Cvs pharmacy, assorted chocolates

by Cvs Pharmacy,Cvs Pharmacy Inc.

50
Concern
Safety Score (out of 100)

Contains 2 flagged ingredients

Cvs pharmacy, assorted chocolates by Cvs Pharmacy,Cvs Pharmacy Inc. receives a safety score of 50/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. The product contains 2 ingredients that have been flagged for potential safety concerns by regulatory or consumer advocacy databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0050428508565
Nutri-Score
e
NOVA Group
4 — Ultra-processed
Serving Size
1 PACKAGE (45 g)

What the Data Says About

Cvs pharmacy, assorted chocolates by Cvs Pharmacy,Cvs Pharmacy Inc. carries a composite safety score of 50/100, which we classify as "Concern" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan identified 2 flagged ingredients in this product — components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.

On the NOVA processing scale, Cvs pharmacy, assorted chocolates is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone. The Nutri-Score grade of E reflects nutritional balance — calories, saturated fat, sugar, sodium versus fiber, protein, and produce content — which again is a distinct dimension from additive safety and worth weighing alongside the scores above.

Safety Profile at a Glance

Composite safety metrics for Cvs pharmacy, assorted chocolates
Metric Value Source
PlainFoodSafe Score 50/100 FDA SAFFA + CSPI composite
Flagged ingredients 2 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score E OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Sugar
Sweetener
Cut Back
2
Milk Chocolate
3
Cocoa Butter
4
Milk
5
Natural Chocolate
6
Soy Lecithin
7
An Emulsifier
8
Salt
Flavoring
Cut Back
9
Artificial Flavor
10
Corn Syrup
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, TEXTURIZER
Cut Back GRAS
11
Dark Sweet Chocolate
12
Natural & Artificial Flavors
13
Palm Oil
14
High-fructose corn syrup
Sweetener
Cut Back
15
Or Less Of: Milk
16
Skim Milk
17
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
18
Organic Cocoa
19
Food Starch-modified
20
Invertase
21
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
22
Egg Whites
23
Gelatin
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Safe GRAS
24
Partially Hydrogenated Palm Kernel & Cottonseed Oils
25
Red 40
Avoid Approved (certified color)
26
Yellow 6
Avoid Approved (certified color)
27
Potassium Sorbate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT
Safe GRAS
28
A Preservative
29
Hydrolyzed Soy Protein
30
Sodium Hexametaphosphate
FLAVORING AGENT OR ADJUVANT
GRAS

Full Ingredient List

Sugar, milk chocolate (sugar; cocoa butter; milk; chocolate; soy lecithin, an emulsifier; salt; artificial flavor), corn syrup, dark sweet chocolate (sugar; chocolate; cocoa butter; natural & artificial flavors; soy lecithin, an emulsifier), palm oil, high fructose corn syrup, contains 2% or less of: milk, skim milk, whey, cocoa, natural & artificial flavors, food starch-modified, invertase, citric acid, salt, egg whites, gelatin, partially hydrogenated palm kernel & cottonseed oils, soy lecithin (an emulsifier), red 40, yellow 6, potassium sorbate (a preservative), hydrolyzed soy protein, sodium hexametaphosphate.

Categories

Snacks Sweet snacks Cocoa and its products Confectioneries Chocolate candies Bonbons

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial