Johnsons Smokehouse Trail Mix Teriyaki

by Johnsons Smokehouse

85
Caution
Safety Score (out of 100)

Contains 1 flagged ingredient

Johnsons Smokehouse Trail Mix Teriyaki by Johnsons Smokehouse receives a safety score of 85/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. The product contains 1 ingredient that have been flagged for potential safety concerns by regulatory or consumer advocacy databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0860002606026
Nutri-Score
e
NOVA Group
4 — Ultra-processed
Serving Size
1 portion (28 g)

What the Data Says About

Johnsons Smokehouse Trail Mix Teriyaki by Johnsons Smokehouse carries a composite safety score of 85/100, which we classify as "Caution" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan identified 1 flagged ingredient in this product — components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.

On the NOVA processing scale, Johnsons Smokehouse Trail Mix Teriyaki is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone. The Nutri-Score grade of E reflects nutritional balance — calories, saturated fat, sugar, sodium versus fiber, protein, and produce content — which again is a distinct dimension from additive safety and worth weighing alongside the scores above.

Safety Profile at a Glance

Composite safety metrics for Johnsons Smokehouse Trail Mix Teriyaki
Metric Value Source
PlainFoodSafe Score 85/100 FDA SAFFA + CSPI composite
Flagged ingredients 1 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score E OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Eriyaki. Trail Mix Sweet & Spicy Use Frz By 10-21-21eriyaki Er 4 &Quot
2
Blaze&quot
3
Tracks The Orient Snackin' Johnson's Smokehouse's Latest Masterpiece
4
The Perfect Combo Of Bite-sized Deliciousness. Great For Hikin'
5
Bikin'
6
School Lunchin'
7
And More! So
8
Keep Snackin' The Mix With Blaze
9
The Northwest Hiker Dude
10
Pasteurized Organic Part Skim Milk
11
Salt
Flavoring
Cut Back
12
Enzymes
13
Natural Wood Smoke
14
Teriyaki Sausage Stick: Pork
15
Beef
16
Teriyaki Sauce:
17
Filtered Carbonated Water
18
High-fructose corn syrup
Sweetener
Cut Back
19
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
20
Potassium Citrate
EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SEQUESTRANT
GRAS
21
G 1% Natural Flavors
22
Calcium Disodium Edta
23
Pineapple Juice
24
Ascorbic Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SEQUESTRANT, STABILIZER OR THICKENER
GRAS
25
Soy 0% Sauce:
26
Water
27
Wheat
28
Soybeans
29
Sodium Benzoate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FUMIGANT, PH CONTROL AGENT, SURFACE-ACTIVE AGENT
Certain People Should Avoid GRAS
30
Brown Sugar
31
. Seasoning:
32
Sugar
Sweetener
Cut Back
33
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
34
Mustard Flour
COLOR OR COLORING ADJUNCT, FLAVORING AGENT OR ADJUVANT, PROCESSING AID, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
35
Spices
36
Sodium Erythorbate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLOUR TREATING AGENT, OXIDIZING OR REDUCING AGENT, PROCESSING AID, SURFACE-FINISHING AGENT
Safe GRAS
37
Spice Extractives
38
Sodium Nitrite. Made In Colored Beef Collagen Casings
39
Fd&c_red #3
40
Lil Roni Sausage Stick: Pork
41
Seasoning:
42
Corn Syrup Solids
43
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
44
14% C0% Mustard Flour
45
Fd&c Red#3
46
Sweet Sesame Pork Jerky: Pork
47
Cane Sugar
48
Dehydrated Soy Sauce
49
Sesame Oil
50
Sesame Seed
51
Cayenne Red Pepper
52
Chili Powder
53
Sweet & Spicy Beef Jerky: Beef
54
Granulated Garlic
55
Jalapeno Powder
56
Crushed Red Pepper
57
Sodium Nitrite
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PROPELLANT
Avoid Prior Sanctioned
58
Soy
59
Milk Products Ed On A Keep Snackin' Themix 210421-91

Full Ingredient List

ERIYAKI. Trail Mix SWEET & SPICY Use Frz By 10-21-21ERIYAKI er 4 "Blaze" tracks the Orient snackin' Johnson's Smokehouse's latest masterpiece, the perfect combo of bite-sized deliciousness. Great for hikin', bikin', school lunchin', and more! So, keep snackin' the mix with Blaze, the Northwest Hiker Dude, and let the adventure begin! om Fat 60 ily Value* 9% 15% 7% Smoked Mozzarella Cheese: (Pasteurized Part Skim Milk, Salt, Enzymes), Natural Wood Smoke., Teriyaki Sausage Stick: Pork, Beef, Teriyaki Sauce: ((Filtered Carbonated Water, High Fructose Corn Syrup, Citric Acid, Potassium Citrate, g 1% Natural Flavors, Calcium Disodium EDTA), Pineapple Juice, Ascorbic Acid, Soy 0% Sauce: (Water, Wheat, Soybeans, Salt, Sodium Benzoate.) Brown Sugar). Seasoning: (Salt, Sugar, Dehydrated Garlic, Mustard Flour, Spices, Sodium Erythorbate, Spice Extractives), Water, Sodium Nitrite. Made in Colored Beef Collagen Casings (FD&C_Red #3)., Lil Roni Sausage Stick: Pork, Beef, Seasoning: (Salt, Spices, Corn Syrup Solids, Dextrose, Dehydrated Garlic, 14% C0% Mustard Flour), Water, Sodium Erythorbate, Sodium Nitrite. Made in Colored Beef Collagen Casings (FD&C Red#3)., Sweet Sesame Pork Jerky: Pork, Cane Sugar, Water, Brown Sugar, Salt, Soy Sauce (water, wheat, soybeans, salt, sodium benzoate), Sesame Oil, Sesame Seed, Cayenne Red Pepper, Chili Powder., Sweet & Spicy Beef Jerky: Beef, Water, Cane Sugar, Brown Sugar, Salt, Granulated Garlic, Cayenne Red Pepper, Jalapeno Powder, Crushed Red Pepper, Sodium Nitrite, Contains: Soy, Wheat, Milk Products ed on a Keep Snackin' theMix 210421-91

Categories

Protien

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial