Caution

Robert Irvine's Fit Crunch Peanut Butter and Jelly High Protein Baked Bar

by Fit Crunch

Open Food Facts label for barcode 0817719021116 · Fit Crunch · Snacks. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0817719021116 · Serving size 46g

The verdict

Robert Irvine's Fit Crunch Peanut Butter and Jelly High Protein Baked Bar by Fit Crunch scores 85/100 in PlainFoodSafe's ingredient screening. We compared its 40 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. The source parser split this into a very long 40-component record, beginning with Protein Blend, Whey Protein Isolate, Whey Protein Concentrat. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

85/100
Caution safety score
1
One flagged · of 40 analyzed
Group 4
Ultra-processed
0817719021116
Barcode (UPC/EAN)

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

60/100

Grade C+

Ingredient Safety

85/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

N/A

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

19021116 · Open Food Facts · July 2026

Robert Irvine's Fit Crunch Peanut Butter and Jelly High Protein Baked Bar label screening desk

SCORE-CAUT 85/100 FLAG-ONE 1 flagged LEN-DENSE 40 ing. REG-SPARSE 25% reg. NOVA-G4 G4 ultra NUTRI-NA Nutri n/a RANK-SHORT Len top 10% LEAD-FLAG Maltitol PHOTO-FINISH Chocolate Peanut Butter · ±0 BOOK-OFF …021116 · July 2026

10 of 40 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Maltitol). Source sheet 19021116 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Chocolate Peanut Butter High Protein Baked Bar · Nearest score peer is Chocolate Peanut Butter High Protein Baked Bar at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

The composite for this product falls in the second band of the four-tier framework. That band collects labels whose registry-rated components pull the derived score down measurably without dominating it. Position inside a band is not visible from the band name, and two labels sharing it can differ in how many components were rated and how severely. This is a threshold on an index computed here from public data, not a regulatory classification of any kind; the exact cut-offs are published on the methodology page.

Nutri-Score is not defined for this product's category. The model excludes certain categories by design — among them plain waters, herbs, teas and coffees, and some single-ingredient products — rather than attempting a grade and failing. No nutritional band therefore accompanies the additive screen on this page, and its absence is a property of the category rather than a finding about this particular label. The registry screen below is unaffected by the exclusion and covers additive ratings as normal.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Robert Irvine's Fit Crunch Peanut Butter and Jelly High Protein Baked Bar: 85/100 · 100% of the leader · rank #11. Robert Irvine's Fit Crunc…85/1002. Chocolate Peanut Butter High Protein Baked Bar: 85/100 · 100% of the leader · rank #22. Chocolate Peanut Butter H…85/1003. FIT CRUNCH Chocolate Chip Cookie Dough High Protein Baked Bar: 85/100 · 100% of the leader · rank #33. FIT CRUNCH Chocolate Chip…85/1004. FitCrunch Protein Bar: 85/100 · 100% of the leader · rank #44. FitCrunch Protein Bar85/1005. FITCRUNCH Chocolate Brownie High Protein Baked Bar: 85/100 · 100% of the leader · rank #55. FITCRUNCH Chocolate Brown…85/100
High-band neighbours for Robert Irvine's Fit Crunch Peanut Butter and Jelly High Protein Baked Bar (85/100) outside Fit Crunch.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Robert Irvine's Fit Crunch Peanut Butter and Jelly High Protein Baked Bar
85/100
Chocolate Peanut Butter High Protein Baked Bar
85/100
FIT CRUNCH Chocolate Chip Cookie Dough High Protein Baked Bar
85/100
FitCrunch Protein Bar
85/100
FITCRUNCH Chocolate Brownie High Protein Baked Bar
85/100

How It Compares to Its Category

Among the 88,006 products we've scored in the Snacks category, the average safety score is 86.1/100. Robert Irvine's Fit Crunch Peanut Butter and Jelly High Protein Baked Bar scores 1.1 points below that category average (85/100 vs. 86.1/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Snacks products

Robert Irvine's Fit Crunch Peanut Butter and Jelly High Protein Baked Bar lists 40 ingredients on its label

40 90th percentile a longer ingredient list than 90% of the 81,477 products we track

0–2: 275 products (0%). Below this entry. 2–4: 2,901 products (4%). Below this entry. 4–6: 4,248 products (5%). Below this entry. 6–8: 5,408 products (7%). Below this entry. 8–10: 5,486 products (7%). Below this entry. 10–12: 5,840 products (7%). Below this entry. 12–14: 6,252 products (8%). Below this entry. 14–16: 6,724 products (8%). Below this entry. 16–18: 6,221 products (8%). Below this entry. 18–20: 5,168 products (6%). Below this entry. 20–22: 4,508 products (6%). Below this entry. 22–24: 3,809 products (5%). Below this entry. 24–26: 3,567 products (4%). Below this entry. 26–28: 2,829 products (3%). Below this entry. 28–30: 2,282 products (3%). Below this entry. 30–32: 1,905 products (2%). Below this entry. 32–34: 1,715 products (2%). Below this entry. 34–36: 1,572 products (2%). Below this entry. 36–38: 1,417 products (2%). Below this entry. 38–40: 1,284 products (2%). Below this entry. 40–42: 8,066 products (10%). This entry sits in this band. This product 0 42 every published Snacks product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

81,477 products, bucketed in bands of 2. This entry: 40 (90th percentile). Data current as of July 2026.

