Chipotle chicken wrap, chicken

100
Safe
Safety Score (out of 100)

Chipotle chicken wrap, chicken receives a safety score of 100/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. None of the ingredients in this product are flagged for safety concerns by FDA or CSPI databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0030223023852
Nutri-Score
c
NOVA Group
4 — Ultra-processed
Serving Size
1 WRAP (215 g)

What the Data Says About

Chipotle chicken wrap, chicken carries a composite safety score of 100/100, which we classify as "Safe" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan did not identify any ingredients in this product that FDA SAFFA or CSPI Chemical Cuisine data flags as requiring caution or avoidance at the time of analysis. That is a meaningful clean-label signal, though it does not account for personal allergens, regional recalls, or inspection findings not reflected in federal additive databases. The per-ingredient breakdown below shows the source-level classification for each component.

On the NOVA processing scale, Chipotle chicken wrap, chicken is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone. The Nutri-Score grade of C reflects nutritional balance — calories, saturated fat, sugar, sodium versus fiber, protein, and produce content — which again is a distinct dimension from additive safety and worth weighing alongside the scores above.

Safety Profile at a Glance

Composite safety metrics for Chipotle chicken wrap, chicken
Metric Value Source
PlainFoodSafe Score 100/100 FDA SAFFA + CSPI composite
Flagged ingredients 0 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score C OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Chicken Breast Meat With Rib Meat
2
Water
3
Cultured Sugar And Vinegar
4
Potato Starch
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, LUBRICANT OR RELEASE AGENT, NUTRIENT SUPPLEMENT, STABILIZER OR THICKENER, TEXTURIZER
GRAS
5
Sea salt
Flavoring
Cut Back
6
Flavorings
7
Lavash
8
Enriched Wheat Flour
9
Wheat Flour
10
Malted Barley Flour
11
Niacin
NUTRIENT SUPPLEMENT
GRAS
12
Reduced Iron
13
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
14
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
15
Folic Acid
NUTRIENT SUPPLEMENT
Approved
16
Fiber Base
17
Wheat Gluten
FIRMING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
18
Corn Starch
19
Oat fiber
Other
Safe
20
Soy Protein
21
Soybean Oil
22
Salt
Flavoring
Cut Back
23
Calcium
24
Sulfate
25
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
26
Whole Wheat Flour
27
Monoglycerides
28
Fumaric Acid
ANTIMICROBIAL AGENT, CURING OR PICKLING AGENT, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT
Safe Approved
29
Canola Oil
30
Sugar
Sweetener
Cut Back
31
Yeast
32
Calcium Propionate
ANTIMICROBIAL AGENT, ANTIOXIDANT
Safe GRAS
33
Mold Inhibitor
34
Enzymes
35
Cheddar Cheese
36
Pasteurized Milk
37
Cheese Culture
38
Annatto
Coloring
Certain People Should Avoid
39
Vegetable Color
40
Green Leaf Lettuce
41
Chipotle Roasted Tomato Salsa Ranch Dressing
42
Buttermilk
43
Sour Cream
44
Cultured Cream
45
Roasted Tomato
46
Fire Roasted Tomato
47
Tomato Juice
48
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
49
Calcium Chloride
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, ENZYME, FIRMING AGENT, FREEZING OR COOLING AGENT, DIRECT CONTACT, FUMIGANT, HUMECTANT, MALTING OR FERMENTING AID, PH CONTROL AGENT, PROCESSING
GRAS
50
Apple Cider Vinegar
51
Tomato
52
Onion
53
Egg Yolk
54
Pasteurized Egg Yolks
55
Cilantro
56
Jalapeno Pepper
57
Natural Flavor
58
Chipotle Sauce
59
Chipotle Peppers
60
Tomato Paste
61
Vinegar
62
Organic Onions
63
Spices
64
Garlic Powder
65
White Distilled Vinegar
66
Dijon Mustard
67
Distilled Vinegar
68
Mustard Seed
69
White Wine
70
Turmeric
71
Onion Powder
72
Lime Juice Concentrate
73
Cumin
74
Oregano
75
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
76
Lemon Juice Concentrate
77
White Pepper
78
Roasted Corn
79
Pico De Gallo
80
Red Onion
81
Green Bell Pepper
82
Reconstituted Tomato Juice {Water And Concentrated Juice Of Tomatoes}
83
Vitamin C {Ascorbic Acid}
84
Red Bell Pepper
85
Lime Juice
86
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
87
Chipotle Seasoning
88
Paprika
89
Color
90
Chili Pepper
91
Chipotle Pepper Powder
92
Yeast Extract
93
Mustard
94
Dehydrated Parsley
95
Extractive Of Paprika
96
Disodium Inosinate
FLAVOR ENHANCER, STABILIZER OR THICKENER
Approved
97
Disodium Guanylate
FLAVORING AGENT OR ADJUVANT
Approved
98
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
99
Natural Smoke Flavor

Full Ingredient List

Chicken breast meat with rib meat (chicken breast meat with rib meat, water, cultured sugar and vinegar, potato starch, sea salt, natural flavorings), lavash (enriched wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, fiber base [wheat gluten, corn starch, oat fiber, soy protein, soybean oil, salt, calcium, sulfate, dextrose, whole wheat flour, monoglycerides, fumaric acid], canola oil, sugar, yeast, salt, calcium propionate [mold inhibitor], enzymes), cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto [vegetable color]), green leaf lettuce, chipotle roasted tomato salsa ranch dressing (canola oil, water, powdered buttermilk, sour cream [cultured cream], roasted tomato [fire roasted tomato, tomato juice, citric acid, calcium chloride], apple cider vinegar, tomato, onion, egg yolk [pasteurized egg yolks, salt], sugar, cilantro, sea salt, jalapeno pepper, natural flavor, chipotle sauce [chipotle peppers, water, tomato paste, vinegar, onions, sugar, salt, canola oil, spices], garlic powder, white distilled vinegar, dijon mustard [distilled vinegar, water, mustard seed, sea salt, white wine, citric acid, turmeric, spices], onion powder, lime juice concentrate, cumin, dried oregano, xanthan gum, lemon juice concentrate, white pepper), roasted corn, pico de gallo (tomato, red onion, green bell pepper, tomato juice [reconstituted tomato juice {water and concentrated juice of tomatoes}, salt, vitamin c {ascorbic acid}], red bell pepper, lime juice, garlic, salt, cilantro), chipotle seasoning (dextrose, paprika [color], chili pepper, onion powder, chipotle pepper powder, salt, yeast extract, mustard, spices, garlic powder, citric acid, dehydrated parsley, extractive of paprika [color], disodium inosinate, disodium guanylate, maltodextrin, natural smoke flavor, with not more than 2% silicon dioxide and calcium stearate added as anti-caking agents).

Categories

Sandwiches

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial