310 Shake Chocolate

100
Safe
Safety Score (out of 100)

310 Shake Chocolate receives a safety score of 100/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. None of the ingredients in this product are flagged for safety concerns by FDA or CSPI databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0705911397125
NOVA Group
4 — Ultra-processed

What the Data Says About

310 Shake Chocolate carries a composite safety score of 100/100, which we classify as "Safe" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan did not identify any ingredients in this product that FDA SAFFA or CSPI Chemical Cuisine data flags as requiring caution or avoidance at the time of analysis. That is a meaningful clean-label signal, though it does not account for personal allergens, regional recalls, or inspection findings not reflected in federal additive databases. The per-ingredient breakdown below shows the source-level classification for each component.

On the NOVA processing scale, 310 Shake Chocolate is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone.

Safety Profile at a Glance

Composite safety metrics for 310 Shake Chocolate
Metric Value Source
PlainFoodSafe Score 100/100 FDA SAFFA + CSPI composite
Flagged ingredients 0 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score Not available OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
310 Tri-plex Blend
2
Pea Protein
3
Rice Protein
4
Hemp Protein
5
Fiber Blend
6
Soluble Dietary Fiber
7
Waxy Maize
8
Cellulose Gum
9
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
10
Cocoa Powder
11
Vitamin And Mineral Blend
12
Dicalcium Phosphate
13
Magnesium Oxide
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID
GRAS
14
Ascorbic Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SEQUESTRANT, STABILIZER OR THICKENER
GRAS
15
Copper Gluconate
NUTRIENT SUPPLEMENT, SYNERGIST
GRAS
16
Vitamin E
17
Biotin
NUTRIENT SUPPLEMENT, SEQUESTRANT
GRAS
18
Niacinamide
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
19
Zinc Oxide
COLOR OR COLORING ADJUNCT, NUTRIENT SUPPLEMENT
GRAS
20
Vitamin A Acetate
NUTRIENT SUPPLEMENT
GRAS
21
Electrolytic Iron
22
Calcium Pantothenate
NUTRIENT SUPPLEMENT
GRAS
23
Cholecalciferol
24
Pyridoxine Hcl
25
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
26
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
27
Cyanocobalamin
28
Folic Acid
NUTRIENT SUPPLEMENT
Approved
29
Potassium Iodide
NUTRIENT SUPPLEMENT, TRACER
GRAS
30
Natural Flavor
31
Salt
Flavoring
Cut Back
32
Sodium Rebaudioside A
33
310 Greens Blend
34
Kale
35
Spinach
36
Broccoli
37
Calories From Fat 15 % Daily Value* 2% %0% %0 15% 3% Chloride
38
Stevia Extract
39
Organic Spirulina
40
Alfalfa Juice Powder
41
Organic Maca Root
42
Organic Cracked Cell Chlorella
43
Beet Juice
44
Pomegranate Extract
45
Dandelion Root Extract
46
Grape Seed Vitamin C 30% Iron 35% Vitamin E 30% Extract
47
Probiotics
48
Lactobacillus Riboflavin 30% Acidophilus
49
Provides 1 Billion Cfu/serving
50
Vitamin B6 30% Directions: For Healthy Weight Management And Nutrition
51
Mix 1 Scoop Of 310 Shake® With 12 Fl Oz Of Cold Water
52
Milk

Full Ingredient List

310 tri-plex blend (pea protein, rice protein, hemp protein), fiber blend (soluble dietary fiber, waxy maize, cellulose gum, xanthan gum), cocoa powder (processed with alkali), vitamin and mineral blend (dicalcium phosphate, magnesium oxide, ascorbic acid, copper gluconate, vitamin e, biotin, niacinamide, zinc oxide, vitamin a acetate, electrolytic iron, calcium pantothenate, cholecalciferol, pyridoxine hcl, thiamine mononitrate, riboflavin, cyanocobalamin, folic acid, potassium iodide), natural flavor,salt (sodium rebaudioside a, 310 greens blend (organic kale, organic spinach, organic broccoli, calories from fat 15 % daily value* 2% %0% %0 15% 3% chloride), stevia extract, organic spirulina, alfalfa juice powder, organic maca root, organic cracked cell chlorella, beet juice, pomegranate extract, dandelion root extract, grape seed vitamin c 30% iron 35% vitamin e 30% extract), probiotics (lactobacillus riboflavin 30% acidophilus [provides 1 billion cfu/serving), vitamin b6 30% directions: for healthy weight management and nutrition, mix 1 scoop of 310 shake® with 12 fl oz of cold water, milk, or favorite beverage tamin b12 30% othenic acid 30% lodine 30% zinc 30% 1-2 times daily,

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial