Cantabilr Green Grape Falvored Ade

by Cantabile

85
Caution
Safety Score (out of 100)

Contains 1 flagged ingredient

Cantabilr Green Grape Falvored Ade by Cantabile receives a safety score of 85/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. The product contains 1 ingredient that have been flagged for potential safety concerns by regulatory or consumer advocacy databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
8809253648166
NOVA Group
4 — Ultra-processed

What the Data Says About

Cantabilr Green Grape Falvored Ade by Cantabile carries a composite safety score of 85/100, which we classify as "Caution" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan identified 1 flagged ingredient in this product — components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.

On the NOVA processing scale, Cantabilr Green Grape Falvored Ade is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone.

Safety Profile at a Glance

Composite safety metrics for Cantabilr Green Grape Falvored Ade
Metric Value Source
PlainFoodSafe Score 85/100 FDA SAFFA + CSPI composite
Flagged ingredients 1 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score Not available OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Water
2
Sugar
Sweetener
Cut Back
3
Green Grape Concentrate
4
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
5
Malt Extract
6
Mixture {Muscat Flavor
7
Propylene Glycol
ANTICAKING AGENT OR FREE-FLOW AGENT, ANTIMICROBIAL AGENT, ANTIOXIDANT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, SOLVENT OR VEHICLE
Certain People Should Avoid GRAS
8
Artifical Flavor
9
Ethyl Heptanoate
FLAVORING AGENT OR ADJUVANT
Approved
10
Isoamyl Acetate
FLAVORING AGENT OR ADJUVANT
Approved
11
Isobutyl Isobutyrate
FLAVORING AGENT OR ADJUVANT
Approved
12
Ethyl Isovalerate
FLAVORING AGENT OR ADJUVANT
Approved
13
Ethyl 2-methylbutyrate
FLAVORING AGENT OR ADJUVANT
Approved
14
Ethyl Butyrate
FLAVORING AGENT OR ADJUVANT
GRAS
15
Ethyl Isobutyrate
FLAVORING AGENT OR ADJUVANT
Approved
16
Ethyl Propionate
FLAVORING AGENT OR ADJUVANT
Approved
17
Ethyl Acetate
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, SOLVENT OR VEHICLE
GRAS
18
4-hydroxy-2
19
5-dimethyl-3
20
2h
21
-Furanon
22
Ethyl Maltol
COLOR OR COLORING ADJUNCT, FLAVORING AGENT OR ADJUVANT, PROCESSING AID
Approved
23
Hexanoic Acid
FLAVORING AGENT OR ADJUVANT
Approved
24
Acetic Acid
ANTIMICROBIAL AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT
Safe GRAS
25
Cis-3-hexen-1-ol
FLAVORING AGENT OR ADJUVANT
Approved
26
Methyl Anthranilate
FLAVORING AGENT OR ADJUVANT, SOLVENT OR VEHICLE
GRAS
27
Phenethyl Alcohol
FLAVORING AGENT OR ADJUVANT
Approved
28
α-Methylbenzyl Acetate
29
Trisodium Citrate
COLOR OR COLORING ADJUNCT, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SEQUESTRANT, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT
GRAS
30
Sucralose
NUTRITIVE SWEETENER
Avoid Approved
31
Fd & C Yellow #5
32
Fd & C Blue #1

Full Ingredient List

Water, Sugar, Green Grape Concentrate, Citric Acid, Malt Extract, Mixture {Muscat Flavor [Propylene Glycol, Artifical Flavor (Ethyl Heptanoate, Isoamyl acetate, Isobutyl Isobutyrate, Ethyl Isovalerate, Ethyl 2-methylbutyrate, Ethyl Butyrate, Ethyl Isobutyrate, Ethyl Propionate, Ethyl Acetate, 4-hydroxy-2,5-dimethyl-3(2h)-furanon, Ethyl Maltol, Hexanoic Acid, Acetic Acid, Cis-3-hexen-1-ol, Methyl Anthranilate, Phenethyl Alcohol, α-Methylbenzyl Acetate)]},Trisodium Citrate, Sucralose, FD & C Yellow #5, FD & C Blue #1

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial