Sweet & salty trail mix

by Atkins

0
Avoid
Safety Score (out of 100)

Contains 7 flagged ingredients

Sweet & salty trail mix by Atkins receives a safety score of 0/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. The product contains 7 ingredients that have been flagged for potential safety concerns by regulatory or consumer advocacy databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0637480004046
Nutri-Score
d
NOVA Group
4 — Ultra-processed
Serving Size
1 PACK (38 g)

What the Data Says About

Sweet & salty trail mix by Atkins carries a composite safety score of 0/100, which we classify as "Avoid" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan identified 7 flagged ingredients in this product — components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.

On the NOVA processing scale, Sweet & salty trail mix is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone. The Nutri-Score grade of D reflects nutritional balance — calories, saturated fat, sugar, sodium versus fiber, protein, and produce content — which again is a distinct dimension from additive safety and worth weighing alongside the scores above.

Safety Profile at a Glance

Composite safety metrics for Sweet & salty trail mix
Metric Value Source
PlainFoodSafe Score 0/100 FDA SAFFA + CSPI composite
Flagged ingredients 7 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score D OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Peanuts
2
Peanut Butter Flavored Coated Soy Clusters
3
Peanut Butter Flavored Coating
4
Maltitol
Sweetener
Cut Back
5
Palm And Palm Kernel Oil
6
Peanut Flour
7
Nonfat Milk
8
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
9
Salt
Flavoring
Cut Back
10
Soy Lecithin
11
Milk Fat
12
Soy Clusters
13
Isolated soy protein
Other
Safe
14
Tapioca Starch
NUTRITIVE SWEETENER, STABILIZER OR THICKENER
GRAS
15
Malt Extract
16
Confectioner's Glaze
17
Water
18
Gum Acacia
19
Natural And Artificial Flavors
20
Chocolate Crisps
21
Chocolate Coating
22
Cocoa Butter
23
Inulin
Other
Safe
24
Unsweetened Chocolate
25
Milk
26
Natural Flavors
27
Sucralose
NUTRITIVE SWEETENER
Avoid Approved
28
Soy Puffs
29
Rice Starch
STABILIZER OR THICKENER
Listed
30
Corn Flour
31
Mixed Tocopherols {To Preserve Freshness}
32
Salted Caramel Flavored Crisps
33
Salted Caramel Flavored Coating
34
Palm Kernel Oil
35
Yellow 6
Avoid Approved (certified color)
36
Yellow 5
Avoid Approved (certified color)
37
Blue 2
Avoid Approved (certified color)
38
Natural And Artificial Flavor
39
Soy Puff
40
Peanut Butter Flavored Candies
41
Peanut Coating
42
Titanium Dioxide
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, HUMECTANT, PROCESSING AID, SURFACE-FINISHING AGENT, TRACER
Avoid Prior Sanctioned
43
Color
44
Natural Flavor
45
Carnauba Wax
46
Yellow 6
Avoid Approved (certified color)
47
Red 40
Avoid Approved (certified color)
48
Corn Oil

Full Ingredient List

Peanuts, peanut butter flavored coated soy clusters (peanut butter flavored coating [maltitol, palm and palm kernel oil, peanut flour, nonfat milk, whey, peanuts, salt, soy lecithin, milk fat], soy clusters [isolated soy protein, tapioca starch, malt extract, salt], confectioner's glaze, water, salt, gum acacia, natural and artificial flavors), chocolate crisps (chocolate coating [maltitol, cocoa butter, inulin, unsweetened chocolate, milk, milk fat, soy lecithin, natural flavors, sucralose], soy puffs [isolated soy protein, rice starch, corn flour, inulin, salt, mixed tocopherols {to preserve freshness}], confectioner's glaze, water, gum acacia), salted caramel flavored crisps (salted caramel flavored coating [maltitol, palm kernel oil, nonfat milk, milk, salt, yellow 6 lake, yellow 5 lake, blue 2 lake, soy lecithin, natural and artificial flavor], soy puff [isolated soy protein, rice starch, corn flour, inulin, salt, mixed tocopherols {to preserve freshness}], confectioner's glaze, water, gum acacia), peanut butter flavored candies (peanut coating [maltitol, palm and palm kernel oil, peanut flour, nonfat milk, whey, peanuts, salt, soy lecithin, milk fat], maltitol, water, gum acacia, titanium dioxide [color], confectioner's glaze, natural flavor, yellow 5 lake, yellow 6 lake, carnauba wax, yellow 6, blue 2 lake, red 40 lake), corn oil, salt.

Categories

Snacks

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial