Quaker Oatmeal to Go Apple Cinnamon (6 - 2.1 Ounce) 12.6 Ounce 6 Pack Plastic Bag

55
Concern
Safety Score (out of 100)

Contains 3 flagged ingredients

Quaker Oatmeal to Go Apple Cinnamon (6 - 2.1 Ounce) 12.6 Ounce 6 Pack Plastic Bag receives a safety score of 55/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. The product contains 3 ingredients that have been flagged for potential safety concerns by regulatory or consumer advocacy databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0030000438558
Nutri-Score
d
NOVA Group
4 — Ultra-processed
Serving Size
1 BAR (60 g)

What the Data Says About

Quaker Oatmeal to Go Apple Cinnamon (6 - 2.1 Ounce) 12.6 Ounce 6 Pack Plastic Bag carries a composite safety score of 55/100, which we classify as "Concern" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan identified 3 flagged ingredients in this product — components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.

On the NOVA processing scale, Quaker Oatmeal to Go Apple Cinnamon (6 - 2.1 Ounce) 12.6 Ounce 6 Pack Plastic Bag is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone. The Nutri-Score grade of D reflects nutritional balance — calories, saturated fat, sugar, sodium versus fiber, protein, and produce content — which again is a distinct dimension from additive safety and worth weighing alongside the scores above.

Safety Profile at a Glance

Composite safety metrics for Quaker Oatmeal to Go Apple Cinnamon (6 - 2.1 Ounce) 12.6 Ounce 6 Pack Plastic Bag
Metric Value Source
PlainFoodSafe Score 55/100 FDA SAFFA + CSPI composite
Flagged ingredients 3 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score D OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Whole Grain Rolled Oats
2
High-fructose corn syrup
Sweetener
Cut Back
3
Brown Sugar
4
Sugar
Sweetener
Cut Back
5
Apples
6
Treated With Sulfur Dioxide To Promote Color Retention
7
Oat Bran Concentrate
8
Whole Grain Oat Flour
9
Polydextrose
FORMULATION AID, HUMECTANT, NUTRIENT SUPPLEMENT, STABILIZER OR THICKENER, TEXTURIZER
Cut Back Approved
10
Vegetable Shortening
11
Canola Oil
12
Palm Oil
13
Palm Kernel Oil
14
Oat Flour
15
Glycerin
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, HUMECTANT, MASTICATORY SUBSTANCE, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
Safe GRAS
16
Corn Syrup
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, TEXTURIZER
Cut Back GRAS
17
Rice Flour
18
Modified Food Starch
19
Water
20
Calcium Carbonate
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FORMULATION AID, HUMECTANT, LEAVENING AGENT, LUBRICANT OR RELEASE AGENT, MASTICATORY SUBSTANCE, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID
GRAS
21
Malted Barley Extract
22
Cinnamon
23
Natural And Artificial Flavor
24
Salt
Flavoring
Cut Back
25
Corn Cereal
26
Sorbitol
Sweetener
Cut Back
27
Sodium Bicarbonate
EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID, SOLVENT OR VEHICLE
GRAS
28
Soybean Oil
29
Wheat Flour
30
Corn Flour
31
Corn Starch
32
Sodium Alginate
33
Mixed Tocopherols
34
Malted Barley Flour
35
Corn Starch
36
Malic Acid
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT, SYNERGIST
Safe GRAS
37
Enzyme Modified Soy Protein
38
Turmeric Color
39
Soy Lecithin
40
Caramel Coloring
Caution Approved (color additive, GRAS)
41
Yellow 6
Avoid Approved (certified color)
42
Tricalcium Phosphate
43
Niacinamide*
44
Natural Flavor
45
Artificial Color
46
Sodium Hexametaphosphate
FLAVORING AGENT OR ADJUVANT
GRAS
47
Potassium Sorbate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT
Safe GRAS
48
Hydrogenated Soybean Or Cottonseed Oil
49
Reduced Iron
50
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
51
Sodium Phosphate
52
Vitamin A Palmitate
COLOR OR COLORING ADJUNCT, NUTRIENT SUPPLEMENT
GRAS
53
Pyridoxine Hydrochloride*
54
Riboflavin*
55
Thiamin Mononitrate*
56
BHT
Caution GRAS
57
Preservative
58
Folic Acid*. *One Of The B Vitamins

Full Ingredient List

Whole grain rolled oats, high fructose corn syrup, brown sugar, sugar, dried apples (treated with sulfur dioxide to promote color retention), oat bran concentrate, whole grain oat flour, polydextrose, vegetable shortening (canola oil, palm oil, palm kernel oil), oat flour, glycerin, corn syrup, rice flour, modified food starch, water, calcium carbonate, malted barley extract, cinnamon, natural and artificial flavor, salt, corn cereal, sorbitol, sodium bicarbonate, soybean oil, wheat flour, corn flour, modified corn starch, sodium alginate, mixed tocopherols, malted barley flour, palm oil, corn starch, malic acid, enzyme modified soy protein, turmeric color, soy lecithin, caramel color, yellow 6, tricalcium phosphate, niacinamide*, natural flavor, artificial color, sodium hexametaphosphate, potassium sorbate, hydrogenated soybean or cottonseed oil, reduced iron, maltodextrin, sodium phosphate, vitamin a palmitate, pyridoxine hydrochloride*, riboflavin*, thiamin mononitrate*, bht (preservative), folic acid*. *one of the b vitamins

Categories

Plant-based foods and beverages Plant-based foods Snacks Cereals and potatoes Cereals and their products

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial