Safe

Strawberry Crème Pie

by Edwards

Open Food Facts label for barcode 0041458105572 · Edwards · Desserts. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0041458105572 · Serving size 0.125 PIE (89 g)

The verdict

Strawberry Crème Pie by Edwards scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 44 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The source parser split this into a very long 44-component record, beginning with Water, Reduced Fat Sweetened Condensed Milk, Milk. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 44 analyzed
Group 4
Ultra-processed
E
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

58/100

Grade C

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

E

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

58105572 · Open Food Facts · July 2026

Strawberry Crème Pie label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-DENSE 44 ing. REG-PART 36% reg. NOVA-G4 G4 ultra NUTRI-E Nutri-E RANK-SHORT Len top 4% LEAD-RARE Polyglycerol Esters Of Fatty Acids PHOTO-FINISH Frozen key lime · ±0 BOOK-OFF …105572 · July 2026

16 of 44 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Polyglycerol Esters Of Fatty Acids). Source sheet 58105572 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Frozen key lime pie · Nearest score peer is Frozen key lime pie at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score assigned its lowest band to this label. The algorithm reserves that grade for nutrition panels where the values it penalises sit well above the components it credits. The two systems on this page measure genuinely different things: a product can hold this grade while carrying no additive flagged by the registries screened below, and a product graded well can carry several. Neither reading substitutes for the other, and the per-component table is where the additive picture is set out.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Strawberry Crème Pie: 100/100 · 100% of the leader · rank #11. Strawberry Crème Pie100/1002. Frozen key lime pie: 100/100 · 100% of the leader · rank #22. Frozen key lime pie100/1003. Key Lime Pie: 100/100 · 100% of the leader · rank #33. Key Lime Pie100/1004. Cranberry Cookies: 100/100 · 100% of the leader · rank #44. Cranberry Cookies100/1005. Tiroler Speck g.g.A. Bauchspeck: 100/100 · 100% of the leader · rank #55. Tiroler Speck g.g.A. Bauc…100/100
High-band neighbours for Strawberry Crème Pie (100/100) outside Edwards.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Strawberry Crème Pie
100/100
Frozen key lime pie
100/100
Key Lime Pie
100/100
Cranberry Cookies
100/100
Tiroler Speck g.g.A. Bauchspeck
100/100

How It Compares to Its Category

Among the 24,982 products we've scored in the Frozen foods category, the average safety score is 92.9/100. Strawberry Crème Pie scores 7.1 points above that category average (100/100 vs. 92.9/100), so it is a comparatively strong pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Desserts products

Strawberry Crème Pie lists 44 ingredients on its label

44 96th percentile a longer ingredient list than 96% of the 11,156 products we track

0–2: 2 products (0%). Below this entry. 2–4: 14 products (0%). Below this entry. 4–6: 181 products (2%). Below this entry. 6–8: 461 products (4%). Below this entry. 8–10: 573 products (5%). Below this entry. 10–12: 828 products (7%). Below this entry. 12–14: 954 products (9%). Below this entry. 14–16: 1,026 products (9%). Below this entry. 16–18: 970 products (9%). Below this entry. 18–20: 842 products (8%). Below this entry. 20–22: 774 products (7%). Below this entry. 22–24: 666 products (6%). Below this entry. 24–26: 590 products (5%). Below this entry. 26–28: 542 products (5%). Below this entry. 28–30: 439 products (4%). Below this entry. 30–32: 422 products (4%). Below this entry. 32–34: 346 products (3%). Below this entry. 34–36: 312 products (3%). Below this entry. 36–38: 249 products (2%). Below this entry. 38–40: 211 products (2%). Below this entry. 40–42: 754 products (7%). This entry sits in this band. This product 0 42 every published Desserts product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

11,156 products, bucketed in bands of 2. This entry: 44 (96th percentile). Data current as of July 2026.

0–2
2 products (0%)
2–4
14 products (0%)
4–6
181 products (2%)
6–8
461 products (4%)
8–10
573 products (5%)
10–12
828 products (7%)
12–14
954 products (9%)
14–16
1,026 products (9%)
16–18
970 products (9%)
18–20
842 products (8%)
20–22
774 products (7%)
22–24
666 products (6%)
24–26
590 products (5%)
26–28
542 products (5%)
28–30
439 products (4%)
30–32
422 products (4%)
32–34
346 products (3%)
34–36
312 products (3%)
36–38
249 products (2%)
38–40
211 products (2%)
40 and above
754 products (7%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 11,156 Desserts products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

1
Water
2
Reduced Fat Sweetened Condensed Milk
3
Milk
4
Skim Milk
5
Sugar
Sweetener
Cut Back
6
Vitamin A Palmitate
COLOR OR COLORING ADJUNCT, NUTRIENT SUPPLEMENT
GRAS
7
Enriched Flour
8
Wheat Flour
9
Niacin
NUTRIENT SUPPLEMENT
GRAS
10
Reduced Iron
11
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
12
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
13
Folic Acid
NUTRIENT SUPPLEMENT
Approved
14
Shortening
15
Palm Oil And Soybean Oil
16
Palm Kernel Oil
17
Strawberries
18
Dried Cream Cheese
19
Pasteurized Milk And Cream
20
Cheese Culture
21
Salt
Flavoring
Cut Back
22
Carob Bean Gum
23
Corn Syrup
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, TEXTURIZER
Cut Back GRAS
24
Natural Flavor
25
Baking Soda
26
Modified Food Starch
27
Strawberry Juice Concentrate
28
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
29
Polysorbate 60
BOILER WATER ADDITIVE, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT
Caution Approved
30
Sodium Caseinate
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
31
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
32
Soy Lecithin
33
Carbohydrate Gum
34
Polyglycerol Esters Of Fatty Acids
EMULSIFIER OR EMULSIFIER SALT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT
Approved
35
Mono - And Diglycerides
36
Sorbitan Monostearate
EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, SURFACE-FINISHING AGENT
Safe Approved
37
Guar Gum
38
Sodium Citrate
39
Disodium Phosphate
40
Malic Acid
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT, SYNERGIST
Safe GRAS
41
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
42
Colored With Vegetable Juice
43
Beta Carotene
44
Apocarotenal

Full Ingredient List

Water, reduced fat sweetened condensed milk (milk, skim milk, sugar, vitamin a palmitate), sugar, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), shortening (palm oil and soybean oil), hydrogenated palm kernel oil, milk, strawberries, cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), corn syrup, contains 2% or less: salt, natural flavor, baking soda, modified food starch, strawberry juice concentrate, dextrose, polysorbate 60, sodium caseinate, xanthan gum, soy lecithin, carbohydrate gum, polyglycerol esters of fatty acids, cheese culture, carob bean gum, mono - and diglycerides, sorbitan monostearate, guar gum, sodium citrate, disodium phosphate, malic acid, citric acid, colored with vegetable juice, beta carotene, and apocarotenal.

Categories

Desserts Frozen foods Frozen desserts

High-score cross-brand comparables for Strawberry Crème Pie

Neighbours outside Edwards with screening scores in the same high band as Strawberry Crème Pie (100/100 here). The 5 same-brand links above stay within Edwards; these peers cross brands.

Read the longer label in layers

Read the longer label in layers

Strawberry Crème Pie has a longer ingredient list than 96% of its Desserts category comparison set. Use the ingredient table before relying on its single screening score.

  • Open Polyglycerol Esters Of Fatty Acids first, then work through the remaining 44 parsed entries. Inspect ingredients
  • Compare this longer label with a cross-brand product of similar list depth. Compare label depth
  • Use the methodology to separate a derived screening score from dietary or medical advice. Read the boundary

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0041458105572: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.