Sprinkles
by Wilton
Scores 30/100 on FDA SAFFA + CSPI ingredient analysis , with 4 flagged ingredients identified.
The verdict
Sprinkles by Wilton scores 30/100 in PlainFoodSafe's ingredient screening. We compared its 17 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 4 ingredients are flagged for caution. The 17-component label is layered, beginning with Sugar, Rice Flour, Partially Hydrogenated Vegetable Oil. Start with any flagged rows, then check the nutrition grade and serving size instead of treating one roll-up score as the whole decision. This is not a recall, allergy, medical, or dietary-safety determination.
- 30/100
- Avoid safety score
- 4
- flagged ingredients of 17 analyzed
- Group 4
- Ultra-processed
- D
- Nutri-Score nutrition grade
Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.
96101952 · Open Food Facts · July 2026
Sprinkles label screening desk
Sprinkles screens 30/100 with 4 flagged of 17 parsed ingredients. 5 of 17 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Titanium Dioxide). Derived index from public OFF + FDA SAFFA + CSPI data — not an official FDA rating; see methodology. Methodology · Read with nearest score peer: Fat Free Homestyle Dressing, Honey Mustard (0 pts).
Screening model notes
How Nutri-Score, NOVA, and list length read this record
The composite for this product falls in the lowest of the four bands. That is where labels land when registry-rated components drive the greater part of the deduction from the index. The band name is drawn from the framework's own scale and is distinct from the ratings the registries themselves assign to individual substances, which are shown per component below. A single heavily rated component and several lightly rated ones can produce the same band, so the component table is the more precise reading of the two.
This label falls in the fourth Nutri-Score band. The model arrives there when its penalty terms — energy density, sugars, saturated fat, sodium — carry more weight in the calculation than the fibre, protein and produce content it credits. The band covers a wide span of the points scale, so position within it is not visible from the letter alone. The grade reflects the declared nutrition panel and is unrelated to the additive ratings listed below, which come from different bodies applying different criteria.
A mid-length component list was parsed from this label. There are enough separate entries for the screen to match several independently, while each matched entry still carries visible weight in the resulting index. Lists of this size are the most common shape in the catalogue, which makes the composite here easier to place against comparable products than at either extreme.
Cross-brand screening score neighbourhood
How It Compares to Its Category
Among the 2,509 products we've scored in the Baking-decorations category, the average safety score is 65.2/100. Sprinkles scores 35.2 points below that category average (30/100 vs. 65.2/100), so it is a comparatively weaker pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.
Ingredient-list length vs other Baking-decorations products
Sprinkles lists 17 ingredients on its label
17 73rd percentile a longer ingredient list than 73% of the 2,313 products we track
Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.
Distribution as text
- 0–2
- 13 products (1%)
- 2–4
- 46 products (2%)
- 4–6
- 171 products (7%)
- 6–8
- 322 products (14%)
- 8–10
- 264 products (11%)
- 10–12
- 335 products (14%)
- 12–14
- 252 products (11%)
- 14–16
- 202 products (9%)
- 16–18
- 186 products (8%)
- 18–20
- 161 products (7%)
- 20–22
- 106 products (5%)
- 22–24
- 78 products (3%)
- 24–26
- 69 products (3%)
- 26–28
- 41 products (2%)
- 28–30
- 28 products (1%)
- 30–32
- 13 products (1%)
- 32–34
- 8 products (0%)
- 34–36
- 3 products (0%)
- 36–38
- 3 products (0%)
- 38–40
- 4 products (0%)
- 40 and above
- 8 products (0%)
Source Open Food Facts, product label ingredient lists · July 2026
Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 2,313 Baking-decorations products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.
Ingredient Safety Analysis
Full Ingredient List
Sugar, rice flour, partially hydrogenated vegetable oil (cottonseed and/or soybean), corn starch, cellulose gum, carrageenan, soy lecithin, confectioners glaze, titanium dioxide (color), fd&c red #40, fd&c yellow #6, fd&c red #3 gum tragacanth, gum arabic, artificial flavor.
Categories
Data Sources
Data as of July 2026. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.
Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.
This information is for reference only and does not constitute dietary or medical advice.
More from Wilton
Cross-brand products with similar screening profiles
Two PlainFoodSafe-derived peer sets for Sprinkles, both outside the Wilton brand so the neighborhoods are not catalog containment (the More-from block above stays brand-local).
Similar safety score
Nearest cross-brand products by ingredient screening score (30/100 here).
Similar ingredient-count peers
Nearest cross-brand labels by linked ingredient count (17 here).
Every figure on PlainFoodSafe is rendered directly from OpenFoodFacts and FDA data, no number is typed in by an editor. Product figures are computed directly from OpenFoodFacts, FDA SAFFA, and CSPI Chemical Cuisine data, no figure is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.
