Cultured Milk And Cream
Cultured Milk And Cream appears in 209 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Cultured Milk And Cream appears in 209 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 209
- catalogued products
- #1,895
- usage rank of 247,206
- 71
- named brands represented
- 31%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
What this page can and cannot answer
Audit the co-occurring flags first
59.8% of the linked products contain at least one separately flagged ingredient, making co-occurrence the dominant follow-up question. That figure does not identify Cultured Milk And Cream as the trigger. Open records such as 2-slice fudge brownie cheesecake; All natural french onion dip; All natural sour cream and inspect which ingredient row carries the caution marker. The 90.9/100 product average is therefore a triage signal for this surrounding formulation set, not an ingredient verdict. Its 31% average label depth helps locate the term when checking the package.
59.8% of linked products contain a separately flagged ingredient
Processing is unusually concentrated here: Group 4 accounts for 196 of 208 NOVA-tagged records. That describes the surrounding products, not the substance. For a useful comparison, hold category and processing level constant, then inspect which named component changes alongside the caution flag; otherwise the product mix will confound the ingredient question.
Next check: open the lowest-scoring linked formulation and locate the exact caution-marked component.
Cultured Milk And Cream sits in the busiest tenth of the catalog (#1,895 / 247,206)
- Usage rank
- #1,895
- of 247,206 ingredients that appear in at least one catalogued product, tied with 7 others that also appear in exactly 209 products, listed in more products than 99.2% of them.
- Typical depth in an ingredient list
- 31%
- Of the way down the captured list, averaged across the 209 products listing it (mean slot 14.0). Cultured Milk And Cream usually falls in the upper half of the list; this position does not measure its amount because source formatting, compound ingredients and labeling exceptions vary.
Derived by this site from the ingredient lists of every catalogued product (Open Food Facts), recomputed on each data refresh. 247,206 ingredients have at least one appearance and are ranked here. Usage and list position describe prevalence, not safety.
What else is usually in the same product as Cultured Milk And Cream
Across the 209 products on this site that list Cultured Milk And Cream, these flagged additives appear alongside it most often. The comparison column is how often each one appears across every product with a parsed ingredient list, so the two figures are measured over the same set. Carrageenan shows up about 9.8x more often with Cultured Milk And Cream than in the catalogue at large.
| Additive | Shared products | Share of Cultured Milk And Cream products | Share of all products |
|---|---|---|---|
| Carrageenan | 92 | 44% | 4.5% |
| Caramel Coloring | 49 | 23.4% | 5.7% |
| Polysorbate 80 | 13 | 6.2% | 1.3% |
| Red 40 | 13 | 6.2% | 5.4% |
| Blue 1 | 12 | 5.7% | 4.2% |
Co-occurrence describes what manufacturers formulate together. It is not a claim that these additives interact, and it carries no regulatory meaning. Counted over products with parsed ingredient lists; Open Food Facts, 2026-09-01.
How do the sampled products compare?
Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Cultured Milk And Cream
Products Containing Cultured Milk And Cream
A sample of 16 high-volume listings among the 209 indexed products containing Cultured Milk And Cream:
Cultured Milk And Cream vs other top-decile catalog footprints
Cultured Milk And Cream sits among other busy catalog rows (209 products, mean score 90.9/100). Catalog-mass neighbours in view: Cultured Celery Juice Powder; Gelatine; Paprika Color. Count peers and score peers are listed separately on purpose.
Similar product count
Nearest other ingredients by Open Food Facts product count (floored at ≥50).
Similar mean product score
Score-axis peers only, mean screening score among ingredients with ≥50 scored products, not a second count list.
What to do with this Cultured Milk And Cream record
209 product rows plus any FDA/CSPI fields on Cultured Milk And Cream are the evidence base — drill into the listings that matter for your decision.
- Review the sampled product records that list Cultured Milk And Cream to see how the ingredient appears in actual labels. Browse linked labels
- Move to a second ingredient page and compare registry fields plus catalog mass side by side. Open a peer record
- Read how PlainFoodSafe joins source records before treating a screening label as a personal food or health conclusion. Open methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Cultured Milk And Cream — common follow-ups
How should I read safety signals when Cultured Milk And Cream sits in heavily flagged products? ▼
59.8% of linked products contain at least one separately flagged ingredient, so the first task is locating which row carries the caution marker — not assuming Cultured Milk And Cream is the trigger. None of that replaces a product-, dose-, allergy-, or person-specific determination.
Which product shelves show up most often with Cultured Milk And Cream? ▼
Cultured Milk And Cream ranks in the top decile by product count (#1,895 of 247,206), appearing in 209 indexed products led by Snacks. The sample list below is a slice of that footprint, not the full universe.
Why is Cultured Milk And Cream so common on ingredient lists? ▼
The source record does not name a technical effect, yet Cultured Milk And Cream appears in 209 products (#1,895 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (Cultured Milk And Cream). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.