Reduced Calorie Pudding Snacks
by Jell-O
Scores 0/100 on FDA SAFFA + CSPI ingredient analysis - 5 flagged ingredients identified.
The verdict
Reduced Calorie Pudding Snacks by Jell-O scores 0/100 in PlainFoodSafe's ingredient screening. We compared its 43 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 5 ingredients are flagged for caution. This is not a recall, allergy, medical, or dietary-safety determination; check official notices and the product label for current decisions.
- 0/100
- Avoid safety score
- 5
- flagged ingredients of 43 analyzed
- Group 4
- Ultra-processed
- 0043000094914
- Barcode (UPC/EAN)
Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.
What the Data Says About Reduced Calorie Pudding Snacks
Reduced Calorie Pudding Snacks by Jell-O carries a composite safety score of 0/100, which we classify as "Avoid" on our four-tier shelf-label framework.
The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest. This score is a transparent derived index we compute from that public data, not an official FDA rating or endorsement; see the Methodology page for the exact weighting.
Our scan identified 5 flagged ingredients in this product, components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.
On the NOVA processing scale, Reduced Calorie Pudding Snacks is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone.
Safety Profile at a Glance
| Metric | Value | Source |
|---|---|---|
| PlainFoodSafe Score | 0/100 | FDA SAFFA + CSPI composite |
| Flagged ingredients | 5 | CSPI/FDA review |
| NOVA processing group | Group 4 | OpenFoodFacts |
| Nutri-Score | Not available | OpenFoodFacts |
Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.
Ingredient Safety Analysis
Full Ingredient List
"THIS PRODUCT CONTAINS 60 CALORIES, OUR REGULAR CHOCOLATE PUDDING CONTAINS 120 CALORIES Nutrition Facts serving per container Serving size Amount per serving Calories Pudding** Swirls Pudding** Chocolate Chocolate Vanilla Vanilla Pudding** 4 8 8 Strawberry Gelatin 1 snack (103g) 1 snack (103g) 1 snack (103g) 1 snack (89g) 60 60 60 10 % Daily Value* % Daily Value* % Daily Value* % Daily Value* Total Fat 1.5g 2% 1.5g 2% 19 1% Og 0% Saturated Fat 1g 5% 19 5% 19 5% Og 0% Trans Fat Og Og Og Og Cholesterol Omg 0% Omg 0% Omg 0% Omg 0% Sodium 170mg 7% 170mg 7% 160mg 7% 40mg 2% Total Carbohydrate 11g 4% 10g 4% 10g 4% Og 0% Dietary Fiber 1g 4% Og 0% Og 0% Og 0% Total Sugars Og Og Og Og Includes Added Sugars Og 0% Og 0% Og 0% Og 0% Sugar Alcohol 4g 4g 4g Og Protein 2g 1g 1g 1g 0% *The % Daily Value tells you how Vitamin D 0mcg 0% 0mcg 0% 0mcg 0% 0mcg 0% much a nutrient in a serving of Calcium 150mg 10% 150mg 10% 150mg 10% Omg 0% food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Iron Potassium 0.7mg 110mg 4% 0.5mg 2% 80mg 2% Omg 2% 10mg 0% Omg 0% 0% Omg 0% CHOCOLATE PUDDING INGREDIENTS: WATER, MODIFIED CORN STARCH, MALTITOL, COCOA PROCESSED WITH ALKALI, CONTAINS LESS THAN 1.5% OF MILK PROTEIN CONCENTRATE, HYDROGENATED VEGETABLE OIL (COCONUT AND PALM KERNEL OILS), SALT, CALCIUM PHOSPHATE, SODIUM STEAROYL LACTYLATE (FOR SMOOTH TEXTURE), SODIUM ALGINATE, SUCRALOSE, ARTIFICIAL COLOR, NATURAL AND ARTIFICIAL FLAVOR, ACESULFAME POTASSIUM. CONTAINS: MILK. CHOCOLATE-VANILLA SWIRLS PUDDING INGREDIENTS: WATER, MODIFIED CORNSTARCH, MALTITOL, MILK PROTEIN CONCENTRATE, COCOA PROCESSED WITH ALKALI, CONTAINS LESS THAN 1% OF HYDROGENATED VEGETABLE OIL (COCONUT OIL AND PALM KERNEL OILS), CALCIUM PHOSPHATE, SALT, SODIUM STEAROYL LACTYLATE (FOR SMOOTH TEXTURE), SODIUM ALGINATE, ARTIFICIAL COLOR, SUCRALOSE, NATURAL AND ARTIFICIAL FLAVOR, ACESULFAME POTASSIUM, YELLOW 5, YELLOW 6. CONTAINS: MILK. VANILLA PUDDING INGREDIENTS: WATER, MODIFIED CORNSTARCH, MALTITOL, CONTAINS LESS THAN 1.5% OF MILK PROTEIN CONCENTRATE, HYDROGENATED VEGETABLE OIL (COCONUT AND PALM KERNEL OILS), CALCIUM PHOSPHATE, SALT, SODIUM STEAROYL LACTYLATE (FOR SMOOTH TEXTURE), ARTIFICIAL COLOR, SODIUM ALGINATE, NATURAL AND ARTIFICIAL FLAVOR, SUCRALOSE, ACESULFAME POTASSIUM, YELLOW 5, YELLOW 6. CONTAINS: MILK. STRAWBERRY GELATIN INGREDIENTS: WATER, GELATIN, ADIPIC ACID (FOR TARTNESS), SODIUM CITRATE (CONTROLS ACIDITY), CITRIC ACID (FOR TARTNESS), ASPARTAME AND ACESULFAME POTASSIUM (SWEETENERS), SALT, RED 40, ARTIFICIAL FLAVOR. "PHENYLKETONURICS: CONTAINS PHENYLALANINE DISTRIBUTED BY KRAFT HEINZ FOODS COMPANY, CHICAGO, IL 60601 smartlabel SCAN HERE FOR MORE FOOD INFORMATION. CALL 1-800-431-1001 FOR MORE FOOD INFORMATION. KRAFT FOODS PATENTS: WWW.KRAFTHEINZ.COM/PATENTS Best When Used By Date Shown When Stored Unopened In Refrigerator Kraft Heinz jell-o.com 1-800-431-1001 PROOF-OF-PURCHASE JOGP/S SUGAR FREE-24 SERVE 43000 09491 04050036177300
Data Sources
Data as of May 2026. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.
Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.
This information is for reference only and does not constitute dietary or medical advice.
Related
Every figure on PlainFoodSafe is rendered directly from OpenFoodFacts and FDA data, no number is typed in by an editor. Product figures are computed directly from OpenFoodFacts, FDA SAFFA, and CSPI Chemical Cuisine data, no figure is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of May 2026.