dayquil kids honey

85
Caution
Safety Score (out of 100)

Contains 1 flagged ingredient

dayquil kids honey receives a safety score of 85/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. The product contains 1 ingredient that have been flagged for potential safety concerns by regulatory or consumer advocacy databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0323900042698
NOVA Group
4 — Ultra-processed

What the Data Says About

dayquil kids honey carries a composite safety score of 85/100, which we classify as "Caution" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan identified 1 flagged ingredient in this product — components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.

On the NOVA processing scale, dayquil kids honey is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone.

Safety Profile at a Glance

Composite safety metrics for dayquil kids honey
Metric Value Source
PlainFoodSafe Score 85/100 FDA SAFFA + CSPI composite
Flagged ingredients 1 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score Not available OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Drug Facts
2
Continued
3
Children 12 Yrs
4
Sodium 14 Mg •Store At No Greater Than 25°c Inactive Ingredients Citric Acid
5
C Yellow No
6
Fd
7
C Green No
8
C Red No
9
Natural Flavor
10
With Honey
11
Glycerin
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, HUMECTANT, MASTICATORY SUBSTANCE, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
Safe GRAS
12
Propylene Glycol
ANTICAKING AGENT OR FREE-FLOW AGENT, ANTIMICROBIAL AGENT, ANTIOXIDANT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, SOLVENT OR VEHICLE
Certain People Should Avoid GRAS
13
Saccharin Sodium
14
Sodium Benzoate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FUMIGANT, PH CONTROL AGENT, SURFACE-ACTIVE AGENT
Certain People Should Avoid GRAS
15
Sodium Citrate
16
Sorbitol
Sweetener
Cut Back
17
Sucralose
NUTRITIVE SWEETENER
Avoid Approved
18
Water
19
Xanthan Gum Questions?1-800-362-1683 Drug Facts
20
Maoi
21
Certain Drugs Form Depression
22
Psychiatric Or Emotional Conditions
23
Or Parkinson's Disease
24
Or For 2 Weeks After Stopping The Maoi Drug
25
If You Do Not Know If Your Prescription Drug
26
An Maoi
27
Ask A Doctor Or Pharmacist Before Taking This Product
28
Mucus
29
Persistent Or Chronic Cough Such As Occurs With Smoking
30
Asthma
31
Chronic Bronchitis Or Emphysema When Using This Product
32
Do Not Use More Than Directed
33
Stop Use And Ask A Doctor If ⚫You Get Nervous
34
Comes Back Or Occurs With A Fever
35
Rash Or Persistent Headache T Could Be Signs Of A Serious Condition
36
Or Breast-feeding
37
Ask A Health Before Use
38
Keep Out Of Reach Of Se Of Overdose
39
Get Medical Help Or 1 Control Center Right Away

Full Ingredient List

drug facts (continued) directions take only as directed only use the dose cup provided • do not exceed 4 doses per 24 hrs adults , children 12 yrs , over 30 ml every 4 hrs children 6 to under 12 yrs children 4 to under 6 yrs children under 4 yrs other information 15 ml every 4 hrs ask a doctor do not use each 15 ml contains: sodium 14 mg •store at no greater than 25°c inactive ingredients citric acid, d,c yellow no, 10, fd,c green no, 3, fd,c red no, 40, fd,c yellow no, 6, flavor (with honey), glycerin, propylene glycol, saccharin sodium, sodium benzoate, sodium citrate, sorbitol, sucralose, water, xanthan gum questions?1-800-362-1683 drug facts (continued) warnings aud no not use if you are now taking a prescription monoamine oxidase inhibitor (maoi) (certain drugs form depression, psychiatric or emotional conditions, or parkinson's disease), or for 2 weeks after stopping the maoi drug, if you do not know if your prescription drug contains an maoi, ask a doctor or pharmacist before taking this product, ask a doctor before use if you have heart disease high blood pressure thyroid disease diabetes trouble urinating due to enlarged prostate gland cough that occurs with too much phlegm (mucus) persistent or chronic cough such as occurs with smoking, asthma, chronic bronchitis or emphysema when using this product, do not use more than directed, stop use and ask a doctor if ⚫you get nervous, dizzy or sleepless •symptoms do not improve within 7 days or occur with a fever cough persists for more than 7 days, comes back or occurs with a fever, rash or persistent headache t could be signs of a serious condition, *or breast-feeding, ask a health before use, keep out of reach of se of overdose, get medical help or 1 control center right away,

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial