Honey turkey breast & smoked gouda wrap, honey turkey
Scores 85/100 on FDA SAFFA + CSPI ingredient analysis - 1 flagged ingredient identified.
The verdict
Honey turkey breast & smoked gouda wrap, honey turkey scores 85/100 in PlainFoodSafe's ingredient screening. We compared its 93 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. This is not a recall, allergy, medical, or dietary-safety determination; check official notices and the product label for current decisions.
- 85/100
- Caution safety score
- 1
- flagged ingredient of 93 analyzed
- Group 4
- Ultra-processed
- D
- Nutri-Score nutrition grade
Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.
What the Data Says About Honey turkey breast & smoked gouda wrap, honey turkey
Honey turkey breast & smoked gouda wrap, honey turkey carries a composite safety score of 85/100, which we classify as "Caution" on our four-tier shelf-label framework.
The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest. This score is a transparent derived index we compute from that public data, not an official FDA rating or endorsement; see the Methodology page for the exact weighting.
Our scan identified 1 flagged ingredient in this product, components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.
On the NOVA processing scale, Honey turkey breast & smoked gouda wrap, honey turkey is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone. The Nutri-Score grade of D reflects nutritional balance, calories, saturated fat, sugar, sodium versus fiber, protein, and produce content, which again is a distinct dimension from additive safety and worth weighing alongside the scores above.
Safety Profile at a Glance
| Metric | Value | Source |
|---|---|---|
| PlainFoodSafe Score | 85/100 | FDA SAFFA + CSPI composite |
| Flagged ingredients | 1 | CSPI/FDA review |
| NOVA processing group | Group 4 | OpenFoodFacts |
| Nutri-Score | D | OpenFoodFacts |
Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.
How It Compares to Its Category
Among the 6,305 products we've scored in the Sandwiches category, the average safety score is 97.6/100. Honey turkey breast & smoked gouda wrap, honey turkey scores 12.6 points below that category average (85/100 vs. 97.6/100), so it is a comparatively weaker pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.
Ingredient Safety Analysis
Full Ingredient List
Honey turkey breast (turkey breast meat turkey broth, honey, sugar, salt, sodium phosphate sodium erythorbate, sodium nitrite), spinach wrap (enriched bleached wheat flour [wheat flour, niacin reduced iron, thiamine mononitrate, riboflavin, folic acid], water, vegetable shortening [interesterified soybean oil, hydrogenated soybean oil and/or palm oil]. contains 2% or less of each of the following, seasoning [spinach powder, onion powder, spice, salt garlic powder, soybean oil, artificial colors {fd&c yellow #5 lake and fd&c blue #1 lake}, natural and artificial flavor], salt, leavening [sodium bicarbonate, sodium aluminum sulfate, corn starch, monocalcium phosphate and/or sodium acid pyrophosphate, calcium sulfate], distilled monoglycerides, enzymes, wheat starch, calcium carbonate, antioxidants [tocopherols ascorbic acid], cellulose gum, dough conditioners [fumaric acid, sodium metabisulfite], preservatives [calcium propionate, sorbic acid and/or citric acid], gouda cheese (cheese [cultured pasteurized milk, salt rennet, annatto {color}], water, butter [milk, starter culture], sodium polyphosphate and monosodium phosphate [emulsifiers], corn starch, salt), baby spinach, whipped cream cheese spread (pasteurized milk and cream, skim milk, whey protein concentrate whey, modified food starch, salt, carob bean gum, xanthan gum, guar gum, lactic acid, natamycin [a natural mold inhibitor), vitamin a palmitate, cheese culture), honey mustard (canola oil, water, sugar dijon mustard [water, mustard seed, distilled vinegar salt, white wine, citric acid, turmeric {color}, tartaric acid, spices], egg yolk, honey, modified corn starch, distilled vinegar, salt, mustard flour, xanthan gum, carrageenan gum, cider vinegar, dried garlic, dried onion, natural lemon extract), roasted red peppers (red peppers, water, salt, citric acid)
Categories
Data Sources
Data as of May 2026. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.
Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.
This information is for reference only and does not constitute dietary or medical advice.
Related
Every figure on PlainFoodSafe is rendered directly from OpenFoodFacts and FDA data, no number is typed in by an editor. Product figures are computed directly from OpenFoodFacts, FDA SAFFA, and CSPI Chemical Cuisine data, no figure is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of May 2026.