Safe

Blu’s Berry Cheesecake ice cream

by Blue Bunny

Open Food Facts label for barcode 0070640024698 · Blue Bunny · Desserts. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0070640024698 · Serving size 2/3 cup

The verdict

Blu’s Berry Cheesecake ice cream by Blue Bunny scores 95/100 in PlainFoodSafe's ingredient screening. We compared its 40 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. The source parser split this into a very long 40-component record, beginning with Skim Milk, Corn Syrup, Whey. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

95/100
Safe safety score
1
One flagged · of 40 analyzed
Group 4
Ultra-processed
D
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

60/100

Grade C+

Ingredient Safety

95/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

D

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

40024698 · Open Food Facts · July 2026

Blu’s Berry Cheesecake ice cream label screening desk

SCORE-SAFE 95/100 FLAG-ONE 1 flagged LEN-DENSE 40 ing. REG-SPARSE 28% reg. NOVA-G4 G4 ultra NUTRI-D Nutri-D RANK-SHORT Len top 7% LEAD-FLAG Carrageenan PHOTO-FINISH P.B. Cup Cookie · ±0 BOOK-OFF …024698 · July 2026

11 of 40 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Carrageenan). Source sheet 40024698 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: P.B. Cup Cookie Dough Fudge · Nearest score peer is P.B. Cup Cookie Dough Fudge at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

This label falls in the fourth Nutri-Score band. The model arrives there when its penalty terms — energy density, sugars, saturated fat, sodium — carry more weight in the calculation than the fibre, protein and produce content it credits. The band covers a wide span of the points scale, so position within it is not visible from the letter alone. The grade reflects the declared nutrition panel and is unrelated to the additive ratings listed below, which come from different bodies applying different criteria.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Blu’s Berry Cheesecake ice cream: 95/100 · 100% of the leader · rank #11. Blu’s Berry Cheesecake ic…95/1002. P.B. Cup Cookie Dough Fudge: 95/100 · 100% of the leader · rank #22. P.B. Cup Cookie Dough Fud…95/1003. Cherry Chocolate Chunk: 95/100 · 100% of the leader · rank #33. Cherry Chocolate Chunk95/1004. bueno: 95/100 · 100% of the leader · rank #44. bueno95/1005. ROCKY ROAD: 95/100 · 100% of the leader · rank #55. ROCKY ROAD95/100
High-band neighbours for Blu’s Berry Cheesecake ice cream (95/100) outside Blue Bunny.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Blu’s Berry Cheesecake ice cream
95/100
P.B. Cup Cookie Dough Fudge
95/100
Cherry Chocolate Chunk
95/100
bueno
95/100
ROCKY ROAD
95/100

How It Compares to Its Category

Among the 24,982 products we've scored in the Frozen foods category, the average safety score is 92.9/100. Blu’s Berry Cheesecake ice cream scores 2.1 points above that category average (95/100 vs. 92.9/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Desserts products

Blu’s Berry Cheesecake ice cream lists 40 ingredients on its label

40 93rd percentile a longer ingredient list than 93% of the 11,156 products we track

0–2: 2 products (0%). Below this entry. 2–4: 14 products (0%). Below this entry. 4–6: 181 products (2%). Below this entry. 6–8: 461 products (4%). Below this entry. 8–10: 573 products (5%). Below this entry. 10–12: 828 products (7%). Below this entry. 12–14: 954 products (9%). Below this entry. 14–16: 1,026 products (9%). Below this entry. 16–18: 970 products (9%). Below this entry. 18–20: 842 products (8%). Below this entry. 20–22: 774 products (7%). Below this entry. 22–24: 666 products (6%). Below this entry. 24–26: 590 products (5%). Below this entry. 26–28: 542 products (5%). Below this entry. 28–30: 439 products (4%). Below this entry. 30–32: 422 products (4%). Below this entry. 32–34: 346 products (3%). Below this entry. 34–36: 312 products (3%). Below this entry. 36–38: 249 products (2%). Below this entry. 38–40: 211 products (2%). Below this entry. 40–42: 754 products (7%). This entry sits in this band. This product 0 42 every published Desserts product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

11,156 products, bucketed in bands of 2. This entry: 40 (93rd percentile). Data current as of July 2026.