0–2
275 products (0%)
2–4
2,901 products (4%)
4–6
4,248 products (5%)
6–8
5,408 products (7%)
8–10
5,486 products (7%)
10–12
5,840 products (7%)
12–14
6,252 products (8%)
14–16
6,724 products (8%)
16–18
6,221 products (8%)
18–20
5,168 products (6%)
20–22
4,508 products (6%)
22–24
3,809 products (5%)
24–26
3,567 products (4%)
26–28
2,829 products (3%)
28–30
2,282 products (3%)
30–32
1,905 products (2%)
32–34
1,715 products (2%)
34–36
1,572 products (2%)
36–38
1,417 products (2%)
38–40
1,284 products (2%)
40 and above
8,066 products (10%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 81,477 Snacks products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 85/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (1 flagged of 40 labeled). The floor is 0 when deductions exceed 100.

1
Protein Blend
2
Whey Protein Isolate
3
Whey Protein Concentrat
4
Getable Oils
5
Palm
6
Palm Kernel
7
Soybean
8
Peanuts
9
Soy Protein Isolate
10
Sugar
Sweetener
Cut Back
11
Getable Glycerin
12
Gelatin
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Safe GRAS
13
Pear Puree
14
Sorbitol
Sweetener
Cut Back
15
Water
16
Apple Juice
17
Brown Rice Flour
18
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
19
Raspberry Puree
20
Salt
Flavoring
Cut Back
21
Natural Flavors
22
Baking Soda
23
Potassium Sorbate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT
Safe GRAS
24
Sunflower Lecithin
25
Mono And Diglygerides
26
Soy Lecithin
27
Vitamin A Palmitate
COLOR OR COLORING ADJUNCT, NUTRIENT SUPPLEMENT
GRAS
28
Beta-carotene
ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PROCESSING AID, SURFACE-FINISHING AGENT
Safe GRAS
29
Organic Elderberry Juice
30
Maltitol
Sweetener
Cut Back
31
Reduced Mineral Whey Powder
32
Almond
33
Sucralose
NUTRITIVE SWEETENER
Avoid Approved
34
Milk
35
Soy
36
And Peanut Products. Manufactured In A Plant That Processes Milk
37
Wheat
38
Tree Nut
39
Peanut
40
And Egg Products. Pr En Ma Le

Full Ingredient List

GREDIENTS: PROTEIN BLEND (WHEY PROTEIN ISOLATE, WHEY PROTEIN CONCENTRAT), GETABLE OILS (PALM, PALM KERNEL, SOYBEAN), PEANUTS, SOY PROTEIN ISOLATE, SUGAR, GETABLE GLYCERIN, GELATIN, PEAR PUREE, SORBITOL, WATER, AND APPLE JUICE. CONTAINS OR LESS OF THE FOLLOWING: BROWN RICE FLOUR, WHEY, RASPBERRY PUREE, SALT, NATURAL FLAVORS, BAKING SODA, POTASSIUM SORBATE, SUNFLOWER LECITHIN, MONO AND DIGLYGERIDES, SOY LECITHIN, VITAMIN A PALMITATE, BETA-CAROTENE, ELDERBERRY JUICE, MALTITOL, REDUCED MINERAL WHEY POWDER, ALMOND, AND SUCRALOSE. CONTAINS MILK, SOY, ALMOND, AND PEANUT PRODUCTS. MANUFACTURED IN A PLANT THAT PROCESSES MILK, SOY, WHEAT, TREE NUT, PEANUT, AND EGG PRODUCTS. PR EN MA LE

Categories

Snacks Sweet snacks Bars Dietary supplements Bodybuilding supplements Energy bars Protein bars Protein Energy Bars

High-score cross-brand comparables for Robert Irvine's Fit Crunch Peanut Butter and Jelly High Protein Baked Bar

Neighbours outside Fit Crunch with screening scores in the same high band as Robert Irvine's Fit Crunch Peanut Butter and Jelly High Protein Baked Bar (85/100 here). The 5 same-brand links above stay within Fit Crunch; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Maltitol is the first flagged ingredient selected from Robert Irvine's Fit Crunch Peanut Butter and Jelly High Protein Baked Bar's parsed label. Start with that ingredient’s source context, then compare the rest of this 40-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Maltitol. Open Maltitol
  • Compare Robert Irvine's Fit Crunch Peanut Butter and Jelly High Protein Baked Bar's 1 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0817719021116: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.