Safe

Eggless scramble breakfast pockets

by Gardein, Garden Protein

Scores 95/100 on FDA SAFFA + CSPI ingredient analysis - 1 flagged ingredient identified.

Barcode 0842234002357 · Serving size 1 PIECE (100 g)

The verdict

Eggless scramble breakfast pockets by Gardein, Garden Protein scores 95/100 in PlainFoodSafe's ingredient screening. We compared its 65 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. This is not a recall, allergy, medical, or dietary-safety determination; check official notices and the product label for current decisions.

95/100
Safe safety score
1
flagged ingredient of 65 analyzed
Group 4
Ultra-processed
C
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

What the Data Says About Eggless scramble breakfast pockets

Eggless scramble breakfast pockets by Gardein, Garden Protein carries a composite safety score of 95/100, which we classify as "Safe" on our four-tier shelf-label framework.

The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest. This score is a transparent derived index we compute from that public data, not an official FDA rating or endorsement; see the Methodology page for the exact weighting.

Our scan identified 1 flagged ingredient in this product, components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.

On the NOVA processing scale, Eggless scramble breakfast pockets is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone. The Nutri-Score grade of C reflects nutritional balance, calories, saturated fat, sugar, sodium versus fiber, protein, and produce content, which again is a distinct dimension from additive safety and worth weighing alongside the scores above.

Safety Profile at a Glance

Composite safety metrics for Eggless scramble breakfast pockets
Metric Value Source
PlainFoodSafe Score 95/100 FDA SAFFA + CSPI composite
Flagged ingredients 1 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score C OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

How It Compares to Its Category

Among the 19,967 products we've scored in the Meals category, the average safety score is 95.1/100. Eggless scramble breakfast pockets scores 0.1 points below that category average (95/100 vs. 95.1/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient Safety Analysis

1
Bun: Enriched Flour
2
Wheat Flour
3
Niacin
NUTRIENT SUPPLEMENT
GRAS
4
Reduced Iron
5
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
6
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
7
Folic Acid
NUTRIENT SUPPLEMENT
Approved
8
Water
9
Expeller Pressed Canola Oil*
10
Cane Sugar
11
Palm Oil Shortening
12
Leavening
13
Sodium Acid Pyrophosphate
COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, FLOUR TREATING AGENT, FORMULATION AID, LEAVENING AGENT, OXIDIZING OR REDUCING AGENT, SEQUESTRANT
GRAS
14
Baking Soda
15
Corn Starch
16
Monocalcium Phosphate
17
Calcium Sulfate
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FORMULATION AID, LEAVENING AGENT, LUBRICANT OR RELEASE AGENT, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID, STABILIZER OR THICKENER
GRAS
18
Yeast
19
Sea salt
Flavoring
Cut Back
20
Spice
21
Onion
22
Natural Flavor
23
From Plant Sources
24
. Stuffing: Water
25
Meatless Sausage
26
Soy Protein Concentrate*
27
Methylcellulose
28
Yeast Extract
29
Soy Protein Isolate*
30
Vital Wheat Gluten
31
Potato Starch
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, LUBRICANT OR RELEASE AGENT, NUTRIENT SUPPLEMENT, STABILIZER OR THICKENER, TEXTURIZER
GRAS
32
Spices
33
Black Malted Barley Extract
34
For Color
35
Salt
Flavoring
Cut Back
36
Natural Flavors
37
Garlic Powder
38
Onion Powder
39
Red Bell Pepper
40
Spinach
41
Roasted Red Bell Pepper
42
Vegan Chedd'r
43
Tapioca Flour
44
Safflower Oil
45
Coconut Oil
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FORMULATION AID, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRIENT SUPPLEMENT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT, SURFACE-FINISHING AGENT, TEXTURIZER
Listed
46
Pea Protein
47
Inactive Dried Yeast
48
From Plant Source
49
Vegetable Glycerin
50
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
51
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
52
Annatto
Coloring
Certain People Should Avoid
53
Color Added
54
Organic Onions
55
Vegan Egg Replacer
56
Algal Flour
57
Algal Protein
58
Cellulose
Emulsifier
Safe
59
Cellulose
Emulsifier
Safe
60
Gellan Gum
STABILIZER OR THICKENER
Approved
61
Calcium Lactate
DOUGH STRENGTHENER, FIRMING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, STABILIZER OR THICKENER
GRAS
62
Carrageenan
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, STABILIZER OR THICKENER, TEXTURIZER
Caution GRAS
63
Black Salt
64
Tomato Flakes
65
Contain Celery

Full Ingredient List

Bun: enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, expeller pressed canola oil*, organic cane sugar, palm oil shortening, leavening (sodium acid pyrophosphate, baking soda, corn starch, monocalcium phosphate, calcium sulfate), yeast, sea salt, spice, dehydrated onion, natural flavor (from plant sources). stuffing: water, meatless sausage (water, soy protein concentrate*, expeller pressed canola oil*, methylcellulose, yeast extract, soy protein isolate*, vital wheat gluten, organic cane sugar, potato starch, sea salt, spices, black malted barley extract [for color], salt, natural flavors [from plant sources], garlic powder, onion powder, dehydrated red bell pepper), spinach, roasted red bell pepper, vegan chedd'r (water, tapioca flour, expeller pressed canola oil* and/or safflower oil, coconut oil, pea protein, salt, inactive yeast, natural flavors [from plant source], vegetable glycerin, xanthan gum, citric acid, annatto [for color], color added), onions, vegan egg replacer (algal flour, algal protein, modified cellulose, cellulose, gellan gum, calcium lactate, carrageenan, inactive yeast, black salt), spices, dehydrated tomato flakes, yeast extract, salt, potato starch, natural flavors (from plant sources, contain celery), sea salt, carrageenan.

Categories

Meals

Data Sources

Data as of May 2026. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Product data from Open Food Facts; additive safety from the FDA SAFFA inventory and CSPI Chemical Cuisine. See our methodology for details. Compiled by PlainFoodSafe

Every figure on PlainFoodSafe is rendered directly from OpenFoodFacts and FDA data, no number is typed in by an editor. Product figures are computed directly from OpenFoodFacts, FDA SAFFA, and CSPI Chemical Cuisine data, no figure is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of May 2026.