Safe

Sirloin Steak with Hearty Vegetables Soup

by Campbell

Open Food Facts label for barcode 0051000138095 · Campbell · Meals. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0051000138095 · Serving size 1 Can (533 g)

The verdict

Sirloin Steak with Hearty Vegetables Soup by Campbell scores 95/100 in PlainFoodSafe's ingredient screening. We compared its 33 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. The source parser split this into a very long 33-component record, beginning with Water, Potatoes, Grilled Seasoned Sirloin Beef-beef Broth And Modified Cornstarch Product. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

95/100
Safe safety score
1
One flagged · of 33 analyzed
Group 4
Ultra-processed
C
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

65/100

Grade B-

Ingredient Safety

95/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

C

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

00138095 · Open Food Facts · July 2026

Sirloin Steak with Hearty Vegetables Soup label screening desk

SCORE-SAFE 95/100 FLAG-ONE 1 flagged LEN-DENSE 33 ing. REG-SPARSE 15% reg. NOVA-G4 G4 ultra NUTRI-C Nutri-C RANK-MID Len top 42% LEAD-FLAG Caramel Coloring PHOTO-FINISH Soup, Beef Rib · ±0 BOOK-OFF …138095 · July 2026

5 of 33 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Caramel Coloring). Source sheet 00138095 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Soup, Beef Rib Roast With Potatoes & Herbs · Nearest score peer is Soup, Beef Rib Roast With Potatoes & Herbs at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score settled on its middle grade here, the band the algorithm produces when the penalty and credit sides of its nutrient ledger come out close to balanced. A mid-scale grade is a statement about the panel as a whole rather than about any single nutrient, and products arrive at it by very different routes: a moderate profile across every term, or high marks on some offset by heavy penalties on others. The grade is computed separately from the ingredient screen below and the two are not comparable measures.

This label parsed into a long component list. Where many entries are screened at once, the composite tends to reflect the overall mix of registry ratings returned rather than the rating of any one entry. Longer declarations also carry more sub-listed and compound entries, where a parenthetical group is resolved into its parts, so the parsed count can exceed what a reader counts on the packaging.

Cross-brand screening score neighbourhood

1. Sirloin Steak with Hearty Vegetables Soup: 95/100 · 100% of the leader · rank #11. Sirloin Steak with Hearty…95/1002. Soup, Beef Rib Roast With Potatoes & Herbs: 95/100 · 100% of the leader · rank #22. Soup, Beef Rib Roast With…95/1003. Savory Pot Roast: 95/100 · 100% of the leader · rank #33. Savory Pot Roast95/1004. Chunky Hearty Beef Barley Soup: 95/100 · 100% of the leader · rank #44. Chunky Hearty Beef Barley…95/1005. Campbell'S, Chunky, Beef With White And Wild Rice Soup: 95/100 · 100% of the leader · rank #55. Campbell'S, Chunky, Beef …95/100
High-band neighbours for Sirloin Steak with Hearty Vegetables Soup (95/100) outside Campbell.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Sirloin Steak with Hearty Vegetables Soup
95/100
Soup, Beef Rib Roast With Potatoes & Herbs
95/100
Savory Pot Roast
95/100
Chunky Hearty Beef Barley Soup
95/100
Campbell'S, Chunky, Beef With White And Wild Rice Soup
95/100

How It Compares to Its Category

Among the 15,626 products we've scored in the Meals category, the average safety score is 93.6/100. Sirloin Steak with Hearty Vegetables Soup scores 1.4 points above that category average (95/100 vs. 93.6/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Meals products

Sirloin Steak with Hearty Vegetables Soup lists 33 ingredients on its label

33 58th percentile a longer ingredient list than 58% of the 11,283 products we track

0–2: 12 products (0%). Below this entry. 2–4: 83 products (1%). Below this entry. 4–6: 127 products (1%). Below this entry. 6–8: 209 products (2%). Below this entry. 8–10: 312 products (3%). Below this entry. 10–12: 315 products (3%). Below this entry. 12–14: 412 products (4%). Below this entry. 14–16: 477 products (4%). Below this entry. 16–18: 542 products (5%). Below this entry. 18–20: 552 products (5%). Below this entry. 20–22: 545 products (5%). Below this entry. 22–24: 550 products (5%). Below this entry. 24–26: 552 products (5%). Below this entry. 26–28: 552 products (5%). Below this entry. 28–30: 574 products (5%). Below this entry. 30–32: 517 products (5%). Below this entry. 32–34: 466 products (4%). This entry sits in this band. 34–36: 451 products (4%). Above this entry. 36–38: 443 products (4%). Above this entry. 38–40: 388 products (3%). Above this entry. 40–42: 3,204 products (28%). Above this entry. This product 0 42 every published Meals product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

11,283 products, bucketed in bands of 2. This entry: 33 (58th percentile). Data current as of July 2026.

0–2
12 products (0%)
2–4
83 products (1%)
4–6
127 products (1%)
6–8
209 products (2%)
8–10
312 products (3%)
10–12
315 products (3%)
12–14
412 products (4%)
14–16
477 products (4%)
16–18
542 products (5%)
18–20
552 products (5%)
20–22
545 products (5%)
22–24
550 products (5%)
24–26
552 products (5%)
26–28
552 products (5%)
28–30
574 products (5%)
30–32
517 products (5%)
32–34
466 products (4%)
34–36
451 products (4%)
36–38
443 products (4%)
38–40
388 products (3%)
40 and above
3,204 products (28%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 11,283 Meals products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Full Ingredient List

Water, potatoes, grilled seasoned sirloin beef-beef broth and modified cornstarch product (beef, beef broth, salt, modified cornstarch, sodium phosphate, spice), carrots, tomato puree (water, tomato paste), corn, diced tomatoes in tomato juice, modified food starch, contains less than 2% of: green beans, dehydrated onions, beef stock, sugar, salt, beef, flavoring (soy lecithin), grill flavoring (from vegetable oil), beef fat, hydrolyzed yeast protein, yeast extract, celery, onions, spices, vegetable oil, caramel color, dehydrated garlic, cornstarch. may contain traces of wheat

Other products containing Grill Flavoring

Grill Flavoring is the least common ingredient on this label, appearing in 4 products across the catalog. See its safety profile.

Categories

Meals Soups

High-score cross-brand comparables for Sirloin Steak with Hearty Vegetables Soup

Neighbours outside Campbell with screening scores in the same high band as Sirloin Steak with Hearty Vegetables Soup (95/100 here). The 5 same-brand links above stay within Campbell; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Caramel Coloring is the first flagged ingredient selected from Sirloin Steak with Hearty Vegetables Soup's parsed label. Start with that ingredient’s source context, then compare the rest of this 33-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Caramel Coloring. Open Caramel Coloring
  • Compare Sirloin Steak with Hearty Vegetables Soup's 1 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0051000138095: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.