Safe

Mrs. Gerry's, Old Fashioned Potato Salad

by Mrs. Gerry's Kitchen Inc.

Open Food Facts label for barcode 0017839941053 · Mrs. Gerry's Kitchen Inc. · Salted-snacks. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0017839941053 · Serving size 0.5 cup (126 g)

The verdict

Mrs. Gerry's, Old Fashioned Potato Salad by Mrs. Gerry's Kitchen Inc. scores 95/100 in PlainFoodSafe's ingredient screening. We compared its 37 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. The source parser split this into a very long 37-component record, beginning with Potatoes, Mayonnaise, Soybean Oil. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

95/100
Safe safety score
1
One flagged · of 37 analyzed
Group 4
Ultra-processed
C
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

65/100

Grade B-

Ingredient Safety

95/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

C

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

39941053 · Open Food Facts · July 2026

Mrs. Gerry's, Old Fashioned Potato Salad label screening desk

SCORE-SAFE 95/100 FLAG-ONE 1 flagged LEN-DENSE 37 ing. REG-SPARSE 22% reg. NOVA-G4 G4 ultra NUTRI-C Nutri-C RANK-SHORT Len top 9% LEAD-FLAG Carrageenan PHOTO-FINISH Chocolate Whole Milk · ±0 BOOK-OFF …941053 · July 2026

8 of 37 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Carrageenan). Source sheet 39941053 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Chocolate Whole Milk · Nearest score peer is Chocolate Whole Milk at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score settled on its middle grade here, the band the algorithm produces when the penalty and credit sides of its nutrient ledger come out close to balanced. A mid-scale grade is a statement about the panel as a whole rather than about any single nutrient, and products arrive at it by very different routes: a moderate profile across every term, or high marks on some offset by heavy penalties on others. The grade is computed separately from the ingredient screen below and the two are not comparable measures.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Mrs. Gerry's, Old Fashioned Potato Salad: 95/100 · 100% of the leader · rank #11. Mrs. Gerry's, Old Fashion…95/1002. Chocolate Whole Milk: 95/100 · 100% of the leader · rank #22. Chocolate Whole Milk95/1003. Blender boyz, iced capp mix: 95/100 · 100% of the leader · rank #33. Blender boyz, iced capp m…95/1004. Authentico spaghetti with meat sauce frozen meal: 95/100 · 100% of the leader · rank #44. Authentico spaghetti with…95/1005. Lasagna With Meat Sauce: 95/100 · 100% of the leader · rank #55. Lasagna With Meat Sauce95/100
High-band neighbours for Mrs. Gerry's, Old Fashioned Potato Salad (95/100) outside Mrs. Gerry's Kitchen Inc..
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Mrs. Gerry's, Old Fashioned Potato Salad
95/100
Chocolate Whole Milk
95/100
Blender boyz, iced capp mix
95/100
Authentico spaghetti with meat sauce frozen meal
95/100
Lasagna With Meat Sauce
95/100

How It Compares to Its Category

Among the 6,228 products we've scored in the Salted-snacks category, the average safety score is 94.1/100. Mrs. Gerry's, Old Fashioned Potato Salad scores 0.9 points above that category average (95/100 vs. 94.1/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Salted-snacks products

Mrs. Gerry's, Old Fashioned Potato Salad lists 37 ingredients on its label

37 91st percentile a longer ingredient list than 91% of the 5,429 products we track

0–2: 3 products (0%). Below this entry. 2–4: 222 products (4%). Below this entry. 4–6: 793 products (15%). Below this entry. 6–8: 689 products (13%). Below this entry. 8–10: 1,036 products (19%). Below this entry. 10–12: 817 products (15%). Below this entry. 12–14: 570 products (10%). Below this entry. 14–16: 243 products (4%). Below this entry. 16–18: 168 products (3%). Below this entry. 18–20: 67 products (1%). Below this entry. 20–22: 47 products (1%). Below this entry. 22–24: 30 products (1%). Below this entry. 24–26: 41 products (1%). Below this entry. 26–28: 32 products (1%). Below this entry. 28–30: 36 products (1%). Below this entry. 30–32: 41 products (1%). Below this entry. 32–34: 47 products (1%). Below this entry. 34–36: 47 products (1%). Below this entry. 36–38: 46 products (1%). This entry sits in this band. 38–40: 47 products (1%). Above this entry. 40–42: 407 products (7%). Above this entry. This product 0 42 every published Salted-snacks product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

5,429 products, bucketed in bands of 2. This entry: 37 (91st percentile). Data current as of July 2026.

0–2
3 products (0%)
2–4
222 products (4%)
4–6
793 products (15%)
6–8
689 products (13%)
8–10
1,036 products (19%)
10–12
817 products (15%)
12–14
570 products (10%)
14–16
243 products (4%)
16–18
168 products (3%)
18–20
67 products (1%)
20–22
47 products (1%)
22–24
30 products (1%)
24–26
41 products (1%)
26–28
32 products (1%)
28–30
36 products (1%)
30–32
41 products (1%)
32–34
47 products (1%)
34–36
47 products (1%)
36–38
46 products (1%)
38–40
47 products (1%)
40 and above
407 products (7%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 5,429 Salted-snacks products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 95/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (1 flagged of 37 labeled). The floor is 0 when deductions exceed 100.

Full Ingredient List

Potatoes, mayonnaise (soybean oil, water, egg yolk, high fructose corn syrup, vinegar, salt, mustard, natural flavor, citric acid, calcium disodium edta [to protect flavor], lemon juice), eggs, salad dressing (water, soybean oil, high fructose corn syrup, vinegar, modified food starch, egg yolk, salt, natural flavor, garlic, paprika, calcium disodium edta [to protect flavor], lemon juice), sour cream (cultured milk, cream, nonfat milk, modified corn starch, guar gum, sodium citrate, carrageenan, locust bean gum, potassium sorbate [preservative], natural flavor), mustard (water, vinegar, mustard seed, salt, turmeric), sugar, onions, vinegar, salt, glucono-delta-lactone, sodium benzoate (preservative), white pepper, potassium sorbate (preservative), celery seeds.

Categories

Salted-snacks

High-score cross-brand comparables for Mrs. Gerry's, Old Fashioned Potato Salad

Neighbours outside Mrs. Gerry's Kitchen Inc. with screening scores in the same high band as Mrs. Gerry's, Old Fashioned Potato Salad (95/100 here). The 2 same-brand links above stay within Mrs. Gerry's Kitchen Inc.; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Carrageenan is the first flagged ingredient selected from Mrs. Gerry's, Old Fashioned Potato Salad's parsed label. Start with that ingredient’s source context, then compare the rest of this 37-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Carrageenan. Open Carrageenan
  • Compare Mrs. Gerry's, Old Fashioned Potato Salad's 1 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0017839941053: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.