Sprinkles Jimmies
by Wilton
Scores 50/100 on FDA SAFFA + CSPI ingredient analysis , with 2 flagged ingredients identified.
The verdict
Sprinkles Jimmies by Wilton scores 50/100 in PlainFoodSafe's ingredient screening. We compared its 16 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 2 ingredients are flagged for caution. The 16-component label is layered, beginning with Sugar, Corn Starch, Partially Hydrogenated Vegetable Oil. Start with any flagged rows, then check the nutrition grade and serving size instead of treating one roll-up score as the whole decision. This is not a recall, allergy, medical, or dietary-safety determination.
- 50/100
- Concern safety score
- 2
- flagged ingredients of 16 analyzed
- Group 4
- Ultra-processed
- 0070896711274
- Barcode (UPC/EAN)
Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.
96711274 · Open Food Facts · July 2026
Sprinkles Jimmies label screening desk
Sprinkles Jimmies screens 50/100 with 2 flagged of 16 parsed ingredients. 4 of 16 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Red 3). Derived index from public OFF + FDA SAFFA + CSPI data — not an official FDA rating; see methodology. Methodology · Read with nearest score peer: Pumpkin Pound Cake (0 pts).
Screening model notes
How Nutri-Score, NOVA, and list length read this record
This label lands in the third of four positions on the published scale. What separates that position from its neighbours is arithmetic rather than judgement: identical inputs run through the documented weighting always arrive at the same place. Anyone who works the calculation through by hand, using the methodology write-up together with the itemised ratings further down, will reproduce this number exactly — which is the reason for publishing a computed figure instead of an opinion.
No Nutri-Score grade is present for this record in the OpenFoodFacts snapshot this page is built from. The nutritional dimension is absent rather than assessed and withheld: the grade depends on a complete declared nutrition panel, and community-contributed records vary in how much of that panel they carry. Nothing about the missing grade implies anything either way about the panel itself. The screen below covers additive ratings only and does not depend on the nutrition figures.
A mid-length component list was parsed from this label. There are enough separate entries for the screen to match several independently, while each matched entry still carries visible weight in the resulting index. Lists of this size are the most common shape in the catalogue, which makes the composite here easier to place against comparable products than at either extreme.
Cross-brand screening score neighbourhood
How It Compares to Its Category
Among the 2,509 products we've scored in the Baking-decorations category, the average safety score is 65.2/100. Sprinkles Jimmies scores 15.2 points below that category average (50/100 vs. 65.2/100), so it is a comparatively weaker pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.
Ingredient-list length vs other Baking-decorations products
Sprinkles Jimmies lists 16 ingredients on its label
16 69th percentile a longer ingredient list than 69% of the 2,313 products we track
Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.
Distribution as text
- 0–2
- 13 products (1%)
- 2–4
- 46 products (2%)
- 4–6
- 171 products (7%)
- 6–8
- 322 products (14%)
- 8–10
- 264 products (11%)
- 10–12
- 335 products (14%)
- 12–14
- 252 products (11%)
- 14–16
- 202 products (9%)
- 16–18
- 186 products (8%)
- 18–20
- 161 products (7%)
- 20–22
- 106 products (5%)
- 22–24
- 78 products (3%)
- 24–26
- 69 products (3%)
- 26–28
- 41 products (2%)
- 28–30
- 28 products (1%)
- 30–32
- 13 products (1%)
- 32–34
- 8 products (0%)
- 34–36
- 3 products (0%)
- 36–38
- 3 products (0%)
- 38–40
- 4 products (0%)
- 40 and above
- 8 products (0%)
Source Open Food Facts, product label ingredient lists · July 2026
Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 2,313 Baking-decorations products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.
Ingredient Safety Analysis
Full Ingredient List
Sugar, corn starch, partially hydrogenated vegetable oil (cottonseed and/or soybean), dextrin, soy lecithin, fd&c yellow #6 lake, fd&c yellow #5 lake, fd&c blue #1 lake, fd&c red #3, fd&c red #40, fd&c red #40 lake, confectioners' glaze, natural and artificial flavor, carnauba wax.
Other products containing Fd&c Yellow #6 Lake
Fd&c Yellow #6 Lake is the least common ingredient on this label, appearing in 121 products across the catalog. See its safety profile.
Categories
Data Sources
Data as of July 2026. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.
Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.
This information is for reference only and does not constitute dietary or medical advice.
More from Wilton
Cross-brand products with similar screening profiles
Two PlainFoodSafe-derived peer sets for Sprinkles Jimmies, both outside the Wilton brand so the neighborhoods are not catalog containment (the More-from block above stays brand-local).
Similar safety score
Nearest cross-brand products by ingredient screening score (50/100 here).
Similar ingredient-count peers
Nearest cross-brand labels by linked ingredient count (16 here).
Every figure on PlainFoodSafe is rendered directly from OpenFoodFacts and FDA data, no number is typed in by an editor. Product figures are computed directly from OpenFoodFacts, FDA SAFFA, and CSPI Chemical Cuisine data, no figure is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.
