Fat free ice cream
by Blue Bunny
Open Food Facts label for barcode 0070640014293 · Blue Bunny · Desserts. Screening numbers and flags live in the verdict band below. This hero only situates the source record.
The verdict
Fat free ice cream by Blue Bunny scores 10/100 in PlainFoodSafe's ingredient screening. We compared its 41 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 6 ingredients are flagged for caution. The source parser split this into a very long 41-component record, beginning with Skim Milk, Polydextrose, Caramel Swirl. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.
- 10/100
- Avoid safety score
- 6
- Many flagged · of 41 analyzed
- Group 4
- Ultra-processed
- A
- Nutri-Score nutrition grade
Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.
Composite profile score
One verdict from three independent sources
33/100
Grade F
Ingredient Safety
10/100
FDA/CSPI flagged-ingredient screening
Processing Level
NOVA 4
Ultra-processed foods
Nutrition Grade
A
Nutri-Score front-of-pack nutrition grade
Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.
40014293 · Open Food Facts · July 2026
Fat free ice cream label screening desk
18 of 41 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Polydextrose). Source sheet 40014293 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Leonardo Tropical Punch · Nearest score peer is Leonardo Tropical Punch at the same screening score.
Screening model notes
How Nutri-Score, NOVA, and list length read this record
The composite for this product falls in the lowest of the four bands. That is where labels land when registry-rated components drive the greater part of the deduction from the index. The band name is drawn from the framework's own scale and is distinct from the ratings the registries themselves assign to individual substances, which are shown per component below. A single heavily rated component and several lightly rated ones can produce the same band, so the component table is the more precise reading of the two.
Nutri-Score placed this label in its highest band. The model reaches that grade when the credit side of its ledger — fibre, protein and the fruit, vegetable and legume fraction — outweighs the energy, sugar, saturated-fat and sodium it counts against a product. The scale is computed per hundred grams from the declared nutrition panel, which is why two products with similar ingredients can grade differently on portion-heavy categories. It is a nutritional summary only, calculated independently of the additive registries screened further down this page, and it neither incorporates nor contradicts them.
The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.
Cross-brand screening score neighbourhood
How It Compares to Its Category
Among the 24,982 products we've scored in the Frozen foods category, the average safety score is 92.9/100. Fat free ice cream scores 82.9 points below that category average (10/100 vs. 92.9/100), so it is a comparatively weaker pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.
Ingredient-list length vs other Desserts products
Fat free ice cream lists 41 ingredients on its label
41 94th percentile a longer ingredient list than 94% of the 11,156 products we track
Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.
Distribution as text
- 0–2
- 2 products (0%)
- 2–4
- 14 products (0%)
- 4–6
- 181 products (2%)
- 6–8
- 461 products (4%)
- 8–10
- 573 products (5%)
- 10–12
- 828 products (7%)
- 12–14
- 954 products (9%)
- 14–16
- 1,026 products (9%)
- 16–18
- 970 products (9%)
- 18–20
- 842 products (8%)
- 20–22
- 774 products (7%)
- 22–24
- 666 products (6%)
- 24–26
- 590 products (5%)
- 26–28
- 542 products (5%)
- 28–30
- 439 products (4%)
- 30–32
- 422 products (4%)
- 32–34
- 346 products (3%)
- 34–36
- 312 products (3%)
- 36–38
- 249 products (2%)
- 38–40
- 211 products (2%)
- 40 and above
- 754 products (7%)
Source Open Food Facts, product label ingredient lists · July 2026
Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 11,156 Desserts products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.
Ingredient Safety Analysis
How the 10/100 score is built
Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (6 flagged of 41 labeled). The floor is 0 when deductions exceed 100.
Full Ingredient List
Skim milk, polydextrose, caramel swirl (sorbitol, maltodextrin, water, nonfat dry milk, caramel color, mono & diglycerides, glycerin, pectin, sodium citrate, disodium phosphate, carrageenan, salt, sodium bicarbonate, natural flavor, sucralose, ethyl vanillin, yellow 6, red 40), sorbitol, maltodextrin, peanut butter toffee pieces {liquid maltitol (maltitol, water), peanut butter* (dry roasted peanuts*), crisp rice (rice flour, malt extract, rice bran [calcium carbonate]), natural peanut flavor, baking soda, citric acid, soy lecithin}, contains 2% or less of vanilla extract, artificial flavor, cellulose gel, cellulose gum, mono & diglycerides*, carrageenan, sucralose, acesulfame potassium, vitamin a palmitate, caramel color, annatto for color.
Categories
More from Blue Bunny
Lower-score cross-brand comparables for Fat free ice cream
Neighbours outside Blue Bunny in the same lower screening band as Fat free ice cream (10/100). The 5 same-brand links above stay within Blue Bunny; these peers cross brands.
Nearest screening score
Nearest cross-brand products by screening score (6 flagged of 41 on 0070640014293).
Long-label peers (21+ ingredients)
Nearest cross-brand labels by linked ingredient count (41 on 0070640014293).
Follow the flagged-label evidence
Follow the flagged-label evidence
Polydextrose is the first flagged ingredient selected from Fat free ice cream's parsed label. Start with that ingredient’s source context, then compare the rest of this 41-ingredient record.
- Inspect the FDA SAFFA and CSPI context attached to Polydextrose. Open Polydextrose
- Compare Fat free ice cream's 6 flagged ingredients with a product from the same score neighbourhood. Compare labels
- Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method
This page describes published ingredient-list and source coverage. It is not dietary or medical advice.
Barcode 0070640014293: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.