Caution

Canadian bacon, egg & cheese english muffins, canadian bacon, egg & cheese

by Bob Evans

Open Food Facts label for barcode 0075900007091 · Bob Evans · Meals. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0075900007091 · Serving size 1 SANDWICH (119 g)

The verdict

Canadian bacon, egg & cheese english muffins, canadian bacon, egg & cheese by Bob Evans scores 85/100 in PlainFoodSafe's ingredient screening. We compared its 45 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. The source parser split this into a very long 45-component record, beginning with Enriched Flour, Bleached Wheat Flour, Malted Barley Flour. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

85/100
Caution safety score
1
One flagged · of 45 analyzed
Group 4
Ultra-processed
D
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

55/100

Grade C

Ingredient Safety

85/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

D

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

00007091 · Open Food Facts · July 2026

Canadian bacon, egg & cheese english muffins, canadian bacon, egg & cheese label screening desk

SCORE-CAUT 85/100 FLAG-ONE 1 flagged LEN-DENSE 45 ing. REG-PART 38% reg. NOVA-G4 G4 ultra NUTRI-D Nutri-D RANK-MID Len top 21% LEAD-FLAG Azodicarbonamide PHOTO-FINISH Turkey Franks · ±0 BOOK-OFF …007091 · July 2026

17 of 45 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Azodicarbonamide). Source sheet 00007091 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Turkey Franks · Nearest score peer is Turkey Franks at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

The composite for this product falls in the second band of the four-tier framework. That band collects labels whose registry-rated components pull the derived score down measurably without dominating it. Position inside a band is not visible from the band name, and two labels sharing it can differ in how many components were rated and how severely. This is a threshold on an index computed here from public data, not a regulatory classification of any kind; the exact cut-offs are published on the methodology page.

This label falls in the fourth Nutri-Score band. The model arrives there when its penalty terms — energy density, sugars, saturated fat, sodium — carry more weight in the calculation than the fibre, protein and produce content it credits. The band covers a wide span of the points scale, so position within it is not visible from the letter alone. The grade reflects the declared nutrition panel and is unrelated to the additive ratings listed below, which come from different bodies applying different criteria.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Canadian bacon, egg & cheese english muffins, canadian bacon, egg & cheese: 85/100 · 100% of the leader · rank #11. Canadian bacon, egg & che…85/1002. Turkey Franks: 85/100 · 100% of the leader · rank #22. Turkey Franks85/1003. Classic Jumbo Franks: 85/100 · 100% of the leader · rank #33. Classic Jumbo Franks85/1004. 1 lb. Hot dog: 85/100 · 100% of the leader · rank #44. 1 lb. Hot dog85/1005. DELI SHAVED SMOKED HAM: 85/100 · 100% of the leader · rank #55. DELI SHAVED SMOKED HAM85/100
High-band neighbours for Canadian bacon, egg & cheese english muffins, canadian bacon, egg & cheese (85/100) outside Bob Evans.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Canadian bacon, egg & cheese english muffins, canadian bacon, egg & cheese
85/100
Turkey Franks
85/100
Classic Jumbo Franks
85/100
1 lb. Hot dog
85/100
DELI SHAVED SMOKED HAM
85/100

How It Compares to Its Category

Among the 15,626 products we've scored in the Meals category, the average safety score is 93.6/100. Canadian bacon, egg & cheese english muffins, canadian bacon, egg & cheese scores 8.6 points below that category average (85/100 vs. 93.6/100), so it is a comparatively weaker pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Meals products

Canadian bacon, egg & cheese english muffins, canadian bacon, egg & cheese lists 45 ingredients on its label

45 79th percentile a longer ingredient list than 79% of the 11,283 products we track

0–2: 12 products (0%). Below this entry. 2–4: 83 products (1%). Below this entry. 4–6: 127 products (1%). Below this entry. 6–8: 209 products (2%). Below this entry. 8–10: 312 products (3%). Below this entry. 10–12: 315 products (3%). Below this entry. 12–14: 412 products (4%). Below this entry. 14–16: 477 products (4%). Below this entry. 16–18: 542 products (5%). Below this entry. 18–20: 552 products (5%). Below this entry. 20–22: 545 products (5%). Below this entry. 22–24: 550 products (5%). Below this entry. 24–26: 552 products (5%). Below this entry. 26–28: 552 products (5%). Below this entry. 28–30: 574 products (5%). Below this entry. 30–32: 517 products (5%). Below this entry. 32–34: 466 products (4%). Below this entry. 34–36: 451 products (4%). Below this entry. 36–38: 443 products (4%). Below this entry. 38–40: 388 products (3%). Below this entry. 40–42: 3,204 products (28%). This entry sits in this band. This product 0 42 every published Meals product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

11,283 products, bucketed in bands of 2. This entry: 45 (79th percentile). Data current as of July 2026.

0–2
12 products (0%)
2–4
83 products (1%)
4–6
127 products (1%)
6–8
209 products (2%)
8–10
312 products (3%)
10–12
315 products (3%)
12–14
412 products (4%)
14–16
477 products (4%)
16–18
542 products (5%)
18–20
552 products (5%)
20–22
545 products (5%)
22–24
550 products (5%)
24–26
552 products (5%)
26–28
552 products (5%)
28–30
574 products (5%)
30–32
517 products (5%)
32–34
466 products (4%)
34–36
451 products (4%)
36–38
443 products (4%)
38–40
388 products (3%)
40 and above
3,204 products (28%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 11,283 Meals products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 85/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (1 flagged of 45 labeled). The floor is 0 when deductions exceed 100.

1
Enriched Flour
2
Bleached Wheat Flour
3
Malted Barley Flour
4
Niacin
NUTRIENT SUPPLEMENT
GRAS
5
Reduced Iron
6
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
7
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
8
Folic Acid
NUTRIENT SUPPLEMENT
Approved
9
Water
10
Yeast
11
Wheat Gluten
FIRMING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
12
Salt
Flavoring
Cut Back
13
Sucrose
NUTRITIVE SWEETENER
GRAS
14
Soybean
15
Cottonseed Oil
16
Corn Meal
17
Dough Conditioners
18
Datem
Emulsifier
Safe
19
Enzymes
20
Azodicarbonamide
DOUGH STRENGTHENER, FLOUR TREATING AGENT
Avoid Approved
21
Ascorbic Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SEQUESTRANT, STABILIZER OR THICKENER
GRAS
22
Calcium Citrate
FIRMING AGENT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SEQUESTRANT
GRAS
23
Calcium Propionate And Potassium Sorbate
24
Preservatives
25
Egg Whites
26
Whole Eggs
27
Modified Food Starch
28
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
29
White Pepper
30
Citric Acid. Canadian Bacon
31
Cured With Water
32
Sugar
Sweetener
Cut Back
33
Sodium Lactate
ANTIMICROBIAL AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT, WASHING OR SURFACE REMOVAL AGENT
GRAS
34
Sodium Phosphate
35
Flavoring
36
Sodium Diacetate
FLAVORING AGENT OR ADJUVANT
Safe GRAS
37
Cheddar Cheese
38
Pasteurized Milk
39
Cheese Culture
40
Milkfat
41
Sodium Hexametaphosphate
FLAVORING AGENT OR ADJUVANT
GRAS
42
Sorbic Acid
FLAVORING AGENT OR ADJUVANT
Safe GRAS
43
Preservative
44
Apocarotenol
45
Color

Full Ingredient List

English muffin: enriched flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, yeast, wheat gluten. contains less than 2% or less of each of the following: salt, sucrose, hydrogenated soybean and/or cottonseed oil, corn meal, dough conditioners (may contain one or more the following: datem, enzymes, azodicarbonamide, ascorbic acid, calcium citrate), calcium propionate and potassium sorbate (preservatives). egg patty: egg whites, whole eggs, water, modified food starch, salt, xanthan gum, white pepper, citric acid. canadian bacon, water added: cured with water, sugar, salt, contains 2% or less of: sodium lactate, sodium phosphate, flavoring, sodium diacetate, sodium nitrite. pasteurized process cheddar cheese: cheddar cheese (pasteurized milk, cheese culture, salt, enzymes), water, sodium phosphate, milkfat, salt, sodium hexametaphosphate, sorbic acid (preservative), apocarotenol (color).

Categories

Meals

High-score cross-brand comparables for Canadian bacon, egg & cheese english muffins, canadian bacon, egg & cheese

Neighbours outside Bob Evans with screening scores in the same high band as Canadian bacon, egg & cheese english muffins, canadian bacon, egg & cheese (85/100 here). The 5 same-brand links above stay within Bob Evans; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Azodicarbonamide is the first flagged ingredient selected from Canadian bacon, egg & cheese english muffins, canadian bacon, egg & cheese's parsed label. Start with that ingredient’s source context, then compare the rest of this 45-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Azodicarbonamide. Open Azodicarbonamide
  • Compare Canadian bacon, egg & cheese english muffins, canadian bacon, egg & cheese's 1 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0075900007091: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.