Safe

Croissant Chicken Sausage, Egg & Cheese

by Red's

Open Food Facts label for barcode 0850011911716 · Red's · Sandwiches. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0850011911716 · Serving size 1 sandwich (96 g)

The verdict

Croissant Chicken Sausage, Egg & Cheese by Red's scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 37 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The source parser split this into a very long 37-component record, beginning with Chicken Sausage Patty, Chicken, Water. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 37 analyzed
Group 4
Ultra-processed
D
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

63/100

Grade C+

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

D

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

11911716 · Open Food Facts · July 2026

Croissant Chicken Sausage, Egg & Cheese label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-DENSE 37 ing. REG-SPARSE 24% reg. NOVA-G4 G4 ultra NUTRI-D Nutri-D RANK-LONG Len top 74% LEAD-RARE Sodium stearoyl lactylate PHOTO-FINISH AZ Lemonade · ±0 BOOK-OFF …911716 · July 2026

9 of 37 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Sodium stearoyl lactylate). Source sheet 11911716 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: AZ Lemonade · Nearest score peer is AZ Lemonade at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

This label falls in the fourth Nutri-Score band. The model arrives there when its penalty terms — energy density, sugars, saturated fat, sodium — carry more weight in the calculation than the fibre, protein and produce content it credits. The band covers a wide span of the points scale, so position within it is not visible from the letter alone. The grade reflects the declared nutrition panel and is unrelated to the additive ratings listed below, which come from different bodies applying different criteria.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Croissant Chicken Sausage, Egg & Cheese: 100/100 · 100% of the leader · rank #11. Croissant Chicken Sausage…100/1002. AZ Lemonade: 100/100 · 100% of the leader · rank #22. AZ Lemonade100/1003. Pickle de Gallo: 100/100 · 100% of the leader · rank #33. Pickle de Gallo100/1004. Grillo’s Pickle de Gallo Salsa: 100/100 · 100% of the leader · rank #44. Grillo’s Pickle de Gallo …100/1005. Pickle de Gallo: 100/100 · 100% of the leader · rank #55. Pickle de Gallo100/100
High-band neighbours for Croissant Chicken Sausage, Egg & Cheese (100/100) outside Red's.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Croissant Chicken Sausage, Egg & Cheese
100/100
AZ Lemonade
100/100
Pickle de Gallo
100/100
Grillo’s Pickle de Gallo Salsa
100/100
Pickle de Gallo
100/100

How It Compares to Its Category

Among the 1,373 products we've scored in the Sandwiches category, the average safety score is 88.9/100. Croissant Chicken Sausage, Egg & Cheese scores 11.1 points above that category average (100/100 vs. 88.9/100), so it is a comparatively strong pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Sandwiches products

Croissant Chicken Sausage, Egg & Cheese lists 37 ingredients on its label

37 26th percentile a longer ingredient list than 26% of the 1,215 products we track

0–2: 1 products (0%). Below this entry. 2–4: 3 products (0%). Below this entry. 4–6: 4 products (0%). Below this entry. 6–8: 3 products (0%). Below this entry. 8–10: 6 products (0%). Below this entry. 10–12: 4 products (0%). Below this entry. 12–14: 11 products (1%). Below this entry. 14–16: 12 products (1%). Below this entry. 16–18: 22 products (2%). Below this entry. 18–20: 18 products (1%). Below this entry. 20–22: 17 products (1%). Below this entry. 22–24: 15 products (1%). Below this entry. 24–26: 16 products (1%). Below this entry. 26–28: 21 products (2%). Below this entry. 28–30: 32 products (3%). Below this entry. 30–32: 28 products (2%). Below this entry. 32–34: 44 products (4%). Below this entry. 34–36: 26 products (2%). Below this entry. 36–38: 56 products (5%). This entry sits in this band. 38–40: 44 products (4%). Above this entry. 40–42: 832 products (68%). Above this entry. This product 0 42 every published Sandwiches product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

1,215 products, bucketed in bands of 2. This entry: 37 (26th percentile). Data current as of July 2026.

0–2
1 products (0%)
2–4
3 products (0%)
4–6
4 products (0%)
6–8
3 products (0%)
8–10
6 products (0%)
10–12
4 products (0%)
12–14
11 products (1%)
14–16
12 products (1%)
16–18
22 products (2%)
18–20
18 products (1%)
20–22
17 products (1%)
22–24
15 products (1%)
24–26
16 products (1%)
26–28
21 products (2%)
28–30
32 products (3%)
30–32
28 products (2%)
32–34
44 products (4%)
34–36
26 products (2%)
36–38
56 products (5%)
38–40
44 products (4%)
40 and above
832 products (68%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 1,215 Sandwiches products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Full Ingredient List

Chicken Sausage Patty (Chicken, Water, Salt, Spices, Sugar), Croissant (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Ascorbic Acid added as a dough conditioner, Thiamine Mononitrate, Riboflavin, Enzymes, Folic Acid), Water, Butter (Cream, Natural Flavors), Sugar, Eggs, Dry Whole Milk, Yeast, Salt, Acacia, Sodium Stearoyl Lactylate, Corn Syrup, Malted Barley Extract, Enzymes), Egg Patty (Whole Egg, Whole Milk, Corn Starch, Sea Salt, White Pepper), American Cheese [(Cultured Milk, Salt, Enzymes), Water, Cream, Sodium Phosphate, Salt, Apo-Carotenal and Beta-Carotene (Color)]

Categories

Sandwiches

High-score cross-brand comparables for Croissant Chicken Sausage, Egg & Cheese

Neighbours outside Red's with screening scores in the same high band as Croissant Chicken Sausage, Egg & Cheese (100/100 here). The 5 same-brand links above stay within Red's; these peers cross brands.

Same high-band screening score

Nearest cross-brand products by screening score (100/100 here, no caution flags on the parsed list).

Long-label peers (21+ ingredients)

Nearest cross-brand labels by linked ingredient count (37 on 0850011911716).

Check the compact label closely

Check the compact label closely

Croissant Chicken Sausage, Egg & Cheese has a shorter ingredient list than 74% of its Sandwiches category comparison set. A short list is descriptive, not a safety verdict, so inspect the named ingredients directly.

  • Start with Sodium stearoyl lactylate and review the source-backed context behind this compact list. Inspect ingredients
  • Compare another barcode with a similarly short ingredient list. Compare labels
  • Check how the screening method treats registry matches and unmatched ingredients. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0850011911716: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.