Bbq recipe white meat chicken sandwiches, bbq recipe white meat chicken

95
Safe
Safety Score (out of 100)

Contains 1 flagged ingredient

Bbq recipe white meat chicken sandwiches, bbq recipe white meat chicken receives a safety score of 95/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. The product contains 1 ingredient that have been flagged for potential safety concerns by regulatory or consumer advocacy databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0043695355031
Nutri-Score
c
NOVA Group
4 — Ultra-processed
Serving Size
1 SANDWICH (127 g)

What the Data Says About

Bbq recipe white meat chicken sandwiches, bbq recipe white meat chicken carries a composite safety score of 95/100, which we classify as "Safe" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan identified 1 flagged ingredient in this product — components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.

On the NOVA processing scale, Bbq recipe white meat chicken sandwiches, bbq recipe white meat chicken is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone. The Nutri-Score grade of C reflects nutritional balance — calories, saturated fat, sugar, sodium versus fiber, protein, and produce content — which again is a distinct dimension from additive safety and worth weighing alongside the scores above.

Safety Profile at a Glance

Composite safety metrics for Bbq recipe white meat chicken sandwiches, bbq recipe white meat chicken
Metric Value Source
PlainFoodSafe Score 95/100 FDA SAFFA + CSPI composite
Flagged ingredients 1 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score C OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Enriched Flour
2
Wheat Flour
3
Malted Barley Flour
4
Niacin
NUTRIENT SUPPLEMENT
GRAS
5
Iron
6
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
7
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
8
Folic Acid
NUTRIENT SUPPLEMENT
Approved
9
Water
10
Cooked Grill Marked White Meat Chicken
11
White Meat Chicken
12
Less Than 2% Of Salt
13
Tapioca Starch
NUTRITIVE SWEETENER, STABILIZER OR THICKENER
GRAS
14
Rice Starch
STABILIZER OR THICKENER
Listed
15
Oat fiber
Other
Safe
16
Chicken Stock
17
Rosemary Extractives
18
Sugar
Sweetener
Cut Back
19
Tomato Paste
20
Seasoning Blend For Mesquite Barbeque
21
Fructose
Sweetener
Cut Back
22
Seasoning
23
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
24
Natural Smoke Flavor
25
Onion Powder
26
Refiners Syrup
27
Autolyzed yeast extract
Flavoring
Certain People Should Avoid
28
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
29
Salt
Flavoring
Cut Back
30
Potassium Chloride
ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID, STABILIZER OR THICKENER
Certain People Should Avoid GRAS
31
2% Or Less Of Citric Acid
32
Cellulose Gum
33
Molasses
34
Spices
35
Caramel Coloring
Caution Approved (color additive, GRAS)
36
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
37
Honey
38
Red Onions
39
2% Or Less Of Soybean Oil
40
Vinegar
41
Modified Food Starch
42
Rice Flour
43
Corn Starch
44
Coconut Oil
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FORMULATION AID, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRIENT SUPPLEMENT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT, SURFACE-FINISHING AGENT, TEXTURIZER
Listed
45
Wheat Starch
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
46
Sodium Alginate
47
Yeast
48
Flavoring
49
Gum Arabic
50
Natural Flavor
51
Barley
52
Dough Conditioner Blend
53
Calcium Sulfate
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FORMULATION AID, LEAVENING AGENT, LUBRICANT OR RELEASE AGENT, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID, STABILIZER OR THICKENER
GRAS
54
L-cysteine Hydrochloride
55
Garlic Powder
56
Tricalcium Phosphate
57
Enzymes
58
Baking Soda
59
Methylcellulose
60
Egg Yolks
61
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
62
Soy Flour

Full Ingredient List

Enriched flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, cooked grill marked white meat chicken (white meat chicken, water, less than 2% of salt, tapioca starch, rice starch, oat fiber, chicken stock, rosemary extractives, sugar), sugar, tomato paste, seasoning blend for mesquite barbeque (fructose, seasoning [maltodextrin, smoke flavor], onion powder, dried refiners syrup, autolyzed yeast extract, dehydrated garlic, salt, sugar, potassium chloride, 2% or less of citric acid, cellulose gum, dried molasses, spices, caramel color, xanthan gum, honey), red onions, 2% or less of soybean oil, vinegar, modified food starch, seasoning (rice flour, corn starch, potassium chloride, salt, coconut oil, wheat starch, sodium alginate), yeast, salt, flavoring (maltodextrin, gum arabic, natural flavor [contains barley]), dough conditioner blend (calcium sulfate, salt, l-cysteine hydrochloride, garlic powder, tricalcium phosphate, enzymes), baking soda, methylcellulose, egg yolks, whey, soy flour.

Categories

Frozen foods

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial