenFoodFacts |
Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.
Ingredient Safety Analysis
Full Ingredient List
® is a delicious and convenient line of foods by the sun baja foods inspired by e mexico. so bringyour family and friends the sun drenched baja amount/serving % daily value* amount/serving % daily value* heating instruc total fat 13g 17% the % daily value total carbohydrate 34g 12% (dv) tells you how saturated fat 4.5g 23% dietary fiber 2g total sugars 1g much a nutrient 7% in a serving of micr trans fat 0g ins per container win size burro (113g) food contributes to a daily diet. 2,000 includes og of added sugars 0% calories a day is used for general nutrition advice. cholesteroi 15mg remove %07 protein 9g wrap ir if thav high 4 sodium 460mg caloies vitamin d gmcg 0% calcium 26mg 2% • iron 2mg 10% • potassium 166mg 4% grediens: filling: water, beef, pinto beans, cereal (corn, wheat, rye, oat and rice flours), tfxtured vegetable protein (soy flour), mato pa e, seasoning (salt, dextrose, spices, onion powder, hydrolyzed soy protein, corn protein, yeast protein and wheat gluten, rn flou dehydrated green bell pepper powder, garlic powder, ext ctives of paprika), dehydrated onion, jalapeno pepper (jalapeno pers, s.t, acetic acid, calcium chloride), salt, soybean oil, seasonc (onion powder, spices including paprika, garlic powder, prolyze orula and brewers yeast, corn flour, cereal [corn, wheat, rye, oat and rice flours), chili powder (chili pepper, salt, cumin, bano, & lic), flavoring (yeast extract, salt), vinegar, black pepper, paprika, yeast extract. tortilla: enriched wheat flour (bleached at flo niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, dough conditioner (mono - and ceride corn starch, wheat flour, guar gum and 2% or less of each of the following: soybean oil, silicon dioxide [flow aid], enzymes a, salt, salt, guar gum, dough conditioner (wheat starch, calcium carbonate, silicon dioxide (flow aid], l-cysteine hydrochloride), spowder (sodium bicarbonate, corn starch, sodium aluminum sulfate, calcium sulfate, monocalcium phosphate). high s fine foods, inc., beaverton, or 97006 product of usa www.resers.com net wt 32 oz (2 lbs) 9 servin
Data Sources
Data as of May 2026. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.
Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.
This information is for reference only and does not constitute dietary or medical advice.
Related
Every figure on PlainFoodSafe is rendered directly from OpenFoodFacts and FDA data, no number is typed in by an editor. Product figures are computed directly from OpenFoodFacts, FDA SAFFA, and CSPI Chemical Cuisine data, no figure is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of May 2026.