0–2
2 products (0%)
2–4
14 products (0%)
4–6
181 products (2%)
6–8
461 products (4%)
8–10
573 products (5%)
10–12
828 products (7%)
12–14
954 products (9%)
14–16
1,026 products (9%)
16–18
970 products (9%)
18–20
842 products (8%)
20–22
774 products (7%)
22–24
666 products (6%)
24–26
590 products (5%)
26–28
542 products (5%)
28–30
439 products (4%)
30–32
422 products (4%)
32–34
346 products (3%)
34–36
312 products (3%)
36–38
249 products (2%)
38–40
211 products (2%)
40 and above
754 products (7%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 11,156 Desserts products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 95/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (1 flagged of 40 labeled). The floor is 0 when deductions exceed 100.

1
Skim Milk
2
Corn Syrup
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, TEXTURIZER
Cut Back GRAS
3
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
4
Buttermilk
5
Sugar
Sweetener
Cut Back
6
Organic Blueberry Swirl
7
Blueberry Puree
8
Water
9
Cornstarch
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, NON-NUTRITIVE SWEETENER, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
10
Blueberry Juice Concentrate
11
Lemon Juice Concentrate
12
Salt
Flavoring
Cut Back
13
Cream
14
Dairy Product Solids
15
Graham Swirls
16
Graham Cracker Crumb
17
Unbleached Unenriched Wheat Flour
18
Graham Flour
19
Palm Oil
20
Molasses
21
Honey
22
Baking Soda
23
Soybean Oil
24
Sugar
Sweetener
Cut Back
25
Coconut Oil
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FORMULATION AID, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRIENT SUPPLEMENT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT, SURFACE-FINISHING AGENT, TEXTURIZER
Listed
26
Mono And Diglycerides
27
Soy Lecithin
28
High-fructose corn syrup
Sweetener
Cut Back
29
Cheesecake Blend
30
Nonfat Milk
31
Cellulose Gum
32
Lactic Acid
ANTIMICROBIAL AGENT, CURING OR PICKLING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT, SOLVENT OR VEHICLE
Safe GRAS
33
Cultures
34
Natural Flavors
35
Tara Gum
36
Guar Gum
37
Carob Bean Gum
38
Cellulose Gel
39
Carrageenan
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, STABILIZER OR THICKENER, TEXTURIZER
Caution GRAS
40
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved

Full Ingredient List

SKIM MILK, CORN SYRUP, WHEY, BUTTERMILK, SUGAR, BLUEBERRY SWIRL (CORN SYRUP, BLUEBERRY PUREE, SUGAR, WATER, CORNSTARCH, BLUEBERRY JUICE CONCENTRATE, LEMON JUICE CONCENTRATE, SALT), CREAM, DAIRY PRODUCT SOLIDS, GRAHAM SWIRLS (GRAHAM CRACKER CRUMB (UNBLEACHED UNENRICHED WHEAT FLOUR, GRAHAM FLOUR, SUGAR, PALM OIL, MOLASSES, HONEY, SALT, BAKING SODA, SOYBEAN OIL), POWDERED SUGAR (SUGAR, CORNSTARCH), COCONUT OIL, MONO AND DIGLYCERIDES, SOY LECITHIN, SALT), COCONUT OIL, HIGH FRUCTOSE CORN SYRUP, CHEESECAKE BLEND (NONFAT MILK, CELLULOSE GUM, LACTIC ACID, CULTURES), NATURAL FLAVORS, LACTIC ACID, MONO AND DIGLYCERIDES, TARA GUM, GUAR GUM, CAROB BEAN GUM, CELLULOSE GEL, CARRAGEENAN, XANTHAN GUM.

Categories

Desserts Frozen foods Frozen desserts

High-score cross-brand comparables for Blu’s Berry Cheesecake ice cream

Neighbours outside Blue Bunny with screening scores in the same high band as Blu’s Berry Cheesecake ice cream (95/100 here). The 5 same-brand links above stay within Blue Bunny; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Carrageenan is the first flagged ingredient selected from Blu’s Berry Cheesecake ice cream's parsed label. Start with that ingredient’s source context, then compare the rest of this 40-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Carrageenan. Open Carrageenan
  • Compare Blu’s Berry Cheesecake ice cream's 1 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0070640024698: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.