Safe

Morey's, Original Crab Spread

by Superior Foods Company

Open Food Facts label for barcode 0043823925020 · Superior Foods Company · Fats. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0043823925020 · Serving size 2 Tbsp (27 g)

The verdict

Morey's, Original Crab Spread by Superior Foods Company scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 53 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The source parser split this into a very long 53-component record, beginning with Imitation Crabmeat, Fish Protein, Pollock. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 53 analyzed
Group 4
Ultra-processed
0043823925020
Barcode (UPC/EAN)

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

70/100

Grade B

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

N/A

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

23925020 · Open Food Facts · July 2026

Morey's, Original Crab Spread label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-DENSE 53 ing. REG-SPARSE 25% reg. NOVA-G4 G4 ultra NUTRI-UNK Nutri n/a RANK-SHORT Len top 0% LEAD-RARE Potassium Metabisulfite PHOTO-FINISH Seafood Salad Deluxe · ±0 BOOK-OFF …925020 · July 2026

13 of 53 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Potassium Metabisulfite). Source sheet 23925020 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Seafood Salad Deluxe · Nearest score peer is Seafood Salad Deluxe at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

No Nutri-Score grade is present for this record in the OpenFoodFacts snapshot this page is built from. The nutritional dimension is absent rather than assessed and withheld: the grade depends on a complete declared nutrition panel, and community-contributed records vary in how much of that panel they carry. Nothing about the missing grade implies anything either way about the panel itself. The screen below covers additive ratings only and does not depend on the nutrition figures.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Morey's, Original Crab Spread: 100/100 · 100% of the leader · rank #11. Morey's, Original Crab Sp…100/1002. Seafood Salad Deluxe: 100/100 · 100% of the leader · rank #22. Seafood Salad Deluxe100/1003. Classic Sharp Mustard: 100/100 · 100% of the leader · rank #33. Classic Sharp Mustard100/1004. Sweet Jalapeno Mustard: 100/100 · 100% of the leader · rank #44. Sweet Jalapeno Mustard100/1005. Crab Dip: 100/100 · 100% of the leader · rank #55. Crab Dip100/100
High-band neighbours for Morey's, Original Crab Spread (100/100) outside Superior Foods Company.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Morey's, Original Crab Spread
100/100
Seafood Salad Deluxe
100/100
Classic Sharp Mustard
100/100
Sweet Jalapeno Mustard
100/100
Crab Dip
100/100

How It Compares to Its Category

Among the 6,337 products we've scored in the Fats category, the average safety score is 99.8/100. Morey's, Original Crab Spread scores 0.2 points above that category average (100/100 vs. 99.8/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Fats products

Morey's, Original Crab Spread lists 53 ingredients on its label

53 100th percentile a longer ingredient list than every other product we track

0–2: 13 products (2%). Below this entry. 2–4: 228 products (29%). Below this entry. 4–6: 41 products (5%). Below this entry. 6–8: 47 products (6%). Below this entry. 8–10: 42 products (5%). Below this entry. 10–12: 50 products (6%). Below this entry. 12–14: 82 products (10%). Below this entry. 14–16: 77 products (10%). Below this entry. 16–18: 114 products (14%). Below this entry. 18–20: 31 products (4%). Below this entry. 20–22: 17 products (2%). Below this entry. 22–24: 4 products (1%). Below this entry. 24–26: 9 products (1%). Below this entry. 26–28: 9 products (1%). Below this entry. 28–30: 3 products (0%). Below this entry. 30–32: 2 products (0%). Below this entry. 32–34: 3 products (0%). Below this entry. 34–36: 3 products (0%). Below this entry. 38–40: 3 products (0%). Below this entry. 40–42: 10 products (1%). This entry sits in this band. This product 0 42 every published Fats product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

788 products, bucketed in bands of 2. This entry: 53 (100th percentile). Data current as of July 2026.

0–2
13 products (2%)
2–4
228 products (29%)
4–6
41 products (5%)
6–8
47 products (6%)
8–10
42 products (5%)
10–12
50 products (6%)
12–14
82 products (10%)
14–16
77 products (10%)
16–18
114 products (14%)
18–20
31 products (4%)
20–22
17 products (2%)
22–24
4 products (1%)
24–26
9 products (1%)
26–28
9 products (1%)
28–30
3 products (0%)
30–32
2 products (0%)
32–34
3 products (0%)
34–36
3 products (0%)
38–40
3 products (0%)
40 and above
10 products (1%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 788 Fats products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

1
Imitation Crabmeat
2
Fish Protein
3
Pollock
4
Whiting
5
Arrowtooth Flounder
6
Water
7
Wheat Starch
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
8
Sugar
Sweetener
Cut Back
9
Egg Whites
10
Corn Starch
11
Sorbitol
Sweetener
Cut Back
12
Salt
Flavoring
Cut Back
13
Modified Food Starch
14
Natural And Artificial Flavors
15
Soybean Oil
16
Sodium Tripolyphosphate
ANTICAKING AGENT OR FREE-FLOW AGENT, ANTIOXIDANT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, HUMECTANT, PH CONTROL AGENT, SEQUESTRANT, STABILIZER OR THICKENER, TEXTURIZER
GRAS
17
Tetrasodium Pyrophosphate
18
Paprika Oleoresin
19
Carmine
Coloring
Certain People Should Avoid
20
Corn Syrup
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, TEXTURIZER
Cut Back GRAS
21
Soy Lecithin
22
Color Added
23
Dried Cream Cheese
24
Pasteurized Milk And Cream
25
Cheese Culture
26
Stabilizers
27
Carob Bean
28
Xanthan
29
Guar Gums
30
Mayonnaise
31
Egg Yolks
32
Distilled And Cider Vinegar
33
Spice
34
Calcium Disodium Edta
35
Chablis Wine
36
Potassium Sorbate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT
Safe GRAS
37
Preservative
38
Potassium Metabisulfite
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLOUR TREATING AGENT, OXIDIZING OR REDUCING AGENT
GRAS
39
Lemon Juice
40
Filtered Water
41
Lemon Juice Concentrate
42
Sodium Bisulfite
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLAVORING AGENT OR ADJUVANT, FLOUR TREATING AGENT, FORMULATION AID, PROCESSING AID, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
43
Sodium Benzoate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FUMIGANT, PH CONTROL AGENT, SURFACE-ACTIVE AGENT
Certain People Should Avoid GRAS
44
Lemon Oil
45
Minced Onion
46
Organic Ground Mustard Seed
47
Seasoning Salt
48
Spices Including Paprika
49
Onion
50
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
51
Tricalcium Phosphate
52
Granulated Garlic
53
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved

Full Ingredient List

Imitation crabmeat [fish protein (pollock, whiting and/or arrowtooth flounder), water, wheat starch, sugar, egg whites, corn starch, sorbitol, contains 2% or less of: salt, modified food starch, natural and artificial flavors, soybean oil, sodium tripolyphosphate, tetrasodium pyrophosphate, paprika oleoresin, carmine, corn syrup, soy lecithin, color added], cream cheese [pasteurized milk and cream, cheese culture, salt, stabilizers (carob bean and/or xanthan and/or guar gums)], mayonnaise [soybean oil, corn syrup, water, egg yolks, distilled and cider vinegar, salt, spice, calcium disodium edta (to protect flavor)], water, chablis wine [chablis wine, salt, potassium sorbate (preservative), potassium metabisulfite (preservative)], lemon juice [filtered water, lemon juice concentrate, sodium bisulfite (preservative), sodium benzoate (preservative), lemon oil], sugar, minced onion, ground mustard seed, seasoning salt [salt, spices including paprika, sugar, dehydrated onion, dehydrated garlic, soybean oil, contains less than 2% of tricalcium phosphate (to prevent caking)], granulated garlic, potassium sorbate, xanthan gum.

Other products containing Arrowtooth Flounder

Arrowtooth Flounder is the least common ingredient on this label, appearing in 8 products across the catalog. See its safety profile.

Categories

Fats

High-score cross-brand comparables for Morey's, Original Crab Spread

Neighbours outside Superior Foods Company with screening scores in the same high band as Morey's, Original Crab Spread (100/100 here). The 5 same-brand links above stay within Superior Foods Company; these peers cross brands.

Read the longer label in layers

Read the longer label in layers

Morey's, Original Crab Spread has a longer ingredient list than 100% of its Fats category comparison set. Use the ingredient table before relying on its single screening score.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0043823925020: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.