Safe

Handmade Lobster Cakes

by Daily Chef

Open Food Facts label for barcode 0078742062716 · Daily Chef · Frozen foods. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0078742062716 · Serving size 1 LOBSTER CAKE (71 g)

The verdict

Handmade Lobster Cakes by Daily Chef scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 52 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The source parser split this into a very long 52-component record, beginning with Lobster Meat, Mayonnaise, Soybean. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 52 analyzed
Group 4
Ultra-processed
D
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

63/100

Grade C+

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

D

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

42062716 · Open Food Facts · July 2026

Handmade Lobster Cakes label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-DENSE 52 ing. REG-SPARSE 19% reg. NOVA-G4 G4 ultra NUTRI-D Nutri-D RANK-SHORT Len top 19% LEAD-RARE Tartaric acid PHOTO-FINISH Great value, wheat · ±0 BOOK-OFF …062716 · July 2026

10 of 52 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Tartaric acid). Source sheet 42062716 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Great value, wheat split top bread · Nearest score peer is Great value, wheat split top bread at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

This label falls in the fourth Nutri-Score band. The model arrives there when its penalty terms — energy density, sugars, saturated fat, sodium — carry more weight in the calculation than the fibre, protein and produce content it credits. The band covers a wide span of the points scale, so position within it is not visible from the letter alone. The grade reflects the declared nutrition panel and is unrelated to the additive ratings listed below, which come from different bodies applying different criteria.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Handmade Lobster Cakes: 100/100 · 100% of the leader · rank #11. Handmade Lobster Cakes100/1002. Great value, wheat split top bread: 100/100 · 100% of the leader · rank #22. Great value, wheat split …100/1003. Semi-Sweet Chocolate Chips: 100/100 · 100% of the leader · rank #33. Semi-Sweet Chocolate Chips100/1004. Extra Sharp Cheddar Cheese: 100/100 · 100% of the leader · rank #44. Extra Sharp Cheddar Cheese100/1005. Beef Burgers: 100/100 · 100% of the leader · rank #55. Beef Burgers100/100
High-band neighbours for Handmade Lobster Cakes (100/100) outside Daily Chef.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Handmade Lobster Cakes
100/100
Great value, wheat split top bread
100/100
Semi-Sweet Chocolate Chips
100/100
Extra Sharp Cheddar Cheese
100/100
Beef Burgers
100/100

How It Compares to Its Category

Among the 24,982 products we've scored in the Frozen foods category, the average safety score is 92.9/100. Handmade Lobster Cakes scores 7.1 points above that category average (100/100 vs. 92.9/100), so it is a comparatively strong pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Frozen foods products

Handmade Lobster Cakes lists 52 ingredients on its label

52 81st percentile a longer ingredient list than 81% of the 7,008 products we track

0–2: 11 products (0%). Below this entry. 2–4: 54 products (1%). Below this entry. 4–6: 54 products (1%). Below this entry. 6–8: 66 products (1%). Below this entry. 8–10: 102 products (1%). Below this entry. 10–12: 112 products (2%). Below this entry. 12–14: 184 products (3%). Below this entry. 14–16: 205 products (3%). Below this entry. 16–18: 245 products (3%). Below this entry. 18–20: 284 products (4%). Below this entry. 20–22: 264 products (4%). Below this entry. 22–24: 298 products (4%). Below this entry. 24–26: 247 products (4%). Below this entry. 26–28: 271 products (4%). Below this entry. 28–30: 284 products (4%). Below this entry. 30–32: 294 products (4%). Below this entry. 32–34: 325 products (5%). Below this entry. 34–36: 319 products (5%). Below this entry. 36–38: 314 products (4%). Below this entry. 38–40: 283 products (4%). Below this entry. 40–42: 2,792 products (40%). This entry sits in this band. This product 0 42 every published Frozen foods product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

7,008 products, bucketed in bands of 2. This entry: 52 (81st percentile). Data current as of July 2026.

0–2
11 products (0%)
2–4
54 products (1%)
4–6
54 products (1%)
6–8
66 products (1%)
8–10
102 products (1%)
10–12
112 products (2%)
12–14
184 products (3%)
14–16
205 products (3%)
16–18
245 products (3%)
18–20
284 products (4%)
20–22
264 products (4%)
22–24
298 products (4%)
24–26
247 products (4%)
26–28
271 products (4%)
28–30
284 products (4%)
30–32
294 products (4%)
32–34
325 products (5%)
34–36
319 products (5%)
36–38
314 products (4%)
38–40
283 products (4%)
40 and above
2,792 products (40%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 7,008 Frozen foods products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

1
Lobster Meat
2
Mayonnaise
3
Soybean
4
Canola Oil
5
Egg Yolks
6
Dried Vinegar
7
Water
8
Salt
Flavoring
Cut Back
9
Sugar
Sweetener
Cut Back
10
Calcium Disodium Edta To Protect Flavor
11
Breadcrumbs
12
Bleached Wheat Flour
13
Modified Food Starch
14
Soybean Oil
15
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
16
Yellow Corn Flour
17
Baking Soda
18
Color Blend
19
Paprika Oleoresin Color
20
Annatto Extract Color
21
Natural Flavor
22
Turmeric Oleoresin Color
23
Torula yeast
Flavoring
Safe
24
Eggs Preserved With Citric Acid
25
Roasted Red Bell Peppers
26
Dried Red Bell Peppers
27
Citric Acid Preservative
28
Liquid Margarine
29
Partially Hydrogenated Soybean Oil
30
Mono - And Diglycerides
31
Soy Lecithin
32
Sodium Benzoate Preservative
33
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
34
Artificial Flavor
35
Beta-carotene Color
36
Vitamin A Palmitate
COLOR OR COLORING ADJUNCT, NUTRIENT SUPPLEMENT
GRAS
37
Green Onions
38
Dijon Mustard
39
Mustard Seed
40
White Wine
41
Pectin
EMULSIFIER OR EMULSIFIER SALT, FIRMING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
Safe GRAS
42
Tartaric acid
Preservative
Safe
43
Spice
44
Chopped Garlic In Water
45
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
46
Phosphoric Acid
ANTIMICROBIAL AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FUMIGANT, MALTING OR FERMENTING AID, NON-NUTRITIVE SWEETENER, PH CONTROL AGENT, SEQUESTRANT
Cut Back GRAS
47
Potassium Sorbate Preservative
48
Seasoning
49
Spices
50
Paprika Color
51
White Pepper
52
Parsley Flakes

Full Ingredient List

Lobster meat, mayonnaise (soybean and/or canola oil, egg yolks, vinegar, water, salt, sugar, calcium disodium edta to protect flavor), breadcrumbs (bleached wheat flour, salt, modified food starch, soybean oil, dextrose, yellow corn flour, baking soda, color blend [paprika oleoresin color, annatto extract color], natural flavor, turmeric oleoresin color, torula yeast), eggs preserved with citric acid, roasted red bell peppers (red bell peppers, water, salt, citric acid preservative), liquid margarine (soybean oil, partially hydrogenated soybean oil, water, salt, mono - and diglycerides, soy lecithin, sodium benzoate preservative, citric acid, artificial flavor, calcium disodium edta to protect flavor, beta-carotene color, vitamin a palmitate), green onions, modified food starch, dijon mustard (water, vinegar, mustard seed, salt, white wine, pectin, citric acid, tartaric acid, sugar, spice), chopped garlic in water (garlic, water, phosphoric acid, sodium benzoate preservative, potassium sorbate preservative), seasoning (salt, spices, paprika color, natural flavor), white pepper, salt, parsley flakes.

Categories

Frozen foods

High-score cross-brand comparables for Handmade Lobster Cakes

Neighbours outside Daily Chef with screening scores in the same high band as Handmade Lobster Cakes (100/100 here). The 5 same-brand links above stay within Daily Chef; these peers cross brands.

Read the longer label in layers

Read the longer label in layers

Handmade Lobster Cakes has a longer ingredient list than 81% of its Frozen foods category comparison set. Use the ingredient table before relying on its single screening score.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0078742062716: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.