Safe

Ensure plus

Scores 95/100 on FDA SAFFA + CSPI ingredient analysis - 1 flagged ingredient identified.

Barcode 0070074649108

The verdict

Ensure plus scores 95/100 in PlainFoodSafe's ingredient screening. We compared its 32 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. This is not a recall, allergy, medical, or dietary-safety determination; check official notices and the product label for current decisions.

95/100
Safe safety score
1
flagged ingredient of 32 analyzed
Group 4
Ultra-processed
0070074649108
Barcode (UPC/EAN)

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

What the Data Says About Ensure plus

Ensure plus carries a composite safety score of 95/100, which we classify as "Safe" on our four-tier shelf-label framework.

The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest. This score is a transparent derived index we compute from that public data, not an official FDA rating or endorsement; see the Methodology page for the exact weighting.

Our scan identified 1 flagged ingredient in this product, components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.

On the NOVA processing scale, Ensure plus is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone.

Safety Profile at a Glance

Composite safety metrics for Ensure plus
Metric Value Source
PlainFoodSafe Score 95/100 FDA SAFFA + CSPI composite
Flagged ingredients 1 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score Not available OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Water
2
Corn Maltodextrin
3
Sugar
Sweetener
Cut Back
4
Blend Of Vegetable Oils
5
Canola
6
Corn
7
Milk Protein Concen Trate Soy Protein Isolate
8
Short-chain Fructooligo - Saccharides
9
Cocoa Powder
10
Nonfat Milk
11
Natural And Artificial Flavor
12
Soy Lecithin
13
Cellulose Gel
14
Cellulose Gum
15
Carrageenan
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, STABILIZER OR THICKENER, TEXTURIZER
Caution GRAS
16
And Salt. Vitamins And Minerals: Potassium Citrate Sodium Citrate
17
Calcium Carbonate
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FORMULATION AID, HUMECTANT, LEAVENING AGENT, LUBRICANT OR RELEASE AGENT, MASTICATORY SUBSTANCE, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID
GRAS
18
Magnesium Phosphate
19
Choline Chloride
NUTRIENT SUPPLEMENT
GRAS
20
Potassium Chiloride
21
Ascorbic Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SEQUESTRANT, STABILIZER OR THICKENER
GRAS
22
Ferrous Sulfate Di-alpha-tocopheryl Acetate
23
Zinc Sulfate Nacinamide
24
Calcium Pantothenate
NUTRIENT SUPPLEMENT
GRAS
25
Manganese Sulfate
NUTRIENT SUPPLEMENT
GRAS
26
Calcium Phosphate
27
Pyridoxine Hydro - Aloride
28
Thiamine Hydrochloride
FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
29
Copper
30
Milk And Soy Ingredients Abbott Nutrition
31
Abbott Laboratories Columbus
32
Ohio 43219-3034 Usa

Full Ingredient List

water, corn maltodextrin, sugar, blend of vegetable oils (canola, corn), milk protein concen trate soy protein isolate, short-chain fructooligo - saccharides, cocoa powder (processed with alkali less than 0.5% of: vitamins and minerals, nonfat milk, natural and artificial flavor, soy lecithin, cellulose gel, cellulose gum, carrageenan, and salt. vitamins and minerals: potassium citrate sodium citrate, calcium carbonate, magnesium phosphate, choline chloride, potassium chiloride, ascorbic acid, ferrous sulfate di-alpha-tocopheryl acetate, zinc sulfate nacinamide, calcium pantothenate, manganese sulfate, calcium phosphate, pyridoxine hydro - aloride, thiamine hydrochloride, copper contains milk and soy ingredients abbott nutrition, abbott laboratories columbus, ohio 43219-3034 usa

Data Sources

Data as of May 2026. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Product data from Open Food Facts; additive safety from the FDA SAFFA inventory and CSPI Chemical Cuisine. See our methodology for details. Compiled by PlainFoodSafe

Every figure on PlainFoodSafe is rendered directly from OpenFoodFacts and FDA data, no number is typed in by an editor. Product figures are computed directly from OpenFoodFacts, FDA SAFFA, and CSPI Chemical Cuisine data, no figure is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of May 2026.