Safe

Whole foods market, black bean and cheese burrito

by Whole Foods Market

Open Food Facts label for barcode 0723055854601 · Whole Foods Market · Frozen foods. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0723055854601 · Serving size 340 g (340 g)

The verdict

Whole foods market, black bean and cheese burrito by Whole Foods Market scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 52 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The source parser split this into a very long 52-component record, beginning with Tortilla, Wheat Flour, Wheat. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 52 analyzed
Group 4
Ultra-processed
C
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

68/100

Grade B-

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

C

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

55854601 · Open Food Facts · July 2026

Whole foods market, black bean and cheese burrito label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-DENSE 52 ing. REG-SPARSE 23% reg. NOVA-G4 G4 ultra NUTRI-C Nutri-C RANK-SHORT Len top 19% LEAD-RARE Acetic Acid PHOTO-FINISH Grilled Vegetable Quesadilla · ±0 BOOK-OFF …854601 · July 2026

12 of 52 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Acetic Acid). Source sheet 55854601 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Grilled Vegetable Quesadilla · Nearest score peer is Grilled Vegetable Quesadilla at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score settled on its middle grade here, the band the algorithm produces when the penalty and credit sides of its nutrient ledger come out close to balanced. A mid-scale grade is a statement about the panel as a whole rather than about any single nutrient, and products arrive at it by very different routes: a moderate profile across every term, or high marks on some offset by heavy penalties on others. The grade is computed separately from the ingredient screen below and the two are not comparable measures.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Whole foods market, black bean and cheese burrito: 100/100 · 100% of the leader · rank #11. Whole foods market, black…100/1002. Grilled Vegetable Quesadilla: 100/100 · 100% of the leader · rank #22. Grilled Vegetable Quesadi…100/1003. Mediterranean Vinaigrette: 100/100 · 100% of the leader · rank #33. Mediterranean Vinaigrette100/1004. Green Lemonade: 100/100 · 100% of the leader · rank #44. Green Lemonade100/1005. No Visible Brand, Beets With Orange And Ginger, Orange And Ginger: 100/100 · 100% of the leader · rank #55. No Visible Brand, Beets W…100/100
High-band neighbours for Whole foods market, black bean and cheese burrito (100/100) outside Whole Foods Market.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Whole foods market, black bean and cheese burrito
100/100
Grilled Vegetable Quesadilla
100/100
Mediterranean Vinaigrette
100/100
Green Lemonade
100/100
No Visible Brand, Beets With Orange And Ginger, Orange And Ginger
100/100

How It Compares to Its Category

Among the 24,982 products we've scored in the Frozen foods category, the average safety score is 92.9/100. Whole foods market, black bean and cheese burrito scores 7.1 points above that category average (100/100 vs. 92.9/100), so it is a comparatively strong pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Frozen foods products

Whole foods market, black bean and cheese burrito lists 52 ingredients on its label

52 81st percentile a longer ingredient list than 81% of the 7,008 products we track

0–2: 11 products (0%). Below this entry. 2–4: 54 products (1%). Below this entry. 4–6: 54 products (1%). Below this entry. 6–8: 66 products (1%). Below this entry. 8–10: 102 products (1%). Below this entry. 10–12: 112 products (2%). Below this entry. 12–14: 184 products (3%). Below this entry. 14–16: 205 products (3%). Below this entry. 16–18: 245 products (3%). Below this entry. 18–20: 284 products (4%). Below this entry. 20–22: 264 products (4%). Below this entry. 22–24: 298 products (4%). Below this entry. 24–26: 247 products (4%). Below this entry. 26–28: 271 products (4%). Below this entry. 28–30: 284 products (4%). Below this entry. 30–32: 294 products (4%). Below this entry. 32–34: 325 products (5%). Below this entry. 34–36: 319 products (5%). Below this entry. 36–38: 314 products (4%). Below this entry. 38–40: 283 products (4%). Below this entry. 40–42: 2,792 products (40%). This entry sits in this band. This product 0 42 every published Frozen foods product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

7,008 products, bucketed in bands of 2. This entry: 52 (81st percentile). Data current as of July 2026.

