Safe

Obey Gooey Butter Cake I’ve Cream

by Van Been

Open Food Facts label for barcode 0810126810496 · Van Been. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0810126810496 · Serving size 0.667 cup (108 g)

The verdict

Obey Gooey Butter Cake I’ve Cream by Van Been scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 28 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The 28-component label is layered, beginning with Cream, Milk, Cane Sugar. Start with any flagged rows, then check the nutrition grade and serving size instead of treating one roll-up score as the whole decision. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 28 analyzed
Group 4
Ultra-processed
0810126810496
Barcode (UPC/EAN)

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

70/100

Grade B

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

N/A

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

26810496 · Open Food Facts · July 2026

Obey Gooey Butter Cake I’ve Cream label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-LAYERED 28 ing. REG-SPARSE 21% reg. NOVA-G4 G4 ultra NUTRI-UNK Nutri n/a RANK-SHORT Len top 16% LEAD-FLAG Invert Sugar PHOTO-FINISH Let's Hang Out · ±0 BOOK-OFF …810496 · July 2026

6 of 28 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Invert Sugar). Source sheet 26810496 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Let's Hang Out S'more French Ice Cream · Nearest score peer is Let's Hang Out S'more French Ice Cream at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

No Nutri-Score grade is present for this record in the OpenFoodFacts snapshot this page is built from. The nutritional dimension is absent rather than assessed and withheld: the grade depends on a complete declared nutrition panel, and community-contributed records vary in how much of that panel they carry. Nothing about the missing grade implies anything either way about the panel itself. The screen below covers additive ratings only and does not depend on the nutrition figures.

This label parsed into a long component list. Where many entries are screened at once, the composite tends to reflect the overall mix of registry ratings returned rather than the rating of any one entry. Longer declarations also carry more sub-listed and compound entries, where a parenthetical group is resolved into its parts, so the parsed count can exceed what a reader counts on the packaging.

Cross-brand screening score neighbourhood

1. Obey Gooey Butter Cake I’ve Cream: 100/100 · 100% of the leader · rank #11. Obey Gooey Butter Cake I’…100/1002. Let's Hang Out S'more French Ice Cream: 100/100 · 100% of the leader · rank #22. Let's Hang Out S'more Fre…100/1003. Strawberry French Ice Cream: 100/100 · 100% of the leader · rank #33. Strawberry French Ice Cre…100/1004. Vanilla Bean: 100/100 · 100% of the leader · rank #44. Vanilla Bean100/1005. Blue Jasmine Tea French Ice Cream Bar: 100/100 · 100% of the leader · rank #55. Blue Jasmine Tea French I…100/100
High-band neighbours for Obey Gooey Butter Cake I’ve Cream (100/100) outside Van Been.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Obey Gooey Butter Cake I’ve Cream
100/100
Let's Hang Out S'more French Ice Cream
100/100
Strawberry French Ice Cream
100/100
Vanilla Bean
100/100
Blue Jasmine Tea French Ice Cream Bar
100/100

Ingredient-list length vs every product we publish

Obey Gooey Butter Cake I’ve Cream lists 28 ingredients on its label

28 84th percentile a longer ingredient list than 84% of the 359,392 products we track

0–2: 6,050 products (2%). Below this entry. 2–4: 24,522 products (7%). Below this entry. 4–6: 31,054 products (9%). Below this entry. 6–8: 30,981 products (9%). Below this entry. 8–10: 31,618 products (9%). Below this entry. 10–12: 29,943 products (8%). Below this entry. 12–14: 28,403 products (8%). Below this entry. 14–16: 27,417 products (8%). Below this entry. 16–18: 24,508 products (7%). Below this entry. 18–20: 19,062 products (5%). Below this entry. 20–22: 14,679 products (4%). Below this entry. 22–24: 12,238 products (3%). Below this entry. 24–26: 10,830 products (3%). Below this entry. 26–28: 9,344 products (3%). Below this entry. 28–30: 7,955 products (2%). This entry sits in this band. 30–32: 6,753 products (2%). Above this entry. 32–34: 5,918 products (2%). Above this entry. 34–36: 5,282 products (1%). Above this entry. 36–38: 4,531 products (1%). Above this entry. 38–40: 4,063 products (1%). Above this entry. 40–42: 24,241 products (7%). Above this entry. This product 0 42 every published product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

359,392 products, bucketed in bands of 2. This entry: 28 (84th percentile). Data current as of July 2026.

0–2
6,050 products (2%)
2–4
24,522 products (7%)
4–6
31,054 products (9%)
6–8
30,981 products (9%)
8–10
31,618 products (9%)
10–12
29,943 products (8%)
12–14
28,403 products (8%)
14–16
27,417 products (8%)
16–18
24,508 products (7%)
18–20
19,062 products (5%)
20–22
14,679 products (4%)
22–24
12,238 products (3%)
24–26
10,830 products (3%)
26–28
9,344 products (3%)
28–30
7,955 products (2%)
30–32
6,753 products (2%)
32–34
5,918 products (2%)
34–36
5,282 products (1%)
36–38
4,531 products (1%)
38–40
4,063 products (1%)
40 and above
24,241 products (7%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. No category with enough published products was available for this record, so the comparison runs against the whole published catalogue.

Full Ingredient List

cream, milk, cane sugar, cream cheese, cultured milk and cream, salt, guar gum, carob bean gum, unbleached flour, wheat flour, malted barley flour, tapioca syrup, egg yolks, powdered sugar, sugar, corn starch, brown sugar, water, butter, coconut oil, canola oil, invert sugar, sea salt, natural flavors, corn starch, salt, lemon juice concentrate, vanilla extract, soy lecithin, baking soda

High-score cross-brand comparables for Obey Gooey Butter Cake I’ve Cream

Neighbours outside Van Been with screening scores in the same high band as Obey Gooey Butter Cake I’ve Cream (100/100 here). No other Van Been products are linked from this barcode; these peers compare across brands only.

Follow the flagged-label evidence

Follow the flagged-label evidence

Invert Sugar is the first flagged ingredient selected from Obey Gooey Butter Cake I’ve Cream's parsed label. Start with that ingredient’s source context, then compare the rest of this 28-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Invert Sugar. Open Invert Sugar
  • Compare Obey Gooey Butter Cake I’ve Cream's 0 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0810126810496: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.