Nutritional shake

65
Concern
Safety Score (out of 100)

Contains 3 flagged ingredients

Nutritional shake receives a safety score of 65/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. The product contains 3 ingredients that have been flagged for potential safety concerns by regulatory or consumer advocacy databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0311917177205
Nutri-Score
d
NOVA Group
4 — Ultra-processed
Serving Size
8 OZA (240 ml)

What the Data Says About

Nutritional shake carries a composite safety score of 65/100, which we classify as "Concern" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan identified 3 flagged ingredients in this product — components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.

On the NOVA processing scale, Nutritional shake is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone. The Nutri-Score grade of D reflects nutritional balance — calories, saturated fat, sugar, sodium versus fiber, protein, and produce content — which again is a distinct dimension from additive safety and worth weighing alongside the scores above.

Safety Profile at a Glance

Composite safety metrics for Nutritional shake
Metric Value Source
PlainFoodSafe Score 65/100 FDA SAFFA + CSPI composite
Flagged ingredients 3 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score D OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Water
2
Diafiltered Skim Milk
3
Sugar
Sweetener
Cut Back
4
Milk Protein Concentrate
5
Corn Maltodextrin
6
Soy Oil
7
Soy Protein Isolate
8
Canola Oil
9
Corn Oil
10
And Less Than 0.5% Of Potassium Citrate
11
Potassium Phosphate
12
Calcium Phosphate Tribasic
13
Magnesium Phosphate Dibasic
14
Salt
Flavoring
Cut Back
15
Sodium Chloride
ANTICAKING AGENT OR FREE-FLOW AGENT, ANTIMICROBIAL AGENT, COLOR OR COLORING ADJUNCT, EMULSIFIER OR EMULSIFIER SALT, FIRMING AGENT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, NUTRIENT SUPPLEMENT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
GRAS
16
Sodium Citrate
17
Sodium Phosphate
18
Ascorbic Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SEQUESTRANT, STABILIZER OR THICKENER
GRAS
19
Choline Chloride
NUTRIENT SUPPLEMENT
GRAS
20
Potassium Chloride
ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID, STABILIZER OR THICKENER
Certain People Should Avoid GRAS
21
Cellulose Gel
22
Natural And Artificial Flavors
23
Cellulose Gum
24
Soy Lecithin
25
Carrageenan
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, STABILIZER OR THICKENER, TEXTURIZER
Caution GRAS
26
Sucralose
NUTRITIVE SWEETENER
Avoid Approved
27
Acesulfame Potassium
NON-NUTRITIVE SWEETENER
Avoid Approved
28
Ferrous Sulfate
NUTRIENT SUPPLEMENT, PROCESSING AID, STABILIZER OR THICKENER
GRAS
29
Alpha-tocopheryl Acetate
30
Zinc Sulfate
MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT
GRAS
31
Niacinamide
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
32
Calcium Pantothenate
NUTRIENT SUPPLEMENT
GRAS
33
Manganese Sulfate
NUTRIENT SUPPLEMENT
GRAS
34
Cupric Sulfate
35
Vitamin A Palmitate
COLOR OR COLORING ADJUNCT, NUTRIENT SUPPLEMENT
GRAS
36
Thiamine Chloride Hydrochloride
37
Pyridoxine Hydrochloride
NUTRIENT SUPPLEMENT
GRAS
38
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
39
Folic Acid
NUTRIENT SUPPLEMENT
Approved
40
Chromium Chloride
41
Biotin
NUTRIENT SUPPLEMENT, SEQUESTRANT
GRAS
42
Sodium Molybdate
43
Sodium Selenate
44
Potassium Iodide
NUTRIENT SUPPLEMENT, TRACER
GRAS
45
Phylloquinone
46
Vitamin D3
47
Cyanocobalamin
48
Lactase

Full Ingredient List

Water, diafiltered skim milk, sugar, milk protein concentrate, corn maltodextrin, soy oil, soy protein isolate, canola oil, corn oil, and less than 0.5% of potassium citrate, potassium phosphate, calcium phosphate tribasic, magnesium phosphate dibasic, salt (sodium chloride), sodium citrate, sodium phosphate, ascorbic acid, choline chloride, potassium chloride, cellulose gel, natural and artificial flavors, cellulose gum, soy lecithin, carrageenan, sucralose, acesulfame potassium, ferrous sulfate, alpha-tocopheryl acetate, zinc sulfate, niacinamide, calcium pantothenate, manganese sulfate, cupric sulfate, vitamin a palmitate, thiamine chloride hydrochloride, pyridoxine hydrochloride, riboflavin, folic acid, chromium chloride, biotin, sodium molybdate, sodium selenate, potassium iodide, phylloquinone, vitamin d3, cyanocobalamin, lactase.

Categories

Beverages

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial