Raspberry parfait
Contains 1 flagged ingredient
Raspberry parfait receives a safety score of 75/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. The product contains 1 ingredient that have been flagged for potential safety concerns by regulatory or consumer advocacy databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.
What the Data Says About
Raspberry parfait carries a composite safety score of 75/100, which we classify as "Caution" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.
Our scan identified 1 flagged ingredient in this product — components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.
On the NOVA processing scale, Raspberry parfait is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone.
Safety Profile at a Glance
| Metric | Value | Source |
|---|---|---|
| PlainFoodSafe Score | 75/100 | FDA SAFFA + CSPI composite |
| Flagged ingredients | 1 | CSPI/FDA review |
| NOVA processing group | Group 4 | OpenFoodFacts |
| Nutri-Score | Not available | OpenFoodFacts |
Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.
Ingredient Safety Analysis
Full Ingredient List
%dv* amount/serving 3% total carb. 19g 11% dietary fiber og total sugars 19g 0% incl. 19g added sugars 37% 3% protein 2g per serving 100 vitamin d 0% calcium 0% iron 0% . potassium 0% the % daily value (dv) tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutrition advice. . •. % dv ingredients: raspberry flavored gelatin (water, sugar, gelatin base [gelatin, fumaric acid, sodium citr citric acid, salt, potassium sorbate (preservative), sugar], gelatin, artificial raspberry flavor [water, propyl glycol, natural and artificial flavors, red 40 (color}], potassium sorbate [preservative]), whipped topping (wa whipped topping base [water, hydrogenated palm kernel oil, high fructose corn syrup, contains less than 29 the following: carbohydrate gum, polysorbate 60, sugar, polyglycerol esters of fatty acids, salt, soy lecit sodium citrate, natural and artificial flavor, disodium phosphate, xanthan gum, natural flavor, colored v beta-carotene), sugar, gelatin, potassium sorbate [preservative]). 7% 0% 071117183580
Data Sources
Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.
Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.
This information is for reference only and does not constitute dietary or medical advice.
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