Avoid

Filled pastry bag vanilla, vanilla

Open Food Facts label for barcode 0051500080177 · Baking-decorations. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0051500080177 · Serving size 2 Tbsp (35 g)

The verdict

Filled pastry bag vanilla, vanilla scores 45/100 in PlainFoodSafe's ingredient screening. We compared its 35 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 3 ingredients are flagged for caution. The source parser split this into a very long 35-component record, beginning with Sugar, Palm Oil, Water. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

45/100
Avoid safety score
3
Few flagged · of 35 analyzed
Group 4
Ultra-processed
E
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

30/100

Grade F

Ingredient Safety

45/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

E

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

00080177 · Open Food Facts · July 2026

Filled pastry bag vanilla, vanilla label screening desk

SCORE-AVOID 45/100 FLAG-FEW 3 flagged LEN-DENSE 35 ing. REG-PART 31% reg. NOVA-G4 G4 ultra NUTRI-E Nutri-E RANK-SHORT Len top 1% LEAD-FLAG Polysorbate 60 PHOTO-SOLO No peers BOOK-OFF …080177 · July 2026

11 of 35 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Polysorbate 60). Source sheet 00080177 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology

Screening model notes

How Nutri-Score, NOVA, and list length read this record

The composite for this product falls in the lowest of the four bands. That is where labels land when registry-rated components drive the greater part of the deduction from the index. The band name is drawn from the framework's own scale and is distinct from the ratings the registries themselves assign to individual substances, which are shown per component below. A single heavily rated component and several lightly rated ones can produce the same band, so the component table is the more precise reading of the two.

Nutri-Score assigned its lowest band to this label. The algorithm reserves that grade for nutrition panels where the values it penalises sit well above the components it credits. The two systems on this page measure genuinely different things: a product can hold this grade while carrying no additive flagged by the registries screened below, and a product graded well can carry several. Neither reading substitutes for the other, and the per-component table is where the additive picture is set out.

This label parsed into a long component list. Where many entries are screened at once, the composite tends to reflect the overall mix of registry ratings returned rather than the rating of any one entry. Longer declarations also carry more sub-listed and compound entries, where a parenthetical group is resolved into its parts, so the parsed count can exceed what a reader counts on the packaging.

How It Compares to Its Category

Among the 2,509 products we've scored in the Baking-decorations category, the average safety score is 65.2/100. Filled pastry bag vanilla, vanilla scores 20.2 points below that category average (45/100 vs. 65.2/100), so it is a comparatively weaker pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Baking-decorations products

Filled pastry bag vanilla, vanilla lists 35 ingredients on its label

35 99th percentile a longer ingredient list than 99% of the 2,313 products we track

0–2: 13 products (1%). Below this entry. 2–4: 46 products (2%). Below this entry. 4–6: 171 products (7%). Below this entry. 6–8: 322 products (14%). Below this entry. 8–10: 264 products (11%). Below this entry. 10–12: 335 products (14%). Below this entry. 12–14: 253 products (11%). Below this entry. 14–16: 201 products (9%). Below this entry. 16–18: 186 products (8%). Below this entry. 18–20: 161 products (7%). Below this entry. 20–22: 106 products (5%). Below this entry. 22–24: 78 products (3%). Below this entry. 24–26: 69 products (3%). Below this entry. 26–28: 41 products (2%). Below this entry. 28–30: 28 products (1%). Below this entry. 30–32: 13 products (1%). Below this entry. 32–34: 8 products (0%). Below this entry. 34–36: 3 products (0%). This entry sits in this band. 36–38: 3 products (0%). Above this entry. 38–40: 4 products (0%). Above this entry. 40–42: 8 products (0%). Above this entry. This product 0 42 every published Baking-decorations product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

2,313 products, bucketed in bands of 2. This entry: 35 (99th percentile). Data current as of July 2026.

0–2
13 products (1%)
2–4
46 products (2%)
4–6
171 products (7%)
6–8
322 products (14%)
8–10
264 products (11%)
10–12
335 products (14%)
12–14
253 products (11%)
14–16
201 products (9%)
16–18
186 products (8%)
18–20
161 products (7%)
20–22
106 products (5%)
22–24
78 products (3%)
24–26
69 products (3%)
26–28
41 products (2%)
28–30
28 products (1%)
30–32
13 products (1%)
32–34
8 products (0%)
34–36
3 products (0%)
36–38
3 products (0%)
38–40
4 products (0%)
40 and above
8 products (0%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 2,313 Baking-decorations products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 45/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (3 flagged of 35 labeled). The floor is 0 when deductions exceed 100.

1
Sugar
Sweetener
Cut Back
2
Palm Oil
3
Water
4
Corn Syrup
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, TEXTURIZER
Cut Back GRAS
5
Corn Starch
6
Canola Oil
7
Salt
Flavoring
Cut Back
8
Mono And Diglycerides
9
Polysorbate 60
BOILER WATER ADDITIVE, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT
Caution Approved
10
Corn Starch
11
Sodium Benzoate And Potassium Sorbate
12
Preservatives
13
Soy Lecithin
14
Artificial Color Including Red 40
15
Yellow 5 And Blue 1
16
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
17
Natural And Artificial Flavors
18
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
19
Antioxidants
20
Ascorbyl Palmitate
ANTIOXIDANT
Safe GRAS
21
Mixed Tocopherols
22
Chamomile And Rosemary Extracts
23
Vegetable Oil
24
Palm And Palm Kernel
25
Rice Flour
26
Artificial Color
27
Red 40
Avoid Approved (certified color)
28
Yellow 5
Avoid Approved (certified color)
29
Blue 1 Lake And Yellow 6 Lake
30
Dextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Safe GRAS
31
Confectioner's Glaze
32
Gum Arabic
33
Cellulose Gum
34
Carnauba Wax
35
Carrageenan
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, STABILIZER OR THICKENER, TEXTURIZER
Caution GRAS

Full Ingredient List

Frosting: sugar, palm oil, water, corn syrup, corn starch, canola oil, contains 2% or less of: salt, mono and diglycerides, polysorbate 60, modified corn starch, sodium benzoate and potassium sorbate (preservatives), soy lecithin, artificial color including red 40, yellow 5 and blue 1, xanthan gum, natural and artificial flavors, citric acid, antioxidants (ascorbyl palmitate, mixed tocopherols, chamomile and rosemary extracts). candy bits: sugar, corn starch, vegetable oil (palm and palm kernel), rice flour, contains 2% or less of: artificial color (including red 40, yellow 5 lake, blue 1 lake and yellow 6 lake), dextrin, soy lecithin, confectioner's glaze, gum arabic, cellulose gum, natural and artificial flavors, carnauba wax, carrageenan.

Categories

Baking-decorations

Follow the flagged-label evidence

Follow the flagged-label evidence

Polysorbate 60 is the first flagged ingredient selected from Filled pastry bag vanilla, vanilla's parsed label. Start with that ingredient’s source context, then compare the rest of this 35-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Polysorbate 60. Open Polysorbate 60
  • Compare Filled pastry bag vanilla, vanilla's 3 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0051500080177: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.