0–2
11 products (0%)
2–4
54 products (1%)
4–6
54 products (1%)
6–8
66 products (1%)
8–10
102 products (1%)
10–12
112 products (2%)
12–14
184 products (3%)
14–16
205 products (3%)
16–18
245 products (3%)
18–20
284 products (4%)
20–22
264 products (4%)
22–24
298 products (4%)
24–26
247 products (4%)
26–28
271 products (4%)
28–30
284 products (4%)
30–32
294 products (4%)
32–34
325 products (5%)
34–36
319 products (5%)
36–38
314 products (4%)
38–40
283 products (4%)
40 and above
2,792 products (40%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 7,008 Frozen foods products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

1
Tortilla
2
Wheat Flour
3
Wheat
4
Malted Barley Flour
5
Niacin
NUTRIENT SUPPLEMENT
GRAS
6
Reduced Iron
7
Thiamin Mononitrate
8
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
9
Folic Acid
NUTRIENT SUPPLEMENT
Approved
10
Water
11
Organic Palm Fruit Oil
12
Cultured Wheat Flour
13
Salt
Flavoring
Cut Back
14
Leavening
15
Sodium Acid Pyrophosphate
COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, FLOUR TREATING AGENT, FORMULATION AID, LEAVENING AGENT, OXIDIZING OR REDUCING AGENT, SEQUESTRANT
GRAS
16
Sodium Bicarbonate
EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID, SOLVENT OR VEHICLE
GRAS
17
Cornstarch
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, NON-NUTRITIVE SWEETENER, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
18
Monocalcium Phosphate
19
Guar Gum
20
Inactive Dry Yeast
21
Turmeric
22
Turmeric Powder
23
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
24
Habanero Pepper
25
Red Chili Powder
26
Black Beans
27
Organic Onions
28
Bell Peppers
29
Brown Rice
30
Cheddar Cheese
31
Pasteurized Milk
32
Cheese Cultures
33
Enzymes
34
Annatto
Coloring
Certain People Should Avoid
35
Monterey Jack Pepper Cheese
36
Culture
37
Jalapenos
38
Poblano Peppers
39
Chipotle Peppers
40
Tomato Paste
41
Sugar
Sweetener
Cut Back
42
Onion
43
Acetic Acid
ANTIMICROBIAL AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT
Safe GRAS
44
Organic Extra Virgin Olive Oil
45
Jalapeno Peppers
46
Dried Vinegar
47
Calcium Chloride
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, ENZYME, FIRMING AGENT, FREEZING OR COOLING AGENT, DIRECT CONTACT, FUMIGANT, HUMECTANT, MALTING OR FERMENTING AID, PH CONTROL AGENT, PROCESSING
GRAS
48
Cilantro
49
Garlic Cloves
50
Coriander
51
Cumin
52
Black Pepper

Full Ingredient List

Tortilla (wheat flour (wheat, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, palm fruit oil, cultured wheat flour, salt, leavening (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), guar gum, inactive dry yeast, turmeric, turmeric powder, citric acid, habanero pepper, red chili powder), black beans, onions, bell peppers, brown rice, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto), monterey jack pepper cheese (pasteurized milk, culture, enzymes, salt, jalapenos), poblano peppers, chipotle peppers (chipotle peppers, tomato paste, salt, sugar, onion, acetic acid), extra virgin olive oil, jalapeno peppers (jalapenos, vinegar, salt, calcium chloride), cilantro, garlic cloves, salt, coriander, cumin, black pepper.

Other products containing Monterey Jack Pepper Cheese

Monterey Jack Pepper Cheese is the least common ingredient on this label, appearing in 4 products across the catalog. See its safety profile.

Categories

Frozen foods

High-score cross-brand comparables for Whole foods market, black bean and cheese burrito

Neighbours outside Whole Foods Market with screening scores in the same high band as Whole foods market, black bean and cheese burrito (100/100 here). The 5 same-brand links above stay within Whole Foods Market; these peers cross brands.

Read the longer label in layers

Read the longer label in layers

Whole foods market, black bean and cheese burrito has a longer ingredient list than 81% of its Frozen foods category comparison set. Use the ingredient table before relying on its single screening score.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0723055854601: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.