Safe

Leek Dumplings

by ChoripDong

Open Food Facts label for barcode 0761898632802 · ChoripDong · Frozen foods. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0761898632802 · Serving size 85 g

The verdict

Leek Dumplings by ChoripDong scores 95/100 in PlainFoodSafe's ingredient screening. We compared its 46 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. The source parser split this into a very long 46-component record, beginning with Wheat Flour, Chives, Cabbage. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

95/100
Safe safety score
1
One flagged · of 46 analyzed
Group 4
Ultra-processed
C
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

65/100

Grade B-

Ingredient Safety

95/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

C

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

98632802 · Open Food Facts · July 2026

Leek Dumplings label screening desk

SCORE-SAFE 95/100 FLAG-ONE 1 flagged LEN-DENSE 46 ing. REG-SPARSE 28% reg. NOVA-G4 G4 ultra NUTRI-C Nutri-C RANK-MID Len top 28% LEAD-FLAG Caramel Coloring PHOTO-FINISH Cherry vanilla · ±0 BOOK-OFF …632802 · July 2026

13 of 46 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Caramel Coloring). Source sheet 98632802 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Cherry vanilla · Nearest score peer is Cherry vanilla at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score settled on its middle grade here, the band the algorithm produces when the penalty and credit sides of its nutrient ledger come out close to balanced. A mid-scale grade is a statement about the panel as a whole rather than about any single nutrient, and products arrive at it by very different routes: a moderate profile across every term, or high marks on some offset by heavy penalties on others. The grade is computed separately from the ingredient screen below and the two are not comparable measures.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Leek Dumplings: 95/100 · 100% of the leader · rank #11. Leek Dumplings95/1002. Cherry vanilla: 95/100 · 100% of the leader · rank #22. Cherry vanilla95/1003. Dutch Chocolate Ice Cream: 95/100 · 100% of the leader · rank #33. Dutch Chocolate Ice Cream95/1004. Light Ice Cream: 95/100 · 100% of the leader · rank #44. Light Ice Cream95/1005. Ckie choc koala march: 95/100 · 100% of the leader · rank #55. Ckie choc koala march95/100
High-band neighbours for Leek Dumplings (95/100) outside ChoripDong.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Leek Dumplings
95/100
Cherry vanilla
95/100
Dutch Chocolate Ice Cream
95/100
Light Ice Cream
95/100
Ckie choc koala march
95/100

How It Compares to Its Category

Among the 24,982 products we've scored in the Frozen foods category, the average safety score is 92.9/100. Leek Dumplings scores 2.1 points above that category average (95/100 vs. 92.9/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Frozen foods products

Leek Dumplings lists 46 ingredients on its label

46 72nd percentile a longer ingredient list than 72% of the 7,008 products we track

0–2: 11 products (0%). Below this entry. 2–4: 54 products (1%). Below this entry. 4–6: 54 products (1%). Below this entry. 6–8: 66 products (1%). Below this entry. 8–10: 102 products (1%). Below this entry. 10–12: 112 products (2%). Below this entry. 12–14: 184 products (3%). Below this entry. 14–16: 205 products (3%). Below this entry. 16–18: 245 products (3%). Below this entry. 18–20: 284 products (4%). Below this entry. 20–22: 264 products (4%). Below this entry. 22–24: 298 products (4%). Below this entry. 24–26: 247 products (4%). Below this entry. 26–28: 271 products (4%). Below this entry. 28–30: 284 products (4%). Below this entry. 30–32: 294 products (4%). Below this entry. 32–34: 325 products (5%). Below this entry. 34–36: 319 products (5%). Below this entry. 36–38: 314 products (4%). Below this entry. 38–40: 283 products (4%). Below this entry. 40–42: 2,792 products (40%). This entry sits in this band. This product 0 42 every published Frozen foods product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

7,008 products, bucketed in bands of 2. This entry: 46 (72nd percentile). Data current as of July 2026.

0–2
11 products (0%)
2–4
54 products (1%)
4–6
54 products (1%)
6–8
66 products (1%)
8–10
102 products (1%)
10–12
112 products (2%)
12–14
184 products (3%)
14–16
205 products (3%)
16–18
245 products (3%)
18–20
284 products (4%)
20–22
264 products (4%)
22–24
298 products (4%)
24–26
247 products (4%)
26–28
271 products (4%)
28–30
284 products (4%)
30–32
294 products (4%)
32–34
325 products (5%)
34–36
319 products (5%)
36–38
314 products (4%)
38–40
283 products (4%)
40 and above
2,792 products (40%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 7,008 Frozen foods products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 95/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (1 flagged of 46 labeled). The floor is 0 when deductions exceed 100.

1
Wheat Flour
2
Chives
3
Cabbage
4
Wheat Starch
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
5
Soy Protein
6
Onion
7
Shortening
8
Palm Oil
9
D-tocopherol
10
Salted Radish
11
Vermicelli
12
Sugar
Sweetener
Cut Back
13
Vegetable Seasoning
14
Glucose
15
Soybean Sauce Powder
16
Msg
17
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
18
Radish
19
Soybean Sauce
20
Water
21
Defatted Soybean
22
Wheat
23
Salt
Flavoring
Cut Back
24
Fructose Syrup
25
Caramel Coloring
Coloring
Avoid Approved (color additive, GRAS)
26
Wheat Gluten
FIRMING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
27
Dextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Safe GRAS
28
Onion Powder
29
Black Pepper Powder
30
Garlic Powder
31
Disodium Inosinate
FLAVOR ENHANCER, STABILIZER OR THICKENER
Approved
32
Disodium Guanylate
FLAVORING AGENT OR ADJUVANT
Approved
33
Soy Protein Isolate
34
Vegetable Oil
35
Soybean Oil
36
And Green Onion Powder
37
Green Tea Powder
38
Cellulose
Emulsifier
Safe
39
Potato Starch
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, LUBRICANT OR RELEASE AGENT, NUTRIENT SUPPLEMENT, STABILIZER OR THICKENER, TEXTURIZER
GRAS
40
Emulsified Oil
41
D-sorbitol
COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, PH CONTROL AGENT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
42
Glycerin Esters Of Fatty Acids
43
Lecithin
ANTICAKING AGENT OR FREE-FLOW AGENT, ANTIOXIDANT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, HUMECTANT, LUBRICANT OR RELEASE AGENT, MASTICATORY SUBSTANCE, NUTRIENT SUPPLEMENT, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
44
Ginger Powder
45
Methylcellulose
46
Soybean

Full Ingredient List

Wheat Flour, Chives, Cabbage, Wheat Starch, Soy Protein, Onion, Shortening (Palm Oil, D-Tocopherol), Salted Radish, Vermicelli, Sugar, Vegetable Seasoning (Glucose, Soybean Sauce Powder, Monosodium Glutamate, Maltodextrin), Dried Radish, Soybean Sauce (Water, Defatted Soybean, Wheat, Salt, Fructose Syrup, Monosodium Glutamate, Caramel Color), Wheat Gluten, Dextrin, Onion Powder, Salt, Caramel Color, Black Pepper Powder, Garlic Powder, Disodium Inosinate, Disodium Guanylate, Soy Protein Isolate, Vegetable Oil (Soybean Oil), Green Onion Powder, Green Tea Powder, Cellulose, Potato Starch, Emulsified Oil (D-Sorbitol, Soybean Oil, Glycerin Esters of Fatty Acids, Lecithin, Water), Ginger Powder, Methylcellulose. Contains: Wheat, Soybean.

Other products containing Salted Radish

Salted Radish is the least common ingredient on this label, appearing in 3 products across the catalog. See its safety profile.

Categories

Frozen foods Frozen snacks and starters

High-score cross-brand comparables for Leek Dumplings

Neighbours outside ChoripDong with screening scores in the same high band as Leek Dumplings (95/100 here). The 5 same-brand links above stay within ChoripDong; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Caramel Coloring is the first flagged ingredient selected from Leek Dumplings's parsed label. Start with that ingredient’s source context, then compare the rest of this 46-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Caramel Coloring. Open Caramel Coloring
  • Compare Leek Dumplings's 1 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0761898632802: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.