Caution

Double chocolate truffle filled cake

Open Food Facts label for barcode 0681131277723 · Snacks. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0681131277723 · Serving size 0.083 CAKE (118 g)

The verdict

Double chocolate truffle filled cake scores 80/100 in PlainFoodSafe's ingredient screening. We compared its 90 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 2 ingredients are flagged for caution. The source parser split this into a very long 90-component record, beginning with Sugar, Fudge Base, Cocoa Processed With Alkali. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

80/100
Caution safety score
2
Few flagged · of 90 analyzed
Group 4
Ultra-processed
D
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

53/100

Grade C-

Ingredient Safety

80/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

D

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

31277723 · Open Food Facts · July 2026

Double chocolate truffle filled cake label screening desk

SCORE-CAUT 80/100 FLAG-FEW 2 flagged LEN-DENSE 90 ing. REG-SPARSE 29% reg. NOVA-G4 G4 ultra NUTRI-D Nutri-D RANK-SHORT Len top 0% LEAD-FLAG TBHQ PHOTO-SOLO No peers BOOK-OFF …277723 · July 2026

26 of 90 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: TBHQ). Source sheet 31277723 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology

Screening model notes

How Nutri-Score, NOVA, and list length read this record

The composite for this product falls in the second band of the four-tier framework. That band collects labels whose registry-rated components pull the derived score down measurably without dominating it. Position inside a band is not visible from the band name, and two labels sharing it can differ in how many components were rated and how severely. This is a threshold on an index computed here from public data, not a regulatory classification of any kind; the exact cut-offs are published on the methodology page.

This label falls in the fourth Nutri-Score band. The model arrives there when its penalty terms — energy density, sugars, saturated fat, sodium — carry more weight in the calculation than the fibre, protein and produce content it credits. The band covers a wide span of the points scale, so position within it is not visible from the letter alone. The grade reflects the declared nutrition panel and is unrelated to the additive ratings listed below, which come from different bodies applying different criteria.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

How It Compares to Its Category

Among the 88,006 products we've scored in the Snacks category, the average safety score is 86.1/100. Double chocolate truffle filled cake scores 6.1 points below that category average (80/100 vs. 86.1/100), so it is a comparatively weaker pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Snacks products

Double chocolate truffle filled cake lists 90 ingredients on its label

90 100th percentile a longer ingredient list than every other product we track

0–2: 275 products (0%). Below this entry. 2–4: 2,901 products (4%). Below this entry. 4–6: 4,248 products (5%). Below this entry. 6–8: 5,408 products (7%). Below this entry. 8–10: 5,486 products (7%). Below this entry. 10–12: 5,840 products (7%). Below this entry. 12–14: 6,252 products (8%). Below this entry. 14–16: 6,724 products (8%). Below this entry. 16–18: 6,221 products (8%). Below this entry. 18–20: 5,168 products (6%). Below this entry. 20–22: 4,508 products (6%). Below this entry. 22–24: 3,809 products (5%). Below this entry. 24–26: 3,567 products (4%). Below this entry. 26–28: 2,829 products (3%). Below this entry. 28–30: 2,282 products (3%). Below this entry. 30–32: 1,905 products (2%). Below this entry. 32–34: 1,715 products (2%). Below this entry. 34–36: 1,572 products (2%). Below this entry. 36–38: 1,417 products (2%). Below this entry. 38–40: 1,284 products (2%). Below this entry. 40–42: 8,066 products (10%). This entry sits in this band. This product 0 42 every published Snacks product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

81,477 products, bucketed in bands of 2. This entry: 90 (100th percentile). Data current as of July 2026.

0–2
275 products (0%)
2–4
2,901 products (4%)
4–6
4,248 products (5%)
6–8
5,408 products (7%)
8–10
5,486 products (7%)
10–12
5,840 products (7%)
12–14
6,252 products (8%)
14–16
6,724 products (8%)
16–18
6,221 products (8%)
18–20
5,168 products (6%)
20–22
4,508 products (6%)
22–24
3,809 products (5%)
24–26
3,567 products (4%)
26–28
2,829 products (3%)
28–30
2,282 products (3%)
30–32
1,905 products (2%)
32–34
1,715 products (2%)
34–36
1,572 products (2%)
36–38
1,417 products (2%)
38–40
1,284 products (2%)
40 and above
8,066 products (10%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 81,477 Snacks products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 80/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (2 flagged of 90 labeled). The floor is 0 when deductions exceed 100.

1
Sugar
Sweetener
Cut Back
2
Fudge Base
3
Cocoa Processed With Alkali
4
Soybean Oil
5
Corn Syrup Solids
6
Palm Oil
7
Mono-and Diglycerides
8
Soy Lecithin
9
Salt
Flavoring
Cut Back
10
Chocolate Liquor
11
TBHQ
Preservative
Avoid Approved (preservative, 21 CFR 172.185)
12
Antioxidant
13
Artificial Flavor
14
Egg
15
Bleached Enriched Flour
16
Wheat Flour
17
Reduced Iron
18
Niacin
NUTRIENT SUPPLEMENT
GRAS
19
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
20
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
21
Folic Acid
NUTRIENT SUPPLEMENT
Approved
22
Creme Base
23
Tapioca Starch
NUTRITIVE SWEETENER, STABILIZER OR THICKENER
GRAS
24
Calcium Carbonate
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FORMULATION AID, HUMECTANT, LEAVENING AGENT, LUBRICANT OR RELEASE AGENT, MASTICATORY SUBSTANCE, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID
GRAS
25
Cornstarch
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, NON-NUTRITIVE SWEETENER, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
26
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
27
Skim Milk
28
Carrageenan
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, STABILIZER OR THICKENER, TEXTURIZER
Caution GRAS
29
Glucono-delta-lactone
30
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
31
Potassium Sorbate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT
Safe GRAS
32
Preservative
33
Yellow #5
34
Yellow #6
35
High Fat Cocoa Processed With Alkali
36
Semi Sweet Chocolate
37
Unsweetened Chocolate
38
Cocoa Butter
39
Vanilla Extract
40
Sour Cream
41
Cultured Pasteurized Organic Cream
42
Nonfat Milk
43
Enzymes
44
Enriched Flour
45
Malted Barley Flour
46
Fondant
47
Corn Syrup
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, TEXTURIZER
Cut Back GRAS
48
Palm Oil Shortening
49
Polysorbate 60
BOILER WATER ADDITIVE, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT
Caution Approved
50
Evaporated Milk
51
Milk
52
Dipotassium Phosphate
EMULSIFIER OR EMULSIFIER SALT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SEQUESTRANT, STABILIZER OR THICKENER
GRAS
53
Vitamin D3
54
Unsalted Butter
55
Cream
56
Natural Flavor
57
Creme Filling
58
Water
59
Tapioca Starch
NUTRITIVE SWEETENER, STABILIZER OR THICKENER
GRAS
60
Egg White Powder
61
Cellulose Gum
62
Tartaric acid
Preservative
Safe
63
Natural And Artificial Flavor
64
Hydrochloric Acid
FORMULATION AID, PH CONTROL AGENT
GRAS
65
Nonfat Milk Solids
66
Nonfat Dry Milk
67
Whey Solids
68
Artificial Color
69
Sugared Egg Yolks
70
Egg Yolks
71
Food Starch-modified
72
Invert Sugar
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRITIVE SWEETENER
Cut Back GRAS
73
White Compound
74
Palm Kernel Oil
75
Dry Whole Milk
76
Vanilla Flavor
77
Baking Powder
78
Sodium Acid Pyrophosphate
COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, FLOUR TREATING AGENT, FORMULATION AID, LEAVENING AGENT, OXIDIZING OR REDUCING AGENT, SEQUESTRANT
GRAS
79
Sodium Bicarbonate
EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID, SOLVENT OR VEHICLE
GRAS
80
Monocalcium Phosphate
81
Baking Soda
82
Mono - And Diglycerides
83
Polyglycerol Esters Of Fatty Acids
EMULSIFIER OR EMULSIFIER SALT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT
Approved
84
Propylene Glycol Mono - And Diesters Of Fat And Fatty Acids
85
Sorbitol
Sweetener
Cut Back
86
Ethyl Alcohol
ANTIMICROBIAL AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PROCESSING AID, SOLVENT OR VEHICLE
GRAS
87
Dark Coating
88
Palm Kernel Oil
89
Cocoa Powder
90
Sunflower Lecithin

Full Ingredient List

Sugar, fudge base (cocoa processed with alkali, soybean oil, corn syrup solids, palm oil, mono-and diglycerides, soy lecithin, salt, chocolate liquor, tbhq [antioxidant], artificial flavor), soybean oil, egg, bleached enriched flour (wheat flour, reduced iron, niacin, thiamine mononitrate, riboflavin, folic acid), creme base (modified tapioca starch, calcium carbonate, cornstarch, salt, whey, skim milk, carrageenan, glucono-delta-lactone, xanthan gum, potassium sorbate [preservative], soy lecithin, yellow #5, yellow #6), high fat cocoa processed with alkali, palm oil. contains 2% or less of the following: semi sweet chocolate (sugar, unsweetened chocolate, cocoa butter, soy lecithin, vanilla extract), sour cream (cultured pasteurized cream, nonfat milk, enzymes), enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), fondant (sugar, corn syrup), palm oil shortening (palm oil, mono-and diglycerides, polysorbate 60), evaporated milk (milk, dipotassium phosphate, carrageenan, vitamin d3), unsalted butter (cream, natural flavor), creme filling (corn syrup, sugar, water, tapioca starch, egg white powder, salt, cellulose gum, tartaric acid, natural and artificial flavor, hydrochloric acid), nonfat milk solids (nonfat dry milk, whey solids), artificial color, artificial flavor, sugared egg yolks (egg yolks, sugar), cocoa processed with alkali, corn syrup, food starch-modified, invert sugar, white compound (sugar, palm kernel oil, nonfat dry milk, dry whole milk, whey, palm oil, soy lecithin, natural vanilla flavor), baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), baking soda, salt, mono - and diglycerides, polyglycerol esters of fatty acids, propylene glycol mono - and diesters of fat and fatty acids, sorbitol, ethyl alcohol, soy lecithin, dark coating (sugar, hydrogenated palm kernel oil, cocoa powder, sunflower lecithin, vanilla extract).

Other products containing Creme Filling

Creme Filling is the least common ingredient on this label, appearing in 3 products across the catalog. See its safety profile.

Categories

Snacks Sweet snacks Biscuits and cakes Cakes

Follow the flagged-label evidence

Follow the flagged-label evidence

TBHQ is the first flagged ingredient selected from Double chocolate truffle filled cake's parsed label. Start with that ingredient’s source context, then compare the rest of this 90-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to TBHQ. Open TBHQ
  • Compare Double chocolate truffle filled cake's 2 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0681131277723: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.