Safe

Beef Ravioli in Tomato and Meat Sauce

by Mama Ginelli's

Open Food Facts label for barcode 0075436141153 · Mama Ginelli's · Meats and their products. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0075436141153 · Serving size 1 Can

The verdict

Beef Ravioli in Tomato and Meat Sauce by Mama Ginelli's scores 95/100 in PlainFoodSafe's ingredient screening. We compared its 44 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. The source parser split this into a very long 44-component record, beginning with Tomatoes, Organic Tomato Puree, Water. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

95/100
Safe safety score
1
One flagged · of 44 analyzed
Group 4
Ultra-processed
0075436141153
Barcode (UPC/EAN)

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

67/100

Grade B-

Ingredient Safety

95/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

N/A

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

36141153 · Open Food Facts · July 2026

Beef Ravioli in Tomato and Meat Sauce label screening desk

SCORE-SAFE 95/100 FLAG-ONE 1 flagged LEN-DENSE 44 ing. REG-PART 32% reg. NOVA-G4 G4 ultra NUTRI-UNK Nutri n/a RANK-SHORT Len top 1% LEAD-FLAG Caramel Coloring PHOTO-FINISH Beef Ravioli In · ±0 BOOK-OFF …141153 · July 2026

14 of 44 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Caramel Coloring). Source sheet 36141153 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Beef Ravioli In Tomato And Meat Sauce · Nearest score peer is Beef Ravioli In Tomato And Meat Sauce at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

No Nutri-Score grade is present for this record in the OpenFoodFacts snapshot this page is built from. The nutritional dimension is absent rather than assessed and withheld: the grade depends on a complete declared nutrition panel, and community-contributed records vary in how much of that panel they carry. Nothing about the missing grade implies anything either way about the panel itself. The screen below covers additive ratings only and does not depend on the nutrition figures.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Beef Ravioli in Tomato and Meat Sauce: 95/100 · 100% of the leader · rank #11. Beef Ravioli in Tomato an…95/1002. Beef Ravioli In Tomato And Meat Sauce: 95/100 · 100% of the leader · rank #22. Beef Ravioli In Tomato An…95/1003. Sweet & Sour Bluegrass Chutney: 95/100 · 100% of the leader · rank #33. Sweet & Sour Bluegrass Ch…95/1004. My essentials, light pancake syrup: 95/100 · 100% of the leader · rank #44. My essentials, light panc…95/1005. Evaporated Milk: 95/100 · 100% of the leader · rank #55. Evaporated Milk95/100
High-band neighbours for Beef Ravioli in Tomato and Meat Sauce (95/100) outside Mama Ginelli's.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Beef Ravioli in Tomato and Meat Sauce
95/100
Beef Ravioli In Tomato And Meat Sauce
95/100
Sweet & Sour Bluegrass Chutney
95/100
My essentials, light pancake syrup
95/100
Evaporated Milk
95/100

How It Compares to Its Category

Among the 15,626 products we've scored in the Meals category, the average safety score is 93.6/100. Beef Ravioli in Tomato and Meat Sauce scores 1.4 points above that category average (95/100 vs. 93.6/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Meats and their products products

Beef Ravioli in Tomato and Meat Sauce lists 44 ingredients on its label

44 99th percentile a longer ingredient list than 99% of the 11,159 products we track

0–2: 79 products (1%). Below this entry. 2–4: 430 products (4%). Below this entry. 4–6: 612 products (5%). Below this entry. 6–8: 1,397 products (13%). Below this entry. 8–10: 1,485 products (13%). Below this entry. 10–12: 1,698 products (15%). Below this entry. 12–14: 1,463 products (13%). Below this entry. 14–16: 996 products (9%). Below this entry. 16–18: 734 products (7%). Below this entry. 18–20: 489 products (4%). Below this entry. 20–22: 377 products (3%). Below this entry. 22–24: 277 products (2%). Below this entry. 24–26: 234 products (2%). Below this entry. 26–28: 140 products (1%). Below this entry. 28–30: 145 products (1%). Below this entry. 30–32: 92 products (1%). Below this entry. 32–34: 83 products (1%). Below this entry. 34–36: 66 products (1%). Below this entry. 36–38: 74 products (1%). Below this entry. 38–40: 50 products (0%). Below this entry. 40–42: 238 products (2%). This entry sits in this band. This product 0 42 every published Meats and their products product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

11,159 products, bucketed in bands of 2. This entry: 44 (99th percentile). Data current as of July 2026.

0–2
79 products (1%)
2–4
430 products (4%)
4–6
612 products (5%)
6–8
1,397 products (13%)
8–10
1,485 products (13%)
10–12
1,698 products (15%)
12–14
1,463 products (13%)
14–16
996 products (9%)
16–18
734 products (7%)
18–20
489 products (4%)
20–22
377 products (3%)
22–24
277 products (2%)
24–26
234 products (2%)
26–28
140 products (1%)
28–30
145 products (1%)
30–32
92 products (1%)
32–34
83 products (1%)
34–36
66 products (1%)
36–38
74 products (1%)
38–40
50 products (0%)
40 and above
238 products (2%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 11,159 Meats and their products products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 95/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (1 flagged of 44 labeled). The floor is 0 when deductions exceed 100.

1
Tomatoes
2
Organic Tomato Puree
3
Water
4
Enriched Wheat Flour
5
Wheat Flour
6
Malted Barley Flour
7
Niacin
NUTRIENT SUPPLEMENT
GRAS
8
Iron
9
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
10
Vitamin B1
11
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
12
Vitamin B2
13
Folic Acid
NUTRIENT SUPPLEMENT
Approved
14
Beef
15
Crackermeal
16
Bleached Wheat Flour
17
Folic Acid
NUTRIENT SUPPLEMENT
Approved
18
High-fructose corn syrup
Sweetener
Cut Back
19
Textured Vegetable Protein
20
Soy Flour
21
Soy Protein Concentrate
22
Caramel Coloring
Coloring
Avoid Approved (color additive, GRAS)
23
Sea salt
Flavoring
Cut Back
24
Salt
Flavoring
Cut Back
25
Corn Starch
26
Soybean Oil
27
Carrots
28
Organic Onions
29
Potassium Chloride
ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID, STABILIZER OR THICKENER
Certain People Should Avoid GRAS
30
Ammonium Chloride
DOUGH STRENGTHENER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PROCESSING AID
GRAS
31
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
32
Flavorings
33
Enzyme Modified Cheese
34
Cheddar Cheese
35
Pasteurized Milk
36
Cultures
37
Enzymes
38
Cream
39
Sodium Phosphate
40
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
41
Carotenal
42
Color
43
Yeast Extract
44
Lactic Acid
ANTIMICROBIAL AGENT, CURING OR PICKLING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT, SOLVENT OR VEHICLE
Safe GRAS

Full Ingredient List

Tomatoes (tomato puree, water), water, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2] and folic acid), beef, crackermeal (bleached wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), less than 2% of: high fructose corn syrup, textured vegetable protein (soy flour, soy protein concentrate, caramel color), sea salt, salt, modified corn starch, soybean oil, carrots, onions, caramel color, potassium chloride, ammonium chloride, citric acid, flavorings, enzyme modified cheese (cheddar cheese [pasteurized milk, cultures, salt, enzymes], cream, water, salt, sodium phosphate, xanthan gum, carotenal [color]), yeast extract, lactic acid.

Categories

Meats and their products Meals Pasta dishes Meals with meat Stuffed pastas Beef dishes Pasta stuffed with meat Ravioli Meat ravioli Beef ravioli Stews

High-score cross-brand comparables for Beef Ravioli in Tomato and Meat Sauce

Neighbours outside Mama Ginelli's with screening scores in the same high band as Beef Ravioli in Tomato and Meat Sauce (95/100 here). The 2 same-brand links above stay within Mama Ginelli's; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Caramel Coloring is the first flagged ingredient selected from Beef Ravioli in Tomato and Meat Sauce's parsed label. Start with that ingredient’s source context, then compare the rest of this 44-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Caramel Coloring. Open Caramel Coloring
  • Compare Beef Ravioli in Tomato and Meat Sauce's 1 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0075436141153: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.