Safe

Soup, Beef Rib Roast With Potatoes & Herbs

by Campbell's

Open Food Facts label for barcode 0051000141934 · Campbell's · Canned foods. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0051000141934 · Serving size 1 cup (240 ml)

The verdict

Soup, Beef Rib Roast With Potatoes & Herbs by Campbell's scores 95/100 in PlainFoodSafe's ingredient screening. We compared its 36 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. The source parser split this into a very long 36-component record, beginning with Water, Potatoes, Seasoned Beef Rib Roast-beef Broth. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

95/100
Safe safety score
1
One flagged · of 36 analyzed
Group 4
Ultra-processed
C
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

65/100

Grade B-

Ingredient Safety

95/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

C

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

00141934 · Open Food Facts · July 2026

Soup, Beef Rib Roast With Potatoes & Herbs label screening desk

SCORE-SAFE 95/100 FLAG-ONE 1 flagged LEN-DENSE 36 ing. REG-SPARSE 25% reg. NOVA-G4 G4 ultra NUTRI-C Nutri-C RANK-SHORT Len top 8% LEAD-FLAG Caramel Coloring PHOTO-FINISH Savory Pot Roast · ±0 BOOK-OFF …141934 · July 2026

9 of 36 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Caramel Coloring). Source sheet 00141934 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Savory Pot Roast · Nearest score peer is Savory Pot Roast at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score settled on its middle grade here, the band the algorithm produces when the penalty and credit sides of its nutrient ledger come out close to balanced. A mid-scale grade is a statement about the panel as a whole rather than about any single nutrient, and products arrive at it by very different routes: a moderate profile across every term, or high marks on some offset by heavy penalties on others. The grade is computed separately from the ingredient screen below and the two are not comparable measures.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Soup, Beef Rib Roast With Potatoes & Herbs: 95/100 · 100% of the leader · rank #11. Soup, Beef Rib Roast With…95/1002. Savory Pot Roast: 95/100 · 100% of the leader · rank #22. Savory Pot Roast95/1003. Sirloin Steak with Hearty Vegetables Soup: 95/100 · 100% of the leader · rank #33. Sirloin Steak with Hearty…95/1004. Campbell's Chunky Soup Beef/Ctry Veg: 95/100 · 100% of the leader · rank #44. Campbell's Chunky Soup Be…95/1005. Mega Bowls Kung Pao Chicken: 95/100 · 100% of the leader · rank #55. Mega Bowls Kung Pao Chick…95/100
High-band neighbours for Soup, Beef Rib Roast With Potatoes & Herbs (95/100) outside Campbell's.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Soup, Beef Rib Roast With Potatoes & Herbs
95/100
Savory Pot Roast
95/100
Sirloin Steak with Hearty Vegetables Soup
95/100
Campbell's Chunky Soup Beef/Ctry Veg
95/100
Mega Bowls Kung Pao Chicken
95/100

How It Compares to Its Category

Among the 15,626 products we've scored in the Meals category, the average safety score is 93.6/100. Soup, Beef Rib Roast With Potatoes & Herbs scores 1.4 points above that category average (95/100 vs. 93.6/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Canned foods products

Soup, Beef Rib Roast With Potatoes & Herbs lists 36 ingredients on its label

36 92nd percentile a longer ingredient list than 92% of the 2,784 products we track

0–2: 2 products (0%). Below this entry. 2–4: 58 products (2%). Below this entry. 4–6: 123 products (4%). Below this entry. 6–8: 148 products (5%). Below this entry. 8–10: 226 products (8%). Below this entry. 10–12: 301 products (11%). Below this entry. 12–14: 233 products (8%). Below this entry. 14–16: 246 products (9%). Below this entry. 16–18: 182 products (7%). Below this entry. 18–20: 165 products (6%). Below this entry. 20–22: 133 products (5%). Below this entry. 22–24: 133 products (5%). Below this entry. 24–26: 123 products (4%). Below this entry. 26–28: 116 products (4%). Below this entry. 28–30: 124 products (4%). Below this entry. 30–32: 78 products (3%). Below this entry. 32–34: 95 products (3%). Below this entry. 34–36: 65 products (2%). Below this entry. 36–38: 49 products (2%). This entry sits in this band. 38–40: 61 products (2%). Above this entry. 40–42: 123 products (4%). Above this entry. This product 0 42 every published Canned foods product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

2,784 products, bucketed in bands of 2. This entry: 36 (92nd percentile). Data current as of July 2026.

0–2
2 products (0%)
2–4
58 products (2%)
4–6
123 products (4%)
6–8
148 products (5%)
8–10
226 products (8%)
10–12
301 products (11%)
12–14
233 products (8%)
14–16
246 products (9%)
16–18
182 products (7%)
18–20
165 products (6%)
20–22
133 products (5%)
22–24
133 products (5%)
24–26
123 products (4%)
26–28
116 products (4%)
28–30
124 products (4%)
30–32
78 products (3%)
32–34
95 products (3%)
34–36
65 products (2%)
36–38
49 products (2%)
38–40
61 products (2%)
40 and above
123 products (4%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 2,784 Canned foods products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 95/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (1 flagged of 36 labeled). The floor is 0 when deductions exceed 100.

1
Water
2
Potatoes
3
Seasoned Beef Rib Roast-beef Broth
4
And Modified Cornstarch Product
5
Beef
6
Beef Broth
7
Salt
Flavoring
Cut Back
8
Cornstarch
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, NON-NUTRITIVE SWEETENER, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
9
Sodium Phosphate
10
Spice
11
Carrots
12
Organic Tomato Puree
13
Tomato Paste
14
Celery
15
Modified Food Starch
16
Organic Onions
17
Sugar
Sweetener
Cut Back
18
Natural Beef Flavor
19
Dried Beef Stock
20
Msg
21
Flavoring
22
Spices
23
Dehydrated Soy Sauce
24
Wheat
25
Soybeans
26
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
27
Gelatin
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Safe GRAS
28
Yeast Extract
29
Caramel Coloring
Coloring
Avoid Approved (color additive, GRAS)
30
Beef Extract
31
Potassium Chloride
ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID, STABILIZER OR THICKENER
Certain People Should Avoid GRAS
32
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
33
Beef Tallow
34
Sesame Seed Oil
35
Glutamic Acid
36
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved

Full Ingredient List

Water, Potatoes, Seasoned Beef Rib Roast-Beef Broth, And Modified Cornstarch Product (Beef, Beef Broth, Salt, Modified Cornstarch, Sodium Phosphate, Spice), Carrots, Tomato Puree (Water, Tomato Paste), Celery, Modified Food Starch, Contains Less Than 2% Of: Dehydrated Onions, Salt, Sugar, Beef Flavor (Contains Beef Stock), Monosodium Glutamate, Flavoring, Spices, Soy Sauce (Wheat, Soybeans, Salt, Maltodextrin), Gelatin, Maltodextrin, Yeast Extract, Caramel Color, Beef Extract, Potassium Chloride, Dehydrated Garlic, Beef Tallow, Sesame Seed Oil, Glutamic Acid, Xanthan Gum.

Categories

Canned foods Meals Soups Canned meals Canned soups

High-score cross-brand comparables for Soup, Beef Rib Roast With Potatoes & Herbs

Neighbours outside Campbell's with screening scores in the same high band as Soup, Beef Rib Roast With Potatoes & Herbs (95/100 here). The 5 same-brand links above stay within Campbell's; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Caramel Coloring is the first flagged ingredient selected from Soup, Beef Rib Roast With Potatoes & Herbs's parsed label. Start with that ingredient’s source context, then compare the rest of this 36-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Caramel Coloring. Open Caramel Coloring
  • Compare Soup, Beef Rib Roast With Potatoes & Herbs's 1 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0051000141934: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.