Safe

Dairy dessert

by Breyers

Open Food Facts label for barcode 0077567274762 · Breyers · Desserts. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0077567274762 · Serving size 0.5 cup (63 g)

The verdict

Dairy dessert by Breyers scores 95/100 in PlainFoodSafe's ingredient screening. We compared its 42 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. The source parser split this into a very long 42-component record, beginning with Milk, Fudge Swirl, Sugar. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

95/100
Safe safety score
1
One flagged · of 42 analyzed
Group 4
Ultra-processed
D
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

60/100

Grade C+

Ingredient Safety

95/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

D

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

67274762 · Open Food Facts · July 2026

Dairy dessert label screening desk

SCORE-SAFE 95/100 FLAG-ONE 1 flagged LEN-DENSE 42 ing. REG-SPARSE 26% reg. NOVA-G4 G4 ultra NUTRI-D Nutri-D RANK-SHORT Len top 5% LEAD-FLAG Invert Sugar PHOTO-FINISH Reduced Fat* Vanilla · ±0 BOOK-OFF …274762 · July 2026

11 of 42 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Invert Sugar). Source sheet 67274762 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Reduced Fat* Vanilla Ice Cream, No Sugar Added, Artificially Flavored · Nearest score peer is Reduced Fat* Vanilla Ice Cream, No Sugar Added, Artificially Flavored at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

This label falls in the fourth Nutri-Score band. The model arrives there when its penalty terms — energy density, sugars, saturated fat, sodium — carry more weight in the calculation than the fibre, protein and produce content it credits. The band covers a wide span of the points scale, so position within it is not visible from the letter alone. The grade reflects the declared nutrition panel and is unrelated to the additive ratings listed below, which come from different bodies applying different criteria.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Dairy dessert: 95/100 · 100% of the leader · rank #11. Dairy dessert95/1002. Reduced Fat* Vanilla Ice Cream, No Sugar Added, Artificially Flavored: 95/100 · 100% of the leader · rank #22. Reduced Fat* Vanilla Ice …95/1003. DOUBLE RASPBERRY: 95/100 · 100% of the leader · rank #33. DOUBLE RASPBERRY95/1004. Ice cream bars: 95/100 · 100% of the leader · rank #44. Ice cream bars95/1005. Ice bars: 95/100 · 100% of the leader · rank #55. Ice bars95/100
High-band neighbours for Dairy dessert (95/100) outside Breyers.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Dairy dessert
95/100
Reduced Fat* Vanilla Ice Cream, No Sugar Added, Artificially Flavored
95/100
DOUBLE RASPBERRY
95/100
Ice cream bars
95/100
Ice bars
95/100

How It Compares to Its Category

Among the 24,982 products we've scored in the Frozen foods category, the average safety score is 92.9/100. Dairy dessert scores 2.1 points above that category average (95/100 vs. 92.9/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Desserts products

Dairy dessert lists 42 ingredients on its label

42 95th percentile a longer ingredient list than 95% of the 11,156 products we track

0–2: 2 products (0%). Below this entry. 2–4: 14 products (0%). Below this entry. 4–6: 181 products (2%). Below this entry. 6–8: 461 products (4%). Below this entry. 8–10: 573 products (5%). Below this entry. 10–12: 828 products (7%). Below this entry. 12–14: 954 products (9%). Below this entry. 14–16: 1,026 products (9%). Below this entry. 16–18: 970 products (9%). Below this entry. 18–20: 842 products (8%). Below this entry. 20–22: 774 products (7%). Below this entry. 22–24: 666 products (6%). Below this entry. 24–26: 590 products (5%). Below this entry. 26–28: 542 products (5%). Below this entry. 28–30: 439 products (4%). Below this entry. 30–32: 422 products (4%). Below this entry. 32–34: 346 products (3%). Below this entry. 34–36: 312 products (3%). Below this entry. 36–38: 249 products (2%). Below this entry. 38–40: 211 products (2%). Below this entry. 40–42: 754 products (7%). This entry sits in this band. This product 0 42 every published Desserts product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

11,156 products, bucketed in bands of 2. This entry: 42 (95th percentile). Data current as of July 2026.

0–2
2 products (0%)
2–4
14 products (0%)
4–6
181 products (2%)
6–8
461 products (4%)
8–10
573 products (5%)
10–12
828 products (7%)
12–14
954 products (9%)
14–16
1,026 products (9%)
16–18
970 products (9%)
18–20
842 products (8%)
20–22
774 products (7%)
22–24
666 products (6%)
24–26
590 products (5%)
26–28
542 products (5%)
28–30
439 products (4%)
30–32
422 products (4%)
32–34
346 products (3%)
34–36
312 products (3%)
36–38
249 products (2%)
38–40
211 products (2%)
40 and above
754 products (7%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 11,156 Desserts products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 95/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (1 flagged of 42 labeled). The floor is 0 when deductions exceed 100.

1
Milk
2
Fudge Swirl
3
Sugar
Sweetener
Cut Back
4
Corn Syrup
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, TEXTURIZER
Cut Back GRAS
5
Dutched Cocoa
6
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
7
Cream
8
Modified Vegetable Gum
9
Carob Bean
10
Salt
Flavoring
Cut Back
11
Water
12
Girl Scout Cookies Thin Mints Pieces
13
Enriched Flour
14
Wheat Flour
15
Niacin
NUTRIENT SUPPLEMENT
GRAS
16
Reduced Iron
17
Vitamin B1
18
Thiamin Mononitrate
19
Vitamin B2
20
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
21
Folic Acid
NUTRIENT SUPPLEMENT
Approved
22
Vegetable Oil
23
Palm Kernel
24
Palm And Soybean Oil
25
Organic Cocoa
26
Caramel Coloring
Coloring
Avoid Approved (color additive, GRAS)
27
Cocoa Processed With Alkali
28
Invert Sugar
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRITIVE SWEETENER
Cut Back GRAS
29
Leavening
30
Baking Soda
31
Monocalcium Phosphate
32
Cornstarch
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, NON-NUTRITIVE SWEETENER, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
33
Sorbitan Tristearate
34
Soy Lecithin
35
Natural And Artificial Flavors
36
And Oil Of Peppermint
37
Vegetable Gums
38
Guar
39
Tara
40
Mono And Diglycerides
41
Peppermint Extract
42
Vitamin A Palmitate
COLOR OR COLORING ADJUNCT, NUTRIENT SUPPLEMENT
GRAS

Full Ingredient List

Milk, fudge swirl [milk, sugar, corn syrup, dutched cocoa (processed with alkali), whey, cream, vegetable gum (carob bean), salt, water], girl scout cookies thin mints pieces ((enriched flour [wheat flour, niacin, reduced iron, vitamin b1 (thiamin mononitrate), vitamin b2 (riboflavin), folic acid], sugar, vegetable oil (palm kernel, palm and soybean oil), cocoa, caramel color, contains 2% or less of: cocoa processed with alkali, invert sugar, leavening (baking soda, monocalcium phosphate), cornstarch, salt, sorbitan tristearate, soy lecithin, natural and artificial flavors, oil of peppermint)), sugar, corn syrup, cream, less than 2% of: whey, vegetable gums (guar, carob bean, tara), mono and diglycerides, peppermint extract, vitamin a palmitate.

Categories

Desserts Frozen foods Frozen desserts

High-score cross-brand comparables for Dairy dessert

Neighbours outside Breyers with screening scores in the same high band as Dairy dessert (95/100 here). The 5 same-brand links above stay within Breyers; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Invert Sugar is the first flagged ingredient selected from Dairy dessert's parsed label. Start with that ingredient’s source context, then compare the rest of this 42-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Invert Sugar. Open Invert Sugar
  • Compare Dairy dessert's 1 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0077567274762: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.