Premium confections deluxe assortment

70
Caution
Safety Score (out of 100)

Contains 2 flagged ingredients

Premium confections deluxe assortment receives a safety score of 70/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. The product contains 2 ingredients that have been flagged for potential safety concerns by regulatory or consumer advocacy databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0072431008610
Nutri-Score
e
NOVA Group
4 — Ultra-processed
Serving Size
3 PIECES (32 g)

What the Data Says About

Premium confections deluxe assortment carries a composite safety score of 70/100, which we classify as "Caution" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan identified 2 flagged ingredients in this product — components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.

On the NOVA processing scale, Premium confections deluxe assortment is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone. The Nutri-Score grade of E reflects nutritional balance — calories, saturated fat, sugar, sodium versus fiber, protein, and produce content — which again is a distinct dimension from additive safety and worth weighing alongside the scores above.

Safety Profile at a Glance

Composite safety metrics for Premium confections deluxe assortment
Metric Value Source
PlainFoodSafe Score 70/100 FDA SAFFA + CSPI composite
Flagged ingredients 2 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score E OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Milk And Dark Chocolate
2
Sugar
Sweetener
Cut Back
3
Chocolate Liquor Processed With Alkali
4
Cocoa Butter
5
Whole Milk
6
Butter Oil
7
Soy Lecithin
8
An Emulsifier
9
Vanilla
10
Corn Syrup
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, TEXTURIZER
Cut Back GRAS
11
Almonds
12
Sweetened Condensed Milk
13
Cream
14
Butter
15
Organic Coconut
16
Peanuts
17
Walnuts
18
Pecans
19
Cashews
20
Brazils
21
Filberts
22
Vegetable Oil
23
Palm Kernel Oil
24
Hydrogenated Palm Kernel And Cottonseed Oils
25
Coconut Oil
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FORMULATION AID, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRIENT SUPPLEMENT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT, SURFACE-FINISHING AGENT, TEXTURIZER
Listed
26
Palm Oil
27
Invert Sugar
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRITIVE SWEETENER
Cut Back GRAS
28
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
29
Salt
Flavoring
Cut Back
30
Molasses
31
Nonfat Dry Milk
32
Milk
33
Egg White
34
Natural And Artificial Flavor
35
Raspberries
36
Strawberries
37
Cottonseed Oil
38
Peanut Oil
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, SOLVENT OR VEHICLE, TEXTURIZER
GRAS
39
Invertase
40
Glyceryl-lacto Esters Of Fatty Acids
EMULSIFIER OR EMULSIFIER SALT
Approved
41
Dipotassium Phosphate
EMULSIFIER OR EMULSIFIER SALT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SEQUESTRANT, STABILIZER OR THICKENER
GRAS
42
Vitamin D3
43
Guar Gum
44
Carrageenan
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, STABILIZER OR THICKENER, TEXTURIZER
Caution GRAS
45
Locust Bean Gum
46
Sodium Metabisulfite
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLOUR TREATING AGENT, FREEZING OR COOLING AGENT, DIRECT CONTACT, OXIDIZING OR REDUCING AGENT
GRAS
47
Sulfites
Preservative
Certain People Should Avoid
48
Bha & Bht
49
Preserves Freshness
50
Yellow 5 & 6
51
Red 40 & 3
52
Blue 1
Caution Approved (certified color)

Full Ingredient List

Pure milk and dark chocolate (sugar, chocolate liquor processed with alkali, cocoa butter, whole milk, butter oil, soy lecithin [an emulsifier], vanilla), sugar, corn syrup, almonds, sweetened condensed milk, cream, butter, coconut, peanuts, walnuts, pecans, cashews, brazils, filberts, vegetable oil (palm kernel oil, hydrogenated palm kernel and cottonseed oils), coconut oil, palm oil, invert sugar, dextrose, salt, molasses, nonfat dry milk, milk, egg white, natural and artificial flavor, raspberries, strawberries, cottonseed oil, peanut oil, soy lecithin, invertase, glyceryl-lacto esters of fatty acids, dipotassium phosphate, vitamin d3, guar gum, carrageenan, locust bean gum, sodium metabisulfite (sulfites), bha & bht (preserves freshness), yellow 5 & 6, red 40 & 3, blue 1.

Categories

Snacks Sweet snacks Cocoa and its products Confectioneries Chocolate candies

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial