Caution

Cajun sizzler mix

Open Food Facts label for barcode 0064777816356 · Snacks. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0064777816356 · Serving size 0.25 cup (30 g)

The verdict

Cajun sizzler mix scores 80/100 in PlainFoodSafe's ingredient screening. We compared its 65 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 2 ingredients are flagged for caution. The source parser split this into a very long 65-component record, beginning with Peanuts, Corn Masa, Enriched Wheat Flour. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

80/100
Caution safety score
2
Few flagged · of 65 analyzed
Group 4
Ultra-processed
D
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

53/100

Grade C-

Ingredient Safety

80/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

D

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

77816356 · Open Food Facts · July 2026

Cajun sizzler mix label screening desk

SCORE-CAUT 80/100 FLAG-FEW 2 flagged LEN-DENSE 65 ing. REG-PART 40% reg. NOVA-G4 G4 ultra NUTRI-D Nutri-D RANK-SHORT Len top 1% LEAD-FLAG Sucralose PHOTO-SOLO No peers BOOK-OFF …816356 · July 2026

26 of 65 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Sucralose). Source sheet 77816356 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology

Screening model notes

How Nutri-Score, NOVA, and list length read this record

The composite for this product falls in the second band of the four-tier framework. That band collects labels whose registry-rated components pull the derived score down measurably without dominating it. Position inside a band is not visible from the band name, and two labels sharing it can differ in how many components were rated and how severely. This is a threshold on an index computed here from public data, not a regulatory classification of any kind; the exact cut-offs are published on the methodology page.

This label falls in the fourth Nutri-Score band. The model arrives there when its penalty terms — energy density, sugars, saturated fat, sodium — carry more weight in the calculation than the fibre, protein and produce content it credits. The band covers a wide span of the points scale, so position within it is not visible from the letter alone. The grade reflects the declared nutrition panel and is unrelated to the additive ratings listed below, which come from different bodies applying different criteria.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

How It Compares to Its Category

Among the 88,006 products we've scored in the Snacks category, the average safety score is 86.1/100. Cajun sizzler mix scores 6.1 points below that category average (80/100 vs. 86.1/100), so it is a comparatively weaker pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Snacks products

Cajun sizzler mix lists 65 ingredients on its label

65 99th percentile a longer ingredient list than 99% of the 81,477 products we track

0–2: 275 products (0%). Below this entry. 2–4: 2,901 products (4%). Below this entry. 4–6: 4,248 products (5%). Below this entry. 6–8: 5,408 products (7%). Below this entry. 8–10: 5,486 products (7%). Below this entry. 10–12: 5,840 products (7%). Below this entry. 12–14: 6,252 products (8%). Below this entry. 14–16: 6,724 products (8%). Below this entry. 16–18: 6,221 products (8%). Below this entry. 18–20: 5,168 products (6%). Below this entry. 20–22: 4,508 products (6%). Below this entry. 22–24: 3,809 products (5%). Below this entry. 24–26: 3,567 products (4%). Below this entry. 26–28: 2,829 products (3%). Below this entry. 28–30: 2,282 products (3%). Below this entry. 30–32: 1,905 products (2%). Below this entry. 32–34: 1,715 products (2%). Below this entry. 34–36: 1,572 products (2%). Below this entry. 36–38: 1,417 products (2%). Below this entry. 38–40: 1,284 products (2%). Below this entry. 40–42: 8,066 products (10%). This entry sits in this band. This product 0 42 every published Snacks product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

81,477 products, bucketed in bands of 2. This entry: 65 (99th percentile). Data current as of July 2026.

0–2
275 products (0%)
2–4
2,901 products (4%)
4–6
4,248 products (5%)
6–8
5,408 products (7%)
8–10
5,486 products (7%)
10–12
5,840 products (7%)
12–14
6,252 products (8%)
14–16
6,724 products (8%)
16–18
6,221 products (8%)
18–20
5,168 products (6%)
20–22
4,508 products (6%)
22–24
3,809 products (5%)
24–26
3,567 products (4%)
26–28
2,829 products (3%)
28–30
2,282 products (3%)
30–32
1,905 products (2%)
32–34
1,715 products (2%)
34–36
1,572 products (2%)
36–38
1,417 products (2%)
38–40
1,284 products (2%)
40 and above
8,066 products (10%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 81,477 Snacks products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 80/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (2 flagged of 65 labeled). The floor is 0 when deductions exceed 100.

1
Peanuts
2
Corn Masa
3
Enriched Wheat Flour
4
Malted Barley Flour
5
Amylase
Flavoring
Safe
6
Benzoyl Peroxide
COLOR OR COLORING ADJUNCT, FLOUR TREATING AGENT
GRAS
7
Ascorbic Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SEQUESTRANT, STABILIZER OR THICKENER
GRAS
8
Niacin
NUTRIENT SUPPLEMENT
GRAS
9
Iron
10
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
11
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
12
Folic Acid
NUTRIENT SUPPLEMENT
Approved
13
Corn
14
Oils
15
Soybean
16
Semolina
17
Canola Oil
18
Dimethylpolysiloxane
LUBRICANT OR RELEASE AGENT, SURFACE-ACTIVE AGENT
Prior Sanctioned
19
As Antifoaming Agent
20
Sesame Seeds
21
Bulgur Wheat
22
Flour
23
Potato
24
Salt
Flavoring
Cut Back
25
Spices
26
Mustard
27
Sugar
Sweetener
Cut Back
28
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
29
Powders
30
Tomato
31
Dried Vinegar
32
Organic Cocoa
33
Jalapeno
34
Cheddar Cheese
35
Milk
36
Lemon Juice
37
Baking Powder
38
Sodium Acid Pyrophosphate
COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, FLOUR TREATING AGENT, FORMULATION AID, LEAVENING AGENT, OXIDIZING OR REDUCING AGENT, SEQUESTRANT
GRAS
39
Sodium Bicarbonate
EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID, SOLVENT OR VEHICLE
GRAS
40
Corn Starch
41
Monocalcium Phosphate
42
Torula yeast
Flavoring
Safe
43
Starch
Thickener
Safe
44
Msg
45
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
46
Acidulants
47
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
48
Acetic Acid
ANTIMICROBIAL AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT
Safe GRAS
49
Malic Acid
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT, SYNERGIST
Safe GRAS
50
Brown Sugar
51
Molasses
52
Sodium Diacetate
FLAVORING AGENT OR ADJUVANT
Safe GRAS
53
Autolyzed yeast extract
Flavoring
Certain People Should Avoid
54
Calcium Silicate
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, LUBRICANT OR RELEASE AGENT
GRAS
55
Trisodium Citrate
COLOR OR COLORING ADJUNCT, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SEQUESTRANT, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT
GRAS
56
Caramel Coloring
Coloring
Avoid Approved (color additive, GRAS)
57
Silicon Dioxide
ANTICAKING AGENT OR FREE-FLOW AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, LUBRICANT OR RELEASE AGENT
Safe GRAS
58
Anticaking Agent
59
Natural Flavors
60
Colors
61
Beet Powder
62
Turmeric
63
Oleoresin Paprika
64
Sucralose
NUTRITIVE SWEETENER
Avoid Approved
65
0.33 Mg Per 100 G

Full Ingredient List

Peanuts, corn masa, enriched wheat flour (contains malted barley flour, amylase, benzoyl peroxide, ascorbic acid, niacin, iron, thiamine mononitrate, riboflavin, folic acid), corn, oils (soybean, corn), semolina (niacin, iron, riboflavin, thiamine mononitrate), canola oil (contains dimethylpolysiloxane, as antifoaming agent), sesame seeds, bulgur wheat, flour (corn, potato), salt, spices (contains mustard), sugar, dextrose, powders (tomato, vinegar, cocoa [processed with alkali], jalapeno, cheddar cheese [milk], dried lemon juice), baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), torula yeast, modified starch, monosodium glutamate, maltodextrin, acidulants (citric acid, acetic acid, malic acid), brown sugar, dried molasses, sodium diacetate, autolyzed yeast extract, calcium silicate, trisodium citrate, caramel color, silicon dioxide (anticaking agent), flavors, natural colors (beet powder, turmeric, oleoresin paprika), sucralose (0.33 mg per 100 g).

Categories

Snacks

Follow the flagged-label evidence

Follow the flagged-label evidence

Sucralose is the first flagged ingredient selected from Cajun sizzler mix's parsed label. Start with that ingredient’s source context, then compare the rest of this 65-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Sucralose. Open Sucralose
  • Compare Cajun sizzler mix's 2 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0064777816356: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.