Cheddar And Blue Cheeses
Cheddar And Blue Cheeses appears in 47 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Cheddar And Blue Cheeses appears in 47 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 47
- catalogued products
- #5,176
- usage rank of 247,206
- 26
- named brands represented
- 46%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
Reading this ingredient record
Separate this ingredient from its product neighborhood
This is a mixed product neighborhood: 23 of 47 records have some flagged component, while the rest do not. Compare Alfredo Sauce Mix; Au Gratin Potatoes With Cheese Sauce; Cheddar broccoli microwavable potato soup, cheddar broccoli to see how surrounding formulations change; do not assign their 0–100 score range to Cheddar And Blue Cheeses itself. The ingredient most often sits in the upper half of the list, and Frozen foods supplies the most useful like-for-like starting point for a label review.
23 of 47 linked records have some flagged component
All 47 NOVA-classified records cluster most heavily in Group 4, while the first-category labels split across several shelves. That makes the 0–100 score spread more informative than the average alone: investigate the low end, identify the actual flagged row, and compare it with a similar unflagged formulation before drawing a conclusion.
Next check: pair one flagged product with a similar unflagged product from the same shelf category.
Cheddar And Blue Cheeses sits in the busiest tenth of the catalog (#5,176 / 247,206)
- Usage rank
- #5,176
- of 247,206 ingredients that appear in at least one catalogued product, tied with 83 others that also appear in exactly 47 products.
- Typical depth in an ingredient list
- 46%
- Mean relative depth 46% across 47 parsed labels, slot 23.9 on average. Cheddar And Blue Cheeses tends to sit in the upper half of the list. Depth is location on the label, not a measured dose.
Computed from parsed product ingredient lists (Open Food Facts). The ranking covers 247,206 ingredients that appear at least once. Neither usage rank nor label depth is a safety clearance.
What else is usually in the same product as Cheddar And Blue Cheeses
Across the 47 products on this site that list Cheddar And Blue Cheeses, these flagged additives appear alongside it most often. The comparison column is how often each one appears across every product with a parsed ingredient list, so the two figures are measured over the same set. Yellow 6 shows up about 6.9x more often with Cheddar And Blue Cheeses than in the catalogue at large.
| Additive | Shared products | Share of Cheddar And Blue Cheeses products | Share of all products |
|---|---|---|---|
| Yellow 6 | 11 | 23.4% | 3.4% |
| Yellow 5 | 10 | 21.3% | 4.8% |
| Titanium Dioxide | 7 | 14.9% | 2.1% |
| Caramel Coloring | 6 | 12.8% | 5.7% |
Co-occurrence describes what manufacturers formulate together. It is not a claim that these additives interact, and it carries no regulatory meaning. Counted over products with parsed ingredient lists; Open Food Facts, 2026-09-01.
How do the sampled products compare?
Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Cheddar And Blue Cheeses
Products Containing Cheddar And Blue Cheeses
16 busy labels from the 47 indexed products that list Cheddar And Blue Cheeses:
High-volume peers for Cheddar And Blue Cheeses
High-volume peers for Cheddar And Blue Cheeses: 47 products, mean screening score 76.3/100. Axes below stay distinct so count-neighbors do not duplicate score-neighbors.
Similar mean product score
Score-axis peers only, mean screening score among ingredients with ≥50 scored products, not a second count list.
What to do with this Cheddar And Blue Cheeses record
Start from Cheddar And Blue Cheeses's 47 catalogued appearances and the attached source fields, then open the product rows that match your use case.
- Open the product sample for Cheddar And Blue Cheeses and read how the term sits on real packages. Browse linked labels
- Browse another ingredient record and keep the same FDA/CSPI and prevalence fields in view. Browse ingredient records
- Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. See source joins
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Questions readers ask about Cheddar And Blue Cheeses
Does Cheddar And Blue Cheeses carry its own safety label in this catalog? ▼
This is a mixed neighborhood: some linked products carry a separate flag while others do not. This snapshot does not attach a standalone FDA/CSPI verdict to Cheddar And Blue Cheeses. Compare like-for-like products before treating the average screening score as an ingredient verdict.
Which product shelves show up most often with Cheddar And Blue Cheeses? ▼
Cheddar And Blue Cheeses ranks in the top decile by product count (#5,176 of 247,206), appearing in 47 indexed products led by Frozen foods. The sample list below is a slice of that footprint, not the full universe.
Why is Cheddar And Blue Cheeses so common on ingredient lists? ▼
The source record does not name a technical effect, yet Cheddar And Blue Cheeses appears in 47 products (#5,176 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (Cheddar And Blue Cheeses). